Foodstruct Nutrition Search | Diet Analysis | Food Comparison | Glycemic Index Chart | Insulin Index Chart | Blog | Subscribe | Sign Up

Almond butter vs. English muffin — In-Depth Nutrition Comparison

Compare

The main differences between almond butter and English muffins

  • Almond butter is richer than English muffins in copper, manganese, magnesium, vitamin B2, phosphorus, iron, fiber, calcium, and zinc.
  • Daily need coverage for copper for almond butter is 89% higher.
  • Almond butter contains 13 times more magnesium than English muffins. Almond butter contains 279mg of magnesium, while English muffins contain 21mg.
  • Almond butter contains less sodium.

Food types used in this article are Nuts, almond butter, plain, without salt added and English muffins, plain, unenriched, without calcium propionate (includes sourdough).

Infographic

Almond butter vs English muffin infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 199% 104% 66% 131% 311% 90% 218% 0.91% 278% 13%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 15% 16% 12% 33% 43% 19% 57% 61% 47% 0%
Contains more MagnesiumMagnesium +1228.6%
Contains more CalciumCalcium +567.3%
Contains more PotassiumPotassium +471%
Contains more IronIron +292.1%
Contains more CopperCopper +624%
Contains more ZincZinc +370%
Contains more PhosphorusPhosphorus +282%
Contains less SodiumSodium -98.5%
Contains more ManganeseManganese +496.9%
Contains more SeleniumSelenium +∞%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 484% 0% 10% 217% 59% 19% 24% 0% 0% 40% 28%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0.33% 0% 0% 0% 45% 36% 29% 27% 9.9% 5% 0% 28% 0%
Contains more Vitamin EVitamin E +∞%
Contains more Vitamin B2Vitamin B2 +509.7%
Contains more Vitamin B3Vitamin B3 +101.5%
Contains more Vitamin B6Vitamin B6 +139.5%
Contains more FolateFolate +43.2%
Contains more CholineCholine +∞%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin B1Vitamin B1 +341.5%
Contains more Vitamin B5Vitamin B5 +40.3%
Contains more Vitamin B12Vitamin B12 +∞%
~equal in Vitamin A ~0µg
~equal in Vitamin D ~µg
~equal in Vitamin K ~µg

All nutrients comparison - raw data values

Nutrient Almond butter English muffin DV% diff.
Vitamin E 24.21mg 161%
Copper 0.934mg 0.129mg 89%
Polyunsaturated fat 13.613g 0.888g 85%
Fats 55.5g 1.8g 83%
Monounsaturated fat 32.445g 0.302g 80%
Manganese 2.131mg 0.357mg 77%
Magnesium 279mg 21mg 61%
Vitamin B2 0.939mg 0.154mg 60%
Phosphorus 508mg 133mg 54%
Iron 3.49mg 0.89mg 33%
Fiber 10.3g 2.7g 30%
Calcium 347mg 52mg 30%
Protein 20.96g 7.7g 27%
Zinc 3.29mg 0.7mg 24%
Sodium 7mg 464mg 20%
Calories 614kcal 235kcal 19%
Potassium 748mg 131mg 18%
Saturated fat 4.152g 0.259g 18%
Vitamin B1 0.041mg 0.181mg 12%
Vitamin B3 3.155mg 1.566mg 10%
Carbs 18.82g 46g 9%
Choline 52.1mg 9%
Vitamin B6 0.103mg 0.043mg 5%
Selenium 2.4µg 4%
Folate 53µg 37µg 4%
Vitamin B5 0.318mg 0.446mg 3%
Vitamin B12 0µg 0.04µg 2%
Vitamin C 0mg 0.1mg 0%
Net carbs 8.52g 43.3g N/A
Sugar 4.43g N/A
Starch 0.08g 0%
Tryptophan 0.159mg 0.092mg 0%
Threonine 0.555mg 0.242mg 0%
Isoleucine 0.813mg 0.315mg 0%
Leucine 1.483mg 0.553mg 0%
Lysine 0.612mg 0.241mg 0%
Methionine 0.122mg 0.139mg 0%
Phenylalanine 1.149mg 0.379mg 0%
Valine 0.937mg 0.353mg 0%
Histidine 0.55mg 0.17mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
21% 56% 19% 3%
Protein: 20.96 g
Fats: 55.5 g
Carbs: 18.82 g
Water: 1.64 g
Other: 3.08 g
8% 2% 46% 42% 2%
Protein: 7.7 g
Fats: 1.8 g
Carbs: 46 g
Water: 42.1 g
Other: 2.4 g
Contains more ProteinProtein +172.2%
Contains more FatsFats +2983.3%
Contains more OtherOther +28.3%
Contains more CarbsCarbs +144.4%
Contains more WaterWater +2467.1%

Fat Type Comparison

Fat type breakdown side-by-side comparison
8% 65% 27%
Saturated fat: Sat. Fat 4.152 g
Monounsaturated fat: Mono. Fat 32.445 g
Polyunsaturated fat: Poly. Fat 13.613 g
18% 21% 61%
Saturated fat: Sat. Fat 0.259 g
Monounsaturated fat: Mono. Fat 0.302 g
Polyunsaturated fat: Poly. Fat 0.888 g
Contains more Mono. FatMonounsaturated fat +10643.4%
Contains more Poly. FatPolyunsaturated fat +1433%
Contains less Sat. FatSaturated fat -93.8%

People also compare

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Almond butter - https://fdc.nal.usda.gov/fdc-app.html#/food-details/168588/nutrients
  2. English muffin - https://fdc.nal.usda.gov/fdc-app.html#/food-details/173238/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.