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Baker's yeast vs. Potato pancake — In-Depth Nutrition Comparison

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What are the main differences between baker's yeast and potato pancake?

  • Baker's yeast is richer in folate, vitamin B1, zinc, vitamin B5, vitamin B2, vitamin B3, and phosphorus, yet potato pancake is richer in vitamin C.
  • Baker's yeast's daily need coverage for folate is 186% higher.
  • Baker's yeast has 14 times more zinc than potato pancake. Baker's yeast has 9.97mg of zinc, while potato pancake has 0.7mg.
  • Baker's yeast contains less sodium.

We used Leavening agents, yeast, baker's, compressed and Potato pancakes types in this comparison.

Infographic

Baker's yeast vs Potato pancake infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 29% 5.7% 53% 122% 49% 272% 144% 3.9% 26% 44%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 26% 9.6% 55% 63% 60% 19% 55% 100% 34% 49%
Contains more IronIron +94.6%
Contains more ZincZinc +1324.3%
Contains more PhosphorusPhosphorus +162.5%
Contains less SodiumSodium -96.1%
Contains more CalciumCalcium +68.4%
Contains more CopperCopper +21.6%
Contains more ManganeseManganese +30%
~equal in Magnesium ~36mg
~equal in Potassium ~622mg
~equal in Selenium ~8.9µg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0.33% 0% 0% 0% 470% 261% 231% 294% 99% 1.3% 0% 589% 17%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 92% 11% 4.6% 4.5% 40% 40% 31% 45% 103% 36% 6.8% 31% 40%
Contains more Vitamin B1Vitamin B1 +1089.9%
Contains more Vitamin B2Vitamin B2 +553.2%
Contains more Vitamin B3Vitamin B3 +635.6%
Contains more Vitamin B5Vitamin B5 +547.3%
Contains more FolateFolate +1814.6%
Contains more Vitamin CVitamin C +27500%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin EVitamin E +∞%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin B12Vitamin B12 +2800%
Contains more Vitamin KVitamin K +∞%
Contains more CholineCholine +131.9%
~equal in Vitamin B6 ~0.448mg

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
8% 2% 18% 69% 3%
Protein: 8.4 g
Fats: 1.9 g
Carbs: 18.1 g
Water: 69 g
Other: 2.6 g
6% 15% 28% 48% 4%
Protein: 6.08 g
Fats: 14.76 g
Carbs: 27.81 g
Water: 47.77 g
Other: 3.58 g
Contains more ProteinProtein +38.2%
Contains more WaterWater +44.4%
Contains more FatsFats +676.8%
Contains more CarbsCarbs +53.6%
Contains more OtherOther +37.7%

Fat Type Comparison

Fat type breakdown side-by-side comparison
19% 81%
Saturated fat: Sat. Fat 0.243 g
Monounsaturated fat: Mono. Fat 1.047 g
Polyunsaturated fat: Poly. Fat 0.004 g
18% 27% 55%
Saturated fat: Sat. Fat 2.496 g
Monounsaturated fat: Mono. Fat 3.73 g
Polyunsaturated fat: Poly. Fat 7.516 g
Contains less Sat. FatSaturated fat -90.3%
Contains more Mono. FatMonounsaturated fat +256.3%
Contains more Poly. FatPolyunsaturated fat +187800%

Comparison summary table

Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
Baker's yeast Potato pancake
Lower in price ok
Lower in Cholesterol ok
Lower in Sugar ok
Lower in Sodium ok
Lower in Saturated fat ok
Lower in Glycemic Index Equal
Rich in minerals Equal
Rich in vitamins Equal

All nutrients comparison - raw data values

Nutrient Baker's yeast Potato pancake DV% diff.
Folate 785µg 41µg 186%
Vitamin B1 1.88mg 0.158mg 144%
Zinc 9.97mg 0.7mg 84%
Vitamin B5 4.9mg 0.757mg 83%
Vitamin B2 1.13mg 0.173mg 74%
Vitamin B3 12.3mg 1.672mg 66%
Polyunsaturated fat 0.004g 7.516g 50%
Cholesterol 0mg 95mg 32%
Sodium 30mg 764mg 32%
Vitamin C 0.1mg 27.6mg 31%
Phosphorus 336mg 128mg 30%
Iron 3.25mg 1.67mg 20%
Fats 1.9g 14.76g 20%
Fiber 8.1g 3.3g 19%
Vitamin B12 0.01µg 0.29µg 12%
Saturated fat 0.243g 2.496g 10%
Starch 20.88g 9%
Choline 32mg 74.2mg 8%
Calories 105kcal 268kcal 8%
Monounsaturated fat 1.047g 3.73g 7%
Protein 8.4g 6.08g 5%
Vitamin A 0µg 32µg 4%
Copper 0.148mg 0.18mg 4%
Carbs 18.1g 27.81g 3%
Manganese 0.2mg 0.26mg 3%
Vitamin K 0µg 2.7µg 2%
Vitamin E 0mg 0.23mg 2%
Vitamin D 0µg 0.3µg 2%
Selenium 8.1µg 8.9µg 1%
Fructose 0.56g 1%
Potassium 601mg 622mg 1%
Vitamin B6 0.43mg 0.448mg 1%
Calcium 19mg 32mg 1%
Magnesium 40mg 36mg 1%
Vitamin D 0IU 11IU 1%
Net carbs 10g 24.51g N/A
Sugar 0g 1.79g N/A
Tryptophan 0.106mg 0.087mg 0%
Threonine 0.435mg 0.24mg 0%
Isoleucine 0.476mg 0.28mg 0%
Leucine 0.668mg 0.442mg 0%
Lysine 0.69mg 0.389mg 0%
Methionine 0.166mg 0.137mg 0%
Phenylalanine 0.407mg 0.3mg 0%
Valine 0.512mg 0.369mg 0%
Histidine 0.217mg 0.141mg 0%
Omega-3 - EPA 0g 0.001g N/A
Omega-3 - DHA 0g 0.008g N/A

Which food is preferable for your diet?

ok
ok
is better in case of low diet
Baker's yeast Potato pancake
Low Calories diet ok
Low Fats diet ok
Low Carbs diet ok
Low Glycemic Index diet Equal

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Vitamins & Minerals Daily Need Coverage Score

The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
151%
Baker's yeast
37%
Potato pancake
Minerals Daily Need Coverage Score
75%
Baker's yeast
47%
Potato pancake

Comparison summary

Which food is cheaper?
Potato pancake
Potato pancake is cheaper (difference - $1.8)
Which food is lower in Cholesterol?
Baker's yeast
Baker's yeast is lower in Cholesterol (difference - 95mg)
Which food is lower in Sugar?
Baker's yeast
Baker's yeast is lower in Sugar (difference - 1.79g)
Which food contains less Sodium?
Baker's yeast
Baker's yeast contains less Sodium (difference - 734mg)
Which food is lower in Saturated fat?
Baker's yeast
Baker's yeast is lower in Saturated fat (difference - 2.253g)
Which food is lower in glycemic index?
?
The foods have equal glycemic indexes ()
Which food is richer in minerals?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.
Which food is richer in vitamins?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Baker's yeast - https://fdc.nal.usda.gov/fdc-app.html#/food-details/175042/nutrients
  2. Potato pancake - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170092/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.