Baker's yeast vs. Dinner rolls — In-Depth Nutrition Comparison
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What are the main differences between baker's yeast and dinner rolls?
- Baker's yeast is richer in folate, vitamin B1, vitamin B5, zinc, vitamin B2, vitamin B3, phosphorus, vitamin B6, and fiber, yet dinner rolls are richer in selenium.
- Baker's yeast's daily need coverage for folate is 171% higher.
- Baker's yeast has 11 times more vitamin B5 than dinner rolls. Baker's yeast has 4.9mg of vitamin B5, while dinner rolls have 0.452mg.
We used Leavening agents, yeast, baker's, compressed and Rolls, dinner, plain, commercially prepared (includes brown-and-serve) types in this comparison.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more MagnesiumMagnesium | +53.8% |
| Contains more PotassiumPotassium | +332.4% |
| Contains more ZincZinc | +907.1% |
| Contains more PhosphorusPhosphorus | +175.4% |
| Contains less SodiumSodium | -93.6% |
| Contains more CalciumCalcium | +836.8% |
| Contains more IronIron | +14.5% |
| Contains more ManganeseManganese | +191% |
| Contains more SeleniumSelenium | +230.9% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin B1Vitamin B1 | +257.4% |
| Contains more Vitamin B2Vitamin B2 | +202.1% |
| Contains more Vitamin B3Vitamin B3 | +129.2% |
| Contains more Vitamin B5Vitamin B5 | +984.1% |
| Contains more Vitamin B6Vitamin B6 | +343.3% |
| Contains more FolateFolate | +677.2% |
| Contains more CholineCholine | +119.2% |
| Contains more Vitamin CVitamin C | +100% |
| Contains more Vitamin AVitamin A | +∞% |
| Contains more Vitamin EVitamin E | +∞% |
| Contains more Vitamin B12Vitamin B12 | +1200% |
| Contains more Vitamin KVitamin K | +∞% |
All nutrients comparison - raw data values
| Nutrient |  |
 |
DV% diff. |
| Folate | 785µg | 101µg | 171% |
| Vitamin B1 | 1.88mg | 0.526mg | 113% |
| Vitamin B5 | 4.9mg | 0.452mg | 89% |
| Zinc | 9.97mg | 0.99mg | 82% |
| Vitamin B2 | 1.13mg | 0.374mg | 58% |
| Vitamin B3 | 12.3mg | 5.367mg | 43% |
| Selenium | 8.1µg | 26.8µg | 34% |
| Phosphorus | 336mg | 122mg | 31% |
| Vitamin B6 | 0.43mg | 0.097mg | 26% |
| Fiber | 8.1g | 2g | 24% |
| Sodium | 30mg | 467mg | 19% |
| Polyunsaturated fat | 0.004g | 2.509g | 17% |
| Manganese | 0.2mg | 0.582mg | 17% |
| Calcium | 19mg | 178mg | 16% |
| Potassium | 601mg | 139mg | 14% |
| Carbs | 18.1g | 52.04g | 11% |
| Calories | 105kcal | 310kcal | 10% |
| Vitamin K | 0µg | 10.6µg | 9% |
| Fats | 1.9g | 6.47g | 7% |
| Iron | 3.25mg | 3.72mg | 6% |
| Saturated fat | 0.243g | 1.375g | 5% |
| Protein | 8.4g | 10.86g | 5% |
| Vitamin B12 | 0.01µg | 0.13µg | 5% |
| Magnesium | 40mg | 26mg | 3% |
| Choline | 32mg | 14.6mg | 3% |
| Vitamin E | 0mg | 0.28mg | 2% |
| Monounsaturated fat | 1.047g | 1.881g | 2% |
| Copper | 0.148mg | 0.135mg | 1% |
| Cholesterol | 0mg | 4mg | 1% |
| Vitamin C | 0.1mg | 0.2mg | 0% |
| Net carbs | 10g | 50.04g | N/A |
| Sugar | 0g | 5.55g | N/A |
| Vitamin A | 0µg | 1µg | 0% |
| Tryptophan | 0.106mg | 0.081mg | 0% |
| Threonine | 0.435mg | 0.286mg | 0% |
| Isoleucine | 0.476mg | 0.337mg | 0% |
| Leucine | 0.668mg | 0.729mg | 0% |
| Lysine | 0.69mg | 0.233mg | 0% |
| Methionine | 0.166mg | 0.145mg | 0% |
| Phenylalanine | 0.407mg | 0.506mg | 0% |
| Valine | 0.512mg | 0.401mg | 0% |
| Histidine | 0.217mg | 0.222mg | 0% |
| Omega-3 - DHA | 0g | 0.001g | N/A |
| Omega-3 - ALA | 0.224g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
8.4 g
Fats:
1.9 g
Carbs:
18.1 g
Water:
69 g
Other:
2.6 g
Protein:
10.86 g
Fats:
6.47 g
Carbs:
52.04 g
Water:
28.44 g
Other:
2.19 g
| Contains more WaterWater | +142.6% |
| Contains more OtherOther | +18.7% |
| Contains more ProteinProtein | +29.3% |
| Contains more FatsFats | +240.5% |
| Contains more CarbsCarbs | +187.5% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.243 g
Monounsaturated fat:
Mono. Fat
1.047 g
Polyunsaturated fat:
Poly. Fat
0.004 g
Saturated fat:
Sat. Fat
1.375 g
Monounsaturated fat:
Mono. Fat
1.881 g
Polyunsaturated fat:
Poly. Fat
2.509 g
| Contains less Sat. FatSaturated fat | -82.3% |
| Contains more Mono. FatMonounsaturated fat | +79.7% |
| Contains more Poly. FatPolyunsaturated fat | +62625% |
