Almond butter vs. Truffle — In-Depth Nutrition Comparison
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Summary of differences between almond butter and truffle
- Almond butter has more copper, magnesium, phosphorus, calcium, zinc, and manganese; however, truffle is higher in fiber, selenium, iron, and vitamin B3.
- Truffle covers your daily need for fiber, 239% more than almond butter.
- Almond butter has 5 times more copper than truffle. While almond butter has 0.934mg of copper, truffle has only 0.183mg.
These are the specific foods used in this comparison Nuts, almond butter, plain, without salt added and Fungi, Cloud ears, dried.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more MagnesiumMagnesium | +236.1% |
Contains more CalciumCalcium | +118.2% |
Contains more CopperCopper | +410.4% |
Contains more ZincZinc | +149.2% |
Contains more PhosphorusPhosphorus | +176.1% |
Contains less SodiumSodium | -80% |
Contains more IronIron | +68.5% |
Contains more SeleniumSelenium | +1708.3% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin EVitamin E | +∞% |
Contains more Vitamin B1Vitamin B1 | +173.3% |
Contains more Vitamin B2Vitamin B2 | +11.3% |
Contains more FolateFolate | +39.5% |
Contains more CholineCholine | +∞% |
Contains more Vitamin B3Vitamin B3 | +98.6% |
Contains more Vitamin B5Vitamin B5 | +51.3% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
20.96 g
Fats:
55.5 g
Carbs:
18.82 g
Water:
1.64 g
Other:
3.08 g
Protein:
9.25 g
Fats:
0.73 g
Carbs:
73.01 g
Water:
14.8 g
Other:
2.21 g
Contains more ProteinProtein | +126.6% |
Contains more FatsFats | +7502.7% |
Contains more OtherOther | +39.4% |
Contains more CarbsCarbs | +287.9% |
Contains more WaterWater | +802.4% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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Lower in Sugar |
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Lower in Saturated fat |
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Lower in price |
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Lower in Sodium |
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Lower in Glycemic Index |
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Lower in Cholesterol | Equal | ||
Rich in minerals | Equal | ||
Rich in vitamins | Equal |
All nutrients comparison - raw data values
Nutrient | ![]() |
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DV% diff. |
Fiber | 10.3g | 70.1g | 239% |
Vitamin E | 24.21mg | 161% | |
Polyunsaturated fat | 13.613g | 91% | |
Fats | 55.5g | 0.73g | 84% |
Copper | 0.934mg | 0.183mg | 83% |
Monounsaturated fat | 32.445g | 81% | |
Selenium | 2.4µg | 43.4µg | 75% |
Magnesium | 279mg | 83mg | 47% |
Phosphorus | 508mg | 184mg | 46% |
Iron | 3.49mg | 5.88mg | 30% |
Protein | 20.96g | 9.25g | 23% |
Vitamin B3 | 3.155mg | 6.267mg | 19% |
Calcium | 347mg | 159mg | 19% |
Saturated fat | 4.152g | 19% | |
Zinc | 3.29mg | 1.32mg | 18% |
Carbs | 18.82g | 73.01g | 18% |
Calories | 614kcal | 284kcal | 17% |
Choline | 52.1mg | 9% | |
Manganese | 2.131mg | 1.951mg | 8% |
Vitamin B2 | 0.939mg | 0.844mg | 7% |
Folate | 53µg | 38µg | 4% |
Vitamin B5 | 0.318mg | 0.481mg | 3% |
Vitamin B1 | 0.041mg | 0.015mg | 2% |
Vitamin B6 | 0.103mg | 0.112mg | 1% |
Sodium | 7mg | 35mg | 1% |
Net carbs | 8.52g | 2.91g | N/A |
Potassium | 748mg | 754mg | 0% |
Sugar | 4.43g | N/A | |
Starch | 0.08g | 0% | |
Tryptophan | 0.159mg | 0% | |
Threonine | 0.555mg | 0% | |
Isoleucine | 0.813mg | 0% | |
Leucine | 1.483mg | 0% | |
Lysine | 0.612mg | 0% | |
Methionine | 0.122mg | 0% | |
Phenylalanine | 1.149mg | 0% | |
Valine | 0.937mg | 0% | |
Histidine | 0.55mg | 0% |
Which food is preferable for your diet?


is better in case of low diet
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Low Calories diet |
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Low Fats diet |
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Low Carbs diet |
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Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
68%

31%

Minerals Daily Need Coverage Score
141%

107%

Comparison summary
Which food is lower in Sugar?

Truffle is lower in Sugar (difference - 4.43g)
Which food is lower in Saturated fat?

Truffle is lower in Saturated fat (difference - 4.152g)
Which food is cheaper?

Truffle is cheaper (difference - $3)
Which food contains less Sodium?

Almond butter contains less Sodium (difference - 28mg)
Which food is lower in glycemic index?

Almond butter is lower in glycemic index (difference - 45)
Which food contains less Cholesterol?
?
The foods are relatively equal in Cholesterol (0 mg)
Which food is richer in minerals?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.
Which food is richer in vitamins?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.