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Allspice vs. Ravioli — In-Depth Nutrition Comparison

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Significant differences between allspice and ravioli

  • The amount of manganese, fiber, iron, calcium, copper, vitamin C, magnesium, potassium, and vitamin B3 in allspice is higher than in ravioli.
  • Allspice covers your daily manganese needs 120% more than ravioli.
  • Allspice contains less sodium.
  • Ravioli has a higher glycemic index. The glycemic index of ravioli is 39, while the glycemic index of allspice is 15.

Specific food types used in this comparison are Spices, allspice, ground and Ravioli, cheese-filled, canned.

Infographic

Allspice vs Ravioli infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 96% 198% 92% 265% 184% 28% 48% 10% 384% 15%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 11% 9.9% 20% 28% 47% 9.8% 21% 40% 23% 19%
Contains more MagnesiumMagnesium +800%
Contains more CalciumCalcium +1903%
Contains more PotassiumPotassium +350%
Contains more IronIron +854.1%
Contains more CopperCopper +289.4%
Contains more ZincZinc +180.6%
Contains more PhosphorusPhosphorus +126%
Contains less SodiumSodium -74.8%
Contains more ManganeseManganese +1572.2%
Contains more SeleniumSelenium +29.6%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 131% 9% 0% 0% 25% 15% 54% 0% 48% 0% 0% 27% 0%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 3.3% 17% 0% 19% 18% 20% 16% 24% 3.8% 5.8% 15% 5.2%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin AVitamin A +170%
Contains more Vitamin B1Vitamin B1 +36.5%
Contains more Vitamin B3Vitamin B3 +169.8%
Contains more Vitamin B6Vitamin B6 +105.9%
Contains more FolateFolate +80%
Contains more Vitamin B2Vitamin B2 +27%
Contains more Vitamin B12Vitamin B12 +∞%
~equal in Vitamin D ~0µg

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
6% 9% 72% 8% 5%
Protein: 6.09 g
Fats: 8.69 g
Carbs: 72.12 g
Water: 8.46 g
Other: 4.64 g
2% 14% 81%
Protein: 2.48 g
Fats: 1.45 g
Carbs: 13.64 g
Water: 80.91 g
Other: 1.52 g
Contains more ProteinProtein +145.6%
Contains more FatsFats +499.3%
Contains more CarbsCarbs +428.7%
Contains more OtherOther +205.3%
Contains more WaterWater +856.4%

Fat Type Comparison

Fat type breakdown side-by-side comparison
46% 12% 42%
Saturated fat: Sat. Fat 2.55 g
Monounsaturated fat: Mono. Fat 0.66 g
Polyunsaturated fat: Poly. Fat 2.36 g
55% 32% 14%
Saturated fat: Sat. Fat 0.723 g
Monounsaturated fat: Mono. Fat 0.418 g
Polyunsaturated fat: Poly. Fat 0.182 g
Contains more Mono. FatMonounsaturated fat +57.9%
Contains more Poly. FatPolyunsaturated fat +1196.7%
Contains less Sat. FatSaturated fat -71.6%

Comparison summary table

Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
Allspice Ravioli
Lower in Saturated fat ok
Lower in Cholesterol ok
Lower in Sugar ok
Lower in Sodium ok
Lower in Glycemic Index ok
Lower in price ok
Rich in minerals ok
Rich in vitamins Equal

All nutrients comparison - raw data values

Nutrient Allspice Ravioli DV% diff.
Manganese 2.943mg 0.176mg 120%
Fiber 21.6g 1.3g 81%
Iron 7.06mg 0.74mg 79%
Calcium 661mg 33mg 63%
Copper 0.553mg 0.142mg 46%
Vitamin C 39.2mg 0mg 44%
Magnesium 135mg 15mg 29%
Potassium 1044mg 232mg 24%
Carbs 72.12g 13.64g 19%
Polyunsaturated fat 2.36g 0.182g 15%
Fats 8.69g 1.45g 11%
Vitamin B3 2.86mg 1.06mg 11%
Sodium 77mg 306mg 10%
Calories 263kcal 77kcal 9%
Phosphorus 113mg 50mg 9%
Vitamin B6 0.21mg 0.102mg 8%
Saturated fat 2.55g 0.723g 8%
Protein 6.09g 2.48g 7%
Zinc 1.01mg 0.36mg 6%
Vitamin E 0.85mg 6%
Vitamin B5 0.272mg 5%
Folate 36µg 20µg 4%
Vitamin A 27µg 10µg 2%
Vitamin B1 0.101mg 0.074mg 2%
Vitamin K 2.3µg 2%
Choline 9.5mg 2%
Cholesterol 0mg 3mg 1%
Selenium 2.7µg 3.5µg 1%
Monounsaturated fat 0.66g 0.418g 1%
Vitamin B12 0µg 0.03µg 1%
Vitamin B2 0.063mg 0.08mg 1%
Net carbs 50.52g 12.34g N/A
Sugar 3.72g N/A

Which food is preferable for your diet?

ok
ok
is better in case of low diet
Allspice Ravioli
Low Calories diet ok
Low Fats diet ok
Low Carbs diet ok
Low Glycemic Index diet ok

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Vitamins & Minerals Daily Need Coverage Score

The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
24%
Allspice
11%
Ravioli
Minerals Daily Need Coverage Score
132%
Allspice
23%
Ravioli

Comparison summary

Which food is lower in Saturated fat?
Ravioli
Ravioli is lower in Saturated fat (difference - 1.827g)
Which food is lower in Cholesterol?
Allspice
Allspice is lower in Cholesterol (difference - 3mg)
Which food is lower in Sugar?
Allspice
Allspice is lower in Sugar (difference - 3.72g)
Which food contains less Sodium?
Allspice
Allspice contains less Sodium (difference - 229mg)
Which food is lower in glycemic index?
Allspice
Allspice is lower in glycemic index (difference - 24)
Which food is cheaper?
Allspice
Allspice is cheaper (difference - $3)
Which food is richer in minerals?
Allspice
Allspice is relatively richer in minerals
Which food is richer in vitamins?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Allspice - https://fdc.nal.usda.gov/fdc-app.html#/food-details/171315/nutrients
  2. Ravioli - https://fdc.nal.usda.gov/fdc-app.html#/food-details/173328/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.