Anchovies vs. Lobster — In-Depth Nutrition Comparison
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How are anchovies and lobster different?
- Anchovies are higher in vitamin B3, iron, and vitamin B2; however, lobster is richer in copper, selenium, vitamin B12, zinc, and vitamin B5.
- Daily need coverage for copper for lobster is 149% higher.
- Anchovies contain 15 times more vitamin B2 than lobster. While anchovies contain 0.256mg of vitamin B2, lobster contains only 0.017mg.
- Anchovies have less cholesterol.
Fish, anchovy, european, raw and Crustaceans, lobster, northern, cooked, moist heat are the varieties used in this article.
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Mineral Comparison
The mineral comparison score is based on which food has a more favorable amount of each mineral. The �coverage� charts below show how much of the daily mineral needs are covered by the selected amount of each food.
| Contains more CalciumCalcium | +53.1% |
| Contains more PotassiumPotassium | +66.5% |
| Contains more IronIron | +1020.7% |
| Contains less SodiumSodium | -78.6% |
| Contains more CopperCopper | +634.6% |
| Contains more ZincZinc | +135.5% |
| Contains more SeleniumSelenium | +100.3% |
Vitamin Comparison
The vitamin comparison score is based on the number of vitamins in which one food is richer than the other. The �coverage� charts below show how much of the daily vitamin needs are covered by the selected amount of each food.
| Contains more Vitamin AVitamin A | +1400% |
| Contains more Vitamin B1Vitamin B1 | +139.1% |
| Contains more Vitamin B2Vitamin B2 | +1405.9% |
| Contains more Vitamin B3Vitamin B3 | +666.3% |
| Contains more Vitamin B6Vitamin B6 | +20.2% |
| Contains more Vitamin KVitamin K | +∞% |
| Contains more Vitamin EVitamin E | +75.4% |
| Contains more Vitamin B5Vitamin B5 | +158.4% |
| Contains more Vitamin B12Vitamin B12 | +130.6% |
| Contains more FolateFolate | +22.2% |
All nutrients comparison - raw data values
| Nutrient | ![]() |
![]() |
DV% diff. |
| Copper | 0.211mg | 1.55mg | 149% |
| Vitamin B3 | 14.024mg | 1.83mg | 76% |
| Selenium | 36.5µg | 73.1µg | 67% |
| Iron | 3.25mg | 0.29mg | 37% |
| Vitamin B12 | 0.62µg | 1.43µg | 34% |
| Cholesterol | 60mg | 146mg | 29% |
| Zinc | 1.72mg | 4.05mg | 21% |
| Vitamin B5 | 0.645mg | 1.667mg | 20% |
| Vitamin B2 | 0.256mg | 0.017mg | 18% |
| Sodium | 104mg | 486mg | 17% |
| Choline | 80.9mg | 15% | |
| Polyunsaturated fat | 1.637g | 0.34g | 9% |
| Fats | 4.84g | 0.86g | 6% |
| Calcium | 147mg | 96mg | 5% |
| Potassium | 383mg | 230mg | 5% |
| Saturated fat | 1.282g | 0.208g | 5% |
| Protein | 20.35g | 19g | 3% |
| Vitamin E | 0.57mg | 1mg | 3% |
| Vitamin B1 | 0.055mg | 0.023mg | 3% |
| Omega-3 (ALA) | 0.05g | 3% | |
| Calories | 131kcal | 89kcal | 2% |
| Phosphorus | 174mg | 185mg | 2% |
| Vitamin A | 15µg | 1µg | 2% |
| Vitamin B6 | 0.143mg | 0.119mg | 2% |
| Monounsaturated fat | 1.182g | 0.253g | 2% |
| Folate | 9µg | 11µg | 1% |
| Protein per 100 calories | 16g | 21g | N/A |
| Calories per 10 g protein | 64kcal | 47kcal | N/A |
| Weight per 100 calories | 76g | 112g | N/A |
| Unsaturated / Saturated Fat ratio | 2.2 | 2.9 | N/A |
| Vitamin D* | 1 IU | 0% | |
| Magnesium | 41mg | 43mg | 0% |
| Manganese | 0.07mg | 0.065mg | 0% |
| Vitamin K | 0.1µg | 0µg | 0% |
| Trans fat | 0.013g | N/A | |
| Tryptophan | 0.228mg | 0.248mg | 0% |
| Threonine | 0.892mg | 0.753mg | 0% |
| Isoleucine | 0.938mg | 0.832mg | 0% |
| Leucine | 1.654mg | 1.376mg | 0% |
| Lysine | 1.869mg | 1.426mg | 0% |
| Methionine | 0.602mg | 0.475mg | 0% |
| Phenylalanine | 0.794mg | 0.782mg | 0% |
| Valine | 1.048mg | 0.852mg | 0% |
| Histidine | 0.599mg | 0.475mg | 0% |
| Omega-3 (EPA) | 0.538g | 0.117g | N/A |
| Omega-3 (DHA) | 0.911g | 0.078g | N/A |
| Omega-3 (DPA) | 0.029g | 0.006g | N/A |
| Omega-3 (Eicosatrienoic acid) | 0.006g | N/A | |
| Omega-6 (Dihomo-gamma-linolenic acid) | 0.006g | N/A | |
| Omega-6 (Eicosadienoic acid) | 0.006g | N/A | |
| Omega-6 (Linoleic acid) | 0.033g | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
| Contains more FatsFats | +462.8% |
~equal in
Protein
~19g
~equal in
Carbs
~0g
~equal in
Water
~78.11g
Fat Type Comparison
Fat type breakdown side-by-side comparison
| Contains more Mono. FatMonounsaturated fat | +367.2% |
| Contains more Poly. FatPolyunsaturated fat | +381.5% |
| Contains less Sat. FatSaturated fat | -83.8% |






