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Anchovies vs. Mussels — In-Depth Nutrition Comparison

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What are the main differences between anchovies and mussels?

  • Anchovies are richer in vitamin B3, yet mussels is richer in vitamin B12, manganese, selenium, iron, vitamin B1, folate, phosphorus, vitamin C, and vitamin B2.
  • Mussels's daily need coverage for vitamin B12 is 974% higher.
  • Anchovies have 5 times more vitamin B3 than mussels. Anchovies have 14.024mg of vitamin B3, while mussels has 3mg.
  • Anchovies have a lower glycemic index than mussels.

We used Fish, anchovy, european, raw and Mollusks, mussel, blue, cooked, moist heat types in this comparison.

Infographic

Anchovies vs Mussels infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 29% 44% 34% 122% 70% 47% 75% 14% 9.1% 199%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 26% 9.9% 24% 252% 50% 73% 122% 48% 887% 489%
Contains more CalciumCalcium +345.5%
Contains more PotassiumPotassium +42.9%
Contains more CopperCopper +41.6%
Contains less SodiumSodium -71.8%
Contains more IronIron +106.8%
Contains more ZincZinc +55.2%
Contains more PhosphorusPhosphorus +63.8%
Contains more ManganeseManganese +9614.3%
Contains more SeleniumSelenium +145.5%
~equal in Magnesium ~37mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 5% 11% 0% 14% 59% 263% 39% 33% 78% 0.25% 6.8% 0%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 45% 30% 0% 0% 75% 97% 56% 57% 23% 3000% 0% 57% 0%
Contains more Vitamin EVitamin E +∞%
Contains more Vitamin B3Vitamin B3 +367.5%
Contains more Vitamin B6Vitamin B6 +43%
Contains more Vitamin KVitamin K +∞%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin AVitamin A +506.7%
Contains more Vitamin B1Vitamin B1 +445.5%
Contains more Vitamin B2Vitamin B2 +64.1%
Contains more Vitamin B5Vitamin B5 +47.3%
Contains more Vitamin B12Vitamin B12 +3771%
Contains more FolateFolate +744.4%
~equal in Vitamin D ~µg
~equal in Choline ~mg

All nutrients comparison - raw data values

Nutrient Anchovies Mussels DV% diff.
Vitamin B12 0.62µg 24µg 974%
Manganese 0.07mg 6.8mg 293%
Selenium 36.5µg 89.6µg 97%
Vitamin B3 14.024mg 3mg 69%
Iron 3.25mg 6.72mg 43%
Vitamin B1 0.055mg 0.3mg 20%
Folate 9µg 76µg 17%
Phosphorus 174mg 285mg 16%
Vitamin C 0mg 13.6mg 15%
Vitamin B2 0.256mg 0.42mg 13%
Sodium 104mg 369mg 12%
Calcium 147mg 33mg 11%
Zinc 1.72mg 2.67mg 9%
Vitamin A 15µg 91µg 8%
Copper 0.211mg 0.149mg 7%
Protein 20.35g 23.8g 7%
Vitamin B5 0.645mg 0.95mg 6%
Vitamin E 0.57mg 4%
Potassium 383mg 268mg 3%
Vitamin B6 0.143mg 0.1mg 3%
Polyunsaturated fat 1.637g 1.212g 3%
Saturated fat 1.282g 0.85g 2%
Calories 131kcal 172kcal 2%
Carbs 0g 7.39g 2%
Magnesium 41mg 37mg 1%
Cholesterol 60mg 56mg 1%
Fats 4.84g 4.48g 1%
Net carbs 0g 7.39g N/A
Vitamin K 0.1µg 0%
Monounsaturated fat 1.182g 1.014g 0%
Tryptophan 0.228mg 0.267mg 0%
Threonine 0.892mg 1.025mg 0%
Isoleucine 0.938mg 1.036mg 0%
Leucine 1.654mg 1.676mg 0%
Lysine 1.869mg 1.779mg 0%
Methionine 0.602mg 0.537mg 0%
Phenylalanine 0.794mg 0.853mg 0%
Valine 1.048mg 1.04mg 0%
Histidine 0.599mg 0.457mg 0%
Omega-3 - EPA 0.538g 0.276g N/A
Omega-3 - DHA 0.911g 0.506g N/A
Omega-3 - DPA 0.029g 0.044g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
20% 5% 73%
Protein: 20.35 g
Fats: 4.84 g
Carbs: 0 g
Water: 73.37 g
Other: 1.44 g
24% 4% 7% 61% 3%
Protein: 23.8 g
Fats: 4.48 g
Carbs: 7.39 g
Water: 61.15 g
Other: 3.18 g
Contains more WaterWater +20%
Contains more ProteinProtein +17%
Contains more CarbsCarbs +∞%
Contains more OtherOther +120.8%
~equal in Fats ~4.48g

Fat Type Comparison

Fat type breakdown side-by-side comparison
31% 29% 40%
Saturated fat: Sat. Fat 1.282 g
Monounsaturated fat: Mono. Fat 1.182 g
Polyunsaturated fat: Poly. Fat 1.637 g
28% 33% 39%
Saturated fat: Sat. Fat 0.85 g
Monounsaturated fat: Mono. Fat 1.014 g
Polyunsaturated fat: Poly. Fat 1.212 g
Contains more Mono. FatMonounsaturated fat +16.6%
Contains more Poly. FatPolyunsaturated fat +35.1%
Contains less Sat. FatSaturated fat -33.7%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Anchovies - https://fdc.nal.usda.gov/fdc-app.html#/food-details/174182/nutrients
  2. Mussels - https://fdc.nal.usda.gov/fdc-app.html#/food-details/174217/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.