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Crateva religiosa vs. Hot and sour soup — In-Depth Nutrition Comparison

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How are crateva religiosa and hot and sour soup different?

  • Crateva religiosa is higher than hot and sour soup in vitamin C, fiber, iron, and potassium.
  • Crateva religiosa covers your daily need for vitamin C, 60% more than hot and sour soup.
  • Crateva religiosa contains 20 times more sugar than hot and sour soup. Crateva religiosa contains 8.55g of sugar, while hot, and sour soup contains 0.42g.

Abiyuch, raw and Soup, hot, and sour, Chinese restaurant types were used in this article.

Infographic

Crateva religiosa vs Hot and sour soup infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 17% 2.4% 27% 60% 19% 8.5% 20% 2.6% 24% 0%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 6.4% 5.7% 4.9% 24% 8.7% 6% 14% 49% 11% 2.2%
Contains more MagnesiumMagnesium +166.7%
Contains more PotassiumPotassium +452.7%
Contains more IronIron +151.6%
Contains more CopperCopper +119.2%
Contains more ZincZinc +40.9%
Contains more PhosphorusPhosphorus +46.9%
Contains less SodiumSodium -94.7%
Contains more ManganeseManganese +114.1%
Contains more CalciumCalcium +137.5%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate 180% 1.7% 0% 0% 0% 0% 0% 0% 0% 0% 0% 0%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate 0% 3% 7.8% 1.5% 6.5% 7.2% 9.5% 14% 15% 13% 2.8% 6%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin AVitamin A +80%

All nutrients comparison - raw data values

Nutrient Crateva religiosa Hot and sour soup DV% diff.
Vitamin C 54.1mg 0mg 60%
Fiber 5.3g 0.5g 19%
Sodium 20mg 376mg 15%
Iron 1.61mg 0.64mg 12%
Cholesterol 21mg 7%
Potassium 304mg 55mg 7%
Choline 39.9mg 7%
Lysine 153mg 7%
Vitamin B5 0.227mg 5%
Vitamin B6 0.064mg 5%
Fructose 3.8g 0g 5%
Carbs 17.6g 4.35g 4%
Magnesium 24mg 9mg 4%
Manganese 0.182mg 0.085mg 4%
Vitamin B12 0.1µg 4%
Copper 0.057mg 0.026mg 3%
Vitamin E 0.39mg 3%
Vitamin B3 0.507mg 3%
Calories 69kcal 39kcal 2%
Protein 1.5g 2.58g 2%
Fats 0.1g 1.21g 2%
Phosphorus 47mg 32mg 2%
Vitamin B1 0.026mg 2%
Vitamin B2 0.031mg 2%
Folate 8µg 2%
Polyunsaturated fat 0.311g 2%
Vitamin D 5 IU 1%
Calcium 8mg 19mg 1%
Zinc 0.31mg 0.22mg 1%
Starch 2.43g 1%
Vitamin D 0.1µg 1%
Selenium 0.4µg 1%
Vitamin K 1.1µg 1%
Saturated fat 0.014g 0.229g 1%
Monounsaturated fat 0.288g 1%
Net carbs 12.3g 3.85g N/A
Sugar 8.55g 0.42g N/A
Vitamin A 5µg 9µg 0%
Tryptophan 0.019mg 0%
Threonine 0.111mg 0%
Isoleucine 0.08mg 0%
Leucine 0.151mg 0%
Methionine 0.039mg 0%
Phenylalanine 0.085mg 0%
Valine 0.092mg 0%
Histidine 0.058mg 0%
Omega-3 - ALA 0.03g N/A
Omega-6 - Linoleic acid 0.273g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
18% 80%
Protein: 1.5 g
Fats: 0.1 g
Carbs: 17.6 g
Water: 79.9 g
Other: 0.9 g
3% 4% 91%
Protein: 2.58 g
Fats: 1.21 g
Carbs: 4.35 g
Water: 90.65 g
Other: 1.21 g
Contains more CarbsCarbs +304.6%
Contains more ProteinProtein +72%
Contains more FatsFats +1110%
Contains more WaterWater +13.5%
Contains more OtherOther +34.4%

Fat Type Comparison

Fat type breakdown side-by-side comparison
100%
Saturated fat: Sat. Fat 0.014 g
Monounsaturated fat: Mono. Fat 0 g
Polyunsaturated fat: Poly. Fat 0 g
28% 35% 38%
Saturated fat: Sat. Fat 0.229 g
Monounsaturated fat: Mono. Fat 0.288 g
Polyunsaturated fat: Poly. Fat 0.311 g
Contains less Sat. FatSaturated fat -93.9%

Carbohydrate type comparison

Carbohydrate type breakdown side-by-side comparison
53% 44% 2%
Starch: 0 g
Sucrose: 0.05 g
Glucose: 4.5 g
Fructose: 3.8 g
Lactose: 0 g
Maltose: 0.2 g
Galactose: 0 g
85% 14%
Starch: 2.43 g
Sucrose: 0.4 g
Glucose: 0.03 g
Fructose: 0 g
Lactose: 0 g
Maltose: 0 g
Galactose: 0 g
Contains more GlucoseGlucose +14900%
Contains more FructoseFructose +∞%
Contains more MaltoseMaltose +∞%
Contains more StarchStarch +∞%
Contains more SucroseSucrose +700%
~equal in Lactose ~0g
~equal in Galactose ~0g

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Crateva religiosa - https://fdc.nal.usda.gov/fdc-app.html#/food-details/167782/nutrients
  2. Hot and sour soup - https://fdc.nal.usda.gov/fdc-app.html#/food-details/174808/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.