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Apple pie vs. Chinese cuisine — In-Depth Nutrition Comparison

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What are the main differences between apple pie and chinese cuisine?

  • Apple pie is richer in vitamin B1 and vitamin B2, yet chinese cuisine is richer in vitamin A, vitamin B12, zinc, folate, vitamin B6, vitamin C, and phosphorus.
  • Chinese cuisine's daily need coverage for vitamin A is 23% higher.
  • Apple pie has 4 times more vitamin B1 than chinese cuisine. Apple pie has 0.134mg of vitamin B1, while chinese cuisine has 0.033mg.
  • Chinese cuisine contains less saturated fat.
  • Apple pie has a lower glycemic index than chinese cuisine.

We used Pie, apple, commercially prepared, unenriched flour and Restaurant, Chinese, beef, and vegetables types in this comparison.

Infographic

Apple pie vs Chinese cuisine infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 5% 3.3% 5.7% 45% 15% 4.4% 10% 35% 24% 0%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 11% 6.6% 18% 42% 16% 41% 33% 53% 19% 37%
Contains less SodiumSodium -35%
Contains more ManganeseManganese +23.8%
Contains more MagnesiumMagnesium +114.3%
Contains more CalciumCalcium +100%
Contains more PotassiumPotassium +213.8%
Contains more ZincZinc +837.5%
Contains more PhosphorusPhosphorus +216.7%
~equal in Iron ~1.11mg
~equal in Copper ~0.049mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 11% 9.7% 0% 0% 34% 36% 21% 7.1% 8.8% 1.3% 0% 3% 0%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 39% 21% 16% 1.5% 8.3% 13% 25% 27% 37% 60% 128% 34% 19%
Contains more Vitamin B1Vitamin B1 +306.1%
Contains more Vitamin B2Vitamin B2 +187.3%
Contains more Vitamin CVitamin C +262.5%
Contains more Vitamin AVitamin A +117.2%
Contains more Vitamin B3Vitamin B3 +17.5%
Contains more Vitamin B5Vitamin B5 +272.3%
Contains more Vitamin B6Vitamin B6 +323.7%
Contains more Vitamin B12Vitamin B12 +4700%
Contains more FolateFolate +1025%

All nutrients comparison - raw data values

Nutrient Apple pie Chinese cuisine DV% diff.
Vitamin K 51.3µg 43%
Vitamin B12 0.01µg 0.48µg 20%
Saturated fat 3.797g 0.978g 13%
Selenium 6.7µg 12%
Zinc 0.16mg 1.5mg 12%
Protein 1.9g 7.08g 10%
Folate 4µg 45µg 10%
Carbs 34g 7.29g 9%
Vitamin B6 0.038mg 0.161mg 9%
Vitamin C 3.2mg 11.6mg 9%
Fats 11g 5.3g 9%
Monounsaturated fat 4.388g 1.217g 8%
Vitamin B2 0.158mg 0.055mg 8%
Vitamin B1 0.134mg 0.033mg 8%
Phosphorus 24mg 76mg 7%
Calories 237kcal 105kcal 7%
Choline 34.5mg 6%
Vitamin B5 0.119mg 0.443mg 6%
Sodium 266mg 409mg 6%
Vitamin E 0.82mg 5%
Cholesterol 0mg 14mg 5%
Potassium 65mg 204mg 4%
Vitamin A 29µg 63µg 4%
Magnesium 7mg 15mg 2%
Manganese 0.182mg 0.147mg 2%
Starch 1.82g 1%
Vitamin B3 1.123mg 1.32mg 1%
Fructose 0.55g 1%
Iron 1.21mg 1.11mg 1%
Calcium 11mg 22mg 1%
Vitamin D 0.1µg 1%
Net carbs 32.4g 5.79g N/A
Vitamin D 3IU 0%
Sugar 2.41g N/A
Fiber 1.6g 1.5g 0%
Copper 0.046mg 0.049mg 0%
Trans fat 0.058g N/A
Polyunsaturated fat 2.198g 2.13g 0%
Tryptophan 0.026mg 0.083mg 0%
Threonine 0.054mg 0.313mg 0%
Isoleucine 0.073mg 0.314mg 0%
Leucine 0.129mg 0.525mg 0%
Lysine 0.07mg 0.552mg 0%
Methionine 0.032mg 0.158mg 0%
Phenylalanine 0.088mg 0.317mg 0%
Valine 0.084mg 0.327mg 0%
Histidine 0.038mg 0.207mg 0%
Omega-3 - EPA 0.004g N/A
Omega-3 - DHA 0.001g N/A
Omega-3 - ALA 0.264g N/A
Omega-3 - DPA 0.005g N/A
Omega-6 - Gamma-linoleic acid 0.001g N/A
Omega-6 - Dihomo-gamma-linoleic acid 0.004g N/A
Omega-6 - Eicosadienoic acid 0.002g N/A
Omega-6 - Linoleic acid 1.803g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
2% 11% 34% 52%
Protein: 1.9 g
Fats: 11 g
Carbs: 34 g
Water: 52.2 g
Other: 0.9 g
7% 5% 7% 79%
Protein: 7.08 g
Fats: 5.3 g
Carbs: 7.29 g
Water: 78.82 g
Other: 1.51 g
Contains more FatsFats +107.5%
Contains more CarbsCarbs +366.4%
Contains more ProteinProtein +272.6%
Contains more WaterWater +51%
Contains more OtherOther +67.8%

Fat Type Comparison

Fat type breakdown side-by-side comparison
37% 42% 21%
Saturated fat: Sat. Fat 3.797 g
Monounsaturated fat: Mono. Fat 4.388 g
Polyunsaturated fat: Poly. Fat 2.198 g
23% 28% 49%
Saturated fat: Sat. Fat 0.978 g
Monounsaturated fat: Mono. Fat 1.217 g
Polyunsaturated fat: Poly. Fat 2.13 g
Contains more Mono. FatMonounsaturated fat +260.6%
Contains less Sat. FatSaturated fat -74.2%
~equal in Polyunsaturated fat ~2.13g

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Apple pie - https://fdc.nal.usda.gov/fdc-app.html#/food-details/173239/nutrients
  2. Chinese cuisine - https://fdc.nal.usda.gov/fdc-app.html#/food-details/168072/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.