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Arrowroot vs. Chuck steak — In-Depth Nutrition Comparison

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What are the differences between arrowroot and chuck steak?

  • Arrowroot is higher in folate, yet chuck steak is higher in vitamin B12, zinc, selenium, vitamin B3, phosphorus, vitamin B2, and vitamin B5.
  • Chuck steak's daily need coverage for vitamin B12 is 126% more.
  • Arrowroot has 56 times more folate than chuck steak. While arrowroot has 338µg of folate, chuck steak has only 6µg.
  • The amount of saturated fat in arrowroot is lower.
  • The glycemic index of chuck steak is lower.

We used Arrowroot, raw and Beef, chuck eye steak, boneless, separable lean, and fat, trimmed to 0" fat, all grades, cooked, grilled types in this article.

Infographic

Arrowroot vs Chuck steak infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 18% 1.8% 40% 83% 40% 17% 42% 3.4% 23% 3.8%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 16% 4.8% 29% 92% 26% 237% 83% 9.3% 1.6% 150%
Contains more MagnesiumMagnesium +13.6%
Contains more PotassiumPotassium +39.7%
Contains more CopperCopper +57.1%
Contains less SodiumSodium -63.4%
Contains more ManganeseManganese +1350%
Contains more CalciumCalcium +166.7%
Contains more IronIron +10.4%
Contains more ZincZinc +1277.8%
Contains more PhosphorusPhosphorus +96.9%
Contains more SeleniumSelenium +3828.6%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 6.3% 0.33% 0% 0% 36% 14% 32% 18% 61% 0% 0% 254% 0%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 2.3% 2% 1.5% 17% 44% 87% 45% 86% 379% 4% 4.5% 43%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin B1Vitamin B1 +116.7%
Contains more FolateFolate +5533.3%
Contains more Vitamin AVitamin A +600%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin B2Vitamin B2 +223.7%
Contains more Vitamin B3Vitamin B3 +175.4%
Contains more Vitamin B5Vitamin B5 +157.5%
Contains more Vitamin B6Vitamin B6 +40.2%
Contains more Vitamin B12Vitamin B12 +∞%

All nutrients comparison - raw data values

Nutrient Arrowroot Chuck steak DV% diff.
Vitamin B12 0µg 3.03µg 126%
Folate 338µg 6µg 83%
Zinc 0.63mg 8.68mg 73%
Selenium 0.7µg 27.5µg 49%
Protein 4.24g 24.98g 41%
Saturated fat 0.039g 8.66g 39%
Fats 0.2g 19.64g 30%
Cholesterol 0mg 87mg 29%
Monounsaturated fat 0.004g 9.457g 24%
Vitamin B3 1.693mg 4.663mg 19%
Choline 79mg 14%
Phosphorus 98mg 193mg 14%
Calories 65kcal 277kcal 11%
Vitamin B2 0.059mg 0.191mg 10%
Vitamin B5 0.292mg 0.752mg 9%
Vitamin B6 0.266mg 0.373mg 8%
Manganese 0.174mg 0.012mg 7%
Vitamin B1 0.143mg 0.066mg 6%
Copper 0.121mg 0.077mg 5%
Polyunsaturated fat 0.092g 0.81g 5%
Fiber 1.3g 0g 5%
Carbs 13.39g 0g 4%
Potassium 454mg 325mg 4%
Iron 2.22mg 2.45mg 3%
Sodium 26mg 71mg 2%
Vitamin C 1.9mg 0mg 2%
Vitamin D 0µg 0.1µg 1%
Calcium 6mg 16mg 1%
Vitamin E 0.1mg 1%
Vitamin A 1µg 7µg 1%
Magnesium 25mg 22mg 1%
Vitamin K 1.6µg 1%
Vitamin D 0IU 5IU 1%
Net carbs 12.09g 0g N/A
Trans fat 0g 1.287g N/A
Tryptophan 0.281mg 0%
Threonine 1.099mg 0%
Isoleucine 1.062mg 0%
Leucine 2.009mg 0%
Lysine 2.184mg 0%
Methionine 0.709mg 0%
Phenylalanine 0.951mg 0%
Valine 1.129mg 0%
Histidine 0.809mg 0%
Omega-3 - EPA 0.001g N/A
Omega-3 - ALA 0.041g N/A
Omega-3 - DPA 0.004g N/A
Omega-6 - Eicosadienoic acid 0.006g N/A
Omega-6 - Linoleic acid 0.619g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
4% 13% 81%
Protein: 4.24 g
Fats: 0.2 g
Carbs: 13.39 g
Water: 80.75 g
Other: 1.42 g
25% 20% 55%
Protein: 24.98 g
Fats: 19.64 g
Carbs: 0 g
Water: 55.22 g
Other: 0.16 g
Contains more CarbsCarbs +∞%
Contains more WaterWater +46.2%
Contains more OtherOther +787.5%
Contains more ProteinProtein +489.2%
Contains more FatsFats +9720%

Fat Type Comparison

Fat type breakdown side-by-side comparison
29% 3% 68%
Saturated fat: Sat. Fat 0.039 g
Monounsaturated fat: Mono. Fat 0.004 g
Polyunsaturated fat: Poly. Fat 0.092 g
46% 50% 4%
Saturated fat: Sat. Fat 8.66 g
Monounsaturated fat: Mono. Fat 9.457 g
Polyunsaturated fat: Poly. Fat 0.81 g
Contains less Sat. FatSaturated fat -99.5%
Contains more Mono. FatMonounsaturated fat +236325%
Contains more Poly. FatPolyunsaturated fat +780.4%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Arrowroot - https://fdc.nal.usda.gov/fdc-app.html#/food-details/168490/nutrients
  2. Chuck steak - https://fdc.nal.usda.gov/fdc-app.html#/food-details/171228/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.