Allspice vs. Bologna sausage — In-Depth Nutrition Comparison
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Differences between allspice and bologna sausage
- Allspice is higher in manganese, fiber, iron, calcium, copper, vitamin C, and magnesium; however, bologna sausage is richer in vitamin B12 and vitamin B1.
- Allspice's daily need coverage for manganese is 126% higher.
- Allspice has less sodium.
- Bologna sausage has a lower glycemic index (0) than allspice (15).
The food types used in this comparison are Spices, allspice, ground and Bologna, pork.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more MagnesiumMagnesium | +864.3% |
| Contains more CalciumCalcium | +5909.1% |
| Contains more PotassiumPotassium | +271.5% |
| Contains more IronIron | +816.9% |
| Contains more CopperCopper | +591.3% |
| Contains less SodiumSodium | -91.5% |
| Contains more ManganeseManganese | +8075% |
| Contains more ZincZinc | +101% |
| Contains more PhosphorusPhosphorus | +23% |
| Contains more SeleniumSelenium | +370.4% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin CVitamin C | +∞% |
| Contains more Vitamin AVitamin A | +∞% |
| Contains more FolateFolate | +620% |
| Contains more Vitamin DVitamin D | +∞% |
| Contains more Vitamin B1Vitamin B1 | +417.8% |
| Contains more Vitamin B2Vitamin B2 | +149.2% |
| Contains more Vitamin B3Vitamin B3 | +36.4% |
| Contains more Vitamin B6Vitamin B6 | +28.6% |
| Contains more Vitamin B12Vitamin B12 | +∞% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
6.09 g
Fats:
8.69 g
Carbs:
72.12 g
Water:
8.46 g
Other:
4.64 g
Protein:
15.3 g
Fats:
19.87 g
Carbs:
0.73 g
Water:
60.6 g
Other:
3.5 g
| Contains more CarbsCarbs | +9779.5% |
| Contains more OtherOther | +32.6% |
| Contains more ProteinProtein | +151.2% |
| Contains more FatsFats | +128.7% |
| Contains more WaterWater | +616.3% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
2.55 g
Monounsaturated fat:
Mono. Fat
0.66 g
Polyunsaturated fat:
Poly. Fat
2.36 g
Saturated fat:
Sat. Fat
6.839 g
Monounsaturated fat:
Mono. Fat
9.732 g
Polyunsaturated fat:
Poly. Fat
2.107 g
| Contains less Sat. FatSaturated fat | -62.7% |
| Contains more Poly. FatPolyunsaturated fat | +12% |
| Contains more Mono. FatMonounsaturated fat | +1374.5% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Glycemic Index |
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| Rich in vitamins |
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| Lower in Cholesterol |
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| Lower in Sugar |
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| Lower in Sodium |
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| Lower in Saturated fat |
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| Lower in price | Equal | ||
| Rich in minerals | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
|
DV% diff. |
| Manganese | 2.943mg | 0.036mg | 126% |
| Fiber | 21.6g | 0g | 86% |
| Iron | 7.06mg | 0.77mg | 79% |
| Calcium | 661mg | 11mg | 65% |
| Copper | 0.553mg | 0.08mg | 53% |
| Vitamin C | 39.2mg | 0mg | 44% |
| Vitamin B12 | 0µg | 0.93µg | 39% |
| Sodium | 77mg | 907mg | 36% |
| Vitamin B1 | 0.101mg | 0.523mg | 35% |
| Magnesium | 135mg | 14mg | 29% |
| Carbs | 72.12g | 0.73g | 24% |
| Monounsaturated fat | 0.66g | 9.732g | 23% |
| Potassium | 1044mg | 281mg | 22% |
| Cholesterol | 0mg | 59mg | 20% |
| Saturated fat | 2.55g | 6.839g | 19% |
| Selenium | 2.7µg | 12.7µg | 18% |
| Protein | 6.09g | 15.3g | 18% |
| Fats | 8.69g | 19.87g | 17% |
| Vitamin B5 | 0.72mg | 14% | |
| Choline | 54.4mg | 10% | |
| Zinc | 1.01mg | 2.03mg | 9% |
| Folate | 36µg | 5µg | 8% |
| Vitamin D | 0µg | 1.4µg | 7% |
| Vitamin B2 | 0.063mg | 0.157mg | 7% |
| Vitamin B3 | 2.86mg | 3.9mg | 7% |
| Vitamin D | 0IU | 56IU | 7% |
| Vitamin B6 | 0.21mg | 0.27mg | 5% |
| Phosphorus | 113mg | 139mg | 4% |
| Vitamin A | 27µg | 0µg | 3% |
| Vitamin E | 0.26mg | 2% | |
| Polyunsaturated fat | 2.36g | 2.107g | 2% |
| Calories | 263kcal | 247kcal | 1% |
| Net carbs | 50.52g | 0.73g | N/A |
| Vitamin K | 0.3µg | 0% | |
| Tryptophan | 0.149mg | 0% | |
| Threonine | 0.641mg | 0% | |
| Isoleucine | 0.663mg | 0% | |
| Leucine | 1.168mg | 0% | |
| Lysine | 1.204mg | 0% | |
| Methionine | 0.412mg | 0% | |
| Phenylalanine | 0.585mg | 0% | |
| Valine | 0.737mg | 0% | |
| Histidine | 0.482mg | 0% |
Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
24%
40%
Minerals Daily Need Coverage Score
132%
40%
Comparison summary
Which food is lower in glycemic index?
Bologna sausage is lower in glycemic index (difference - 15)
Which food is richer in vitamins?
Bologna sausage is relatively richer in vitamins
Which food is lower in Cholesterol?
Allspice is lower in Cholesterol (difference - 59mg)
Which food is lower in Sugar?
Allspice is lower in Sugar (difference - 0g)
Which food contains less Sodium?
Allspice contains less Sodium (difference - 830mg)
Which food is lower in Saturated fat?
Allspice is lower in Saturated fat (difference - 4.289g)
Which food is cheaper?
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The foods are relatively equal in price ($)
Which food is richer in minerals?
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It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.