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Apple pie vs. Kielbasa — In-Depth Nutrition Comparison

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What are the differences between Apple pie and Kielbasa?

  • Apple pie is higher in Fiber, yet Kielbasa is higher in Vitamin C, and Monounsaturated Fat.
  • Kielbasa's daily need coverage for Sodium is 41% more.
  • The amount of Saturated Fat in Apple pie is lower.

We used Pie, apple, commercially prepared, unenriched flour and Kielbasa, Polish, turkey and beef, smoked types in this article.

Infographic

Apple pie vs Kielbasa infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains less Sodium -77.8%
Equal in Iron - 1.24
Calcium Iron Magnesium Phosphorus Potassium Sodium Zinc Copper Manganese Selenium 4% 46% 5% 11% 6% 35% 5% 16% 24% 0%
Calcium Iron Magnesium Phosphorus Potassium Sodium Zinc Copper Manganese Selenium 0% 47% 0% 0% 0% 157% 0% 0% 0% 0%
Contains less Sodium -77.8%
Equal in Iron - 1.24

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
:
Contains more Vitamin A +∞%
Contains more Vitamin C +362.5%
Vitamin A Vitamin E Vitamin D Vitamin C Vitamin B1 Vitamin B2 Vitamin B3 Vitamin B5 Vitamin B6 Folate Vitamin B12 Vitamin K 8% 0% 0% 11% 34% 37% 22% 8% 9% 3% 2% 0%
Vitamin A Vitamin E Vitamin D Vitamin C Vitamin B1 Vitamin B2 Vitamin B3 Vitamin B5 Vitamin B6 Folate Vitamin B12 Vitamin K 0% 0% 0% 50% 0% 0% 0% 0% 0% 0% 0% 0%
Contains more Vitamin A +∞%
Contains more Vitamin C +362.5%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
Contains more Carbs +771.8%
Contains more Protein +589.5%
Contains more Fats +60%
Contains more Water +18.8%
Contains more Other +277.8%
2% 11% 34% 52%
Protein: 1.9 g
Fats: 11 g
Carbs: 34 g
Water: 52.2 g
Other: 0.9 g
13% 18% 4% 62% 3%
Protein: 13.1 g
Fats: 17.6 g
Carbs: 3.9 g
Water: 62 g
Other: 3.4 g
Contains more Carbs +771.8%
Contains more Protein +589.5%
Contains more Fats +60%
Contains more Water +18.8%
Contains more Other +277.8%

Fat Type Comparison

Fat type breakdown side-by-side comparison
Contains less Saturated Fat -39.1%
Contains more Monounsaturated Fat +88.5%
Equal in Polyunsaturated fat - 2.33
37% 42% 21%
Saturated Fat: 3.797 g
Monounsaturated Fat: 4.388 g
Polyunsaturated fat: 2.198 g
37% 49% 14%
Saturated Fat: 6.23 g
Monounsaturated Fat: 8.27 g
Polyunsaturated fat: 2.33 g
Contains less Saturated Fat -39.1%
Contains more Monounsaturated Fat +88.5%
Equal in Polyunsaturated fat - 2.33

Comparison summary table

Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
Apple pie Kielbasa
Lower in Glycemic Index ok
Lower in Sugar ok
Lower in Sodium ok
Lower in Cholesterol ok
Lower in Saturated Fat ok
Lower in price ok
Rich in minerals ok
Rich in vitamins ok

All nutrients comparison - raw data values

Nutrient Apple pie Kielbasa Opinion
Net carbs 32.4g 3.9g Apple pie
Protein 1.9g 13.1g Kielbasa
Fats 11g 17.6g Kielbasa
Carbs 34g 3.9g Apple pie
Calories 237kcal 226kcal Apple pie
Fiber 1.6g 0g Apple pie
Calcium 11mg Apple pie
Iron 1.21mg 1.24mg Kielbasa
Magnesium 7mg Apple pie
Phosphorus 24mg Apple pie
Potassium 65mg Apple pie
Sodium 266mg 1200mg Apple pie
Zinc 0.16mg Apple pie
Copper 0.046mg Apple pie
Manganese 0.182mg Apple pie
Vitamin A 124IU 0IU Apple pie
Vitamin A RAE 29µg 0µg Apple pie
Vitamin C 3.2mg 14.8mg Kielbasa
Vitamin B1 0.134mg Apple pie
Vitamin B2 0.158mg Apple pie
Vitamin B3 1.123mg Apple pie
Vitamin B5 0.119mg Apple pie
Vitamin B6 0.038mg Apple pie
Folate 4µg Apple pie
Vitamin B12 0.01µg Apple pie
Tryptophan 0.026mg Apple pie
Threonine 0.054mg Apple pie
Isoleucine 0.073mg Apple pie
Leucine 0.129mg Apple pie
Lysine 0.07mg Apple pie
Methionine 0.032mg Apple pie
Phenylalanine 0.088mg Apple pie
Valine 0.084mg Apple pie
Histidine 0.038mg Apple pie
Cholesterol 0mg 70mg Apple pie
Saturated Fat 3.797g 6.23g Apple pie
Monounsaturated Fat 4.388g 8.27g Kielbasa
Polyunsaturated fat 2.198g 2.33g Kielbasa

Which food is preferable for your diet?

ok
ok
is better in case of low diet
Apple pie Kielbasa
Low Fats diet ok
Low Carbs diet ok
Low Calories diet ok
Low Glycemic Index diet ok

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Vitamins & Minerals Daily Need Coverage Score

The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
11%
Apple pie
4%
Kielbasa
Minerals Daily Need Coverage Score
15%
Apple pie
20%
Kielbasa

Comparison summary

Which food is lower in glycemic index?
Kielbasa
Kielbasa is lower in glycemic index (difference - 13)
Which food is lower in Sugar?
Apple pie
Apple pie is lower in Sugar (difference - 0g)
Which food contains less Sodium?
Apple pie
Apple pie contains less Sodium (difference - 934mg)
Which food is lower in Cholesterol?
Apple pie
Apple pie is lower in Cholesterol (difference - 70mg)
Which food is lower in Saturated Fat?
Apple pie
Apple pie is lower in Saturated Fat (difference - 2.433g)
Which food is cheaper?
Apple pie
Apple pie is cheaper (difference - $1.5)
Which food is richer in minerals?
Apple pie
Apple pie is relatively richer in minerals
Which food is richer in vitamins?
Apple pie
Apple pie is relatively richer in vitamins

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Apple pie - https://fdc.nal.usda.gov/fdc-app.html#/food-details/173239/nutrients
  2. Kielbasa - https://fdc.nal.usda.gov/fdc-app.html#/food-details/174607/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.