Foodstruct Nutrition Search | Diet Analysis | Food Comparison | Glycemic Index Chart | Insulin Index Chart | Blog | Subscribe | Sign Up

Artichoke vs. Strudel — In-Depth Nutrition Comparison

Compare

A recap on differences between artichoke and strudel

  • Strudel is higher than artichoke in vitamin B12, iron, vitamin B6, vitamin B2, vitamin B3, vitamin B1, vitamin A, calcium, and phosphorus.
  • Strudel covers your daily vitamin B12 needs 67% more than artichoke.
  • The amount of sodium in artichoke is lower.
  • The glycemic index of artichoke is lower.

Food varieties used in this article are Artichokes, (globe or french), raw and KELLOGG'S, EGGO, Wafflers, Strawberry Strudel.

Infographic

Artichoke vs Strudel infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 43% 13% 33% 48% 77% 13% 39% 12% 33% 1.1%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 9.3% 88% 6.3% 221% 0% 11% 113% 90% 0% 0%
Contains more MagnesiumMagnesium +361.5%
Contains more PotassiumPotassium +421.1%
Contains more CopperCopper +∞%
Contains more ZincZinc +22.5%
Contains less SodiumSodium -86.4%
Contains more ManganeseManganese +∞%
Contains more SeleniumSelenium +∞%
Contains more CalciumCalcium +565.9%
Contains more IronIron +360.9%
Contains more PhosphorusPhosphorus +192.2%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 39% 0.33% 3.8% 0% 18% 15% 20% 20% 27% 0% 37% 51% 19%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 132% 0% 0% 98% 104% 99% 0% 122% 200% 0% 56% 0%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin EVitamin E +∞%
Contains more Vitamin B5Vitamin B5 +∞%
Contains more Vitamin KVitamin K +∞%
Contains more CholineCholine +∞%
Contains more Vitamin AVitamin A +39400%
Contains more Vitamin B1Vitamin B1 +441.7%
Contains more Vitamin B2Vitamin B2 +581.8%
Contains more Vitamin B3Vitamin B3 +406.7%
Contains more Vitamin B6Vitamin B6 +356.9%
Contains more Vitamin B12Vitamin B12 +∞%
~equal in Vitamin D ~0µg
~equal in Folate ~74µg

All nutrients comparison - raw data values

Nutrient Artichoke Strudel DV% diff.
Vitamin B12 0µg 1.6µg 67%
Iron 1.28mg 5.9mg 58%
Vitamin A 1µg 395µg 44%
Vitamin B6 0.116mg 0.53mg 32%
Polyunsaturated fat 0.064g 4.6g 30%
Vitamin B2 0.066mg 0.45mg 30%
Vitamin B3 1.046mg 5.3mg 27%
Vitamin B1 0.072mg 0.39mg 27%
Copper 0.231mg 26%
Sodium 94mg 691mg 26%
Phosphorus 90mg 263mg 25%
Calcium 44mg 293mg 25%
Fiber 5.4g 1.2g 17%
Fats 0.15g 11g 17%
Calories 47kcal 318kcal 14%
Vitamin C 11.7mg 13%
Carbs 10.51g 50g 13%
Saturated fat 0.036g 2.7g 12%
Vitamin K 14.8µg 12%
Magnesium 60mg 13mg 11%
Manganese 0.256mg 11%
Potassium 370mg 71mg 9%
Vitamin B5 0.338mg 7%
Monounsaturated fat 0.005g 2.8g 7%
Choline 34.4mg 6%
Cholesterol 0mg 12mg 4%
Protein 3.27g 5g 3%
Folate 68µg 74µg 2%
Vitamin E 0.19mg 0mg 1%
Zinc 0.49mg 0.4mg 1%
Net carbs 5.11g 48.8g N/A
Vitamin D 0IU 1IU 0%
Sugar 0.99g 16.8g N/A
Selenium 0.2µg 0%
Trans fat 0g 0.2g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
3% 11% 85%
Protein: 3.27 g
Fats: 0.15 g
Carbs: 10.51 g
Water: 84.94 g
Other: 1.13 g
5% 11% 50% 29% 5%
Protein: 5 g
Fats: 11 g
Carbs: 50 g
Water: 29.2 g
Other: 4.8 g
Contains more WaterWater +190.9%
Contains more ProteinProtein +52.9%
Contains more FatsFats +7233.3%
Contains more CarbsCarbs +375.7%
Contains more OtherOther +324.8%

Fat Type Comparison

Fat type breakdown side-by-side comparison
34% 5% 61%
Saturated fat: Sat. Fat 0.036 g
Monounsaturated fat: Mono. Fat 0.005 g
Polyunsaturated fat: Poly. Fat 0.064 g
27% 28% 46%
Saturated fat: Sat. Fat 2.7 g
Monounsaturated fat: Mono. Fat 2.8 g
Polyunsaturated fat: Poly. Fat 4.6 g
Contains less Sat. FatSaturated fat -98.7%
Contains more Mono. FatMonounsaturated fat +55900%
Contains more Poly. FatPolyunsaturated fat +7087.5%

People also compare

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Artichoke - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169205/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.