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Balsamic vinegar vs. Brussels sprouts — In-Depth Nutrition Comparison

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What are the differences between balsamic vinegar and Brussels sprouts?

  • The amount of vitamin C, vitamin A, manganese, iron, potassium, and phosphorus in Brussels sprouts is higher than in balsamic vinegar.
  • Brussels sprouts' daily need coverage for vitamin C is 94% more.
  • Brussels sprouts contain 7 times less sugar than balsamic vinegar. Balsamic vinegar contains 14.95g of sugar, while Brussels sprouts contain 2.2g.

We used Vinegar, balsamic and Brussels sprouts, raw types in this article.

Infographic

Balsamic vinegar vs Brussels sprouts infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 8.6% 8.1% 9.9% 27% 8.7% 2.2% 8.1% 3% 17% 0%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 16% 13% 34% 53% 23% 11% 30% 3.3% 44% 8.7%
Contains more MagnesiumMagnesium +91.7%
Contains more CalciumCalcium +55.6%
Contains more PotassiumPotassium +247.3%
Contains more IronIron +94.4%
Contains more CopperCopper +169.2%
Contains more ZincZinc +425%
Contains more PhosphorusPhosphorus +263.2%
Contains more ManganeseManganese +157.3%
~equal in Sodium ~25mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 0% 0% 0% 0% 0% 0% 0% 0% 0% 0% 0%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 283% 13% 18% 0% 35% 21% 14% 19% 51% 0% 443% 46% 10%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin AVitamin A +∞%
~equal in Vitamin D ~0µg
~equal in Vitamin B12 ~0µg

All nutrients comparison - raw data values

Nutrient Balsamic vinegar Brussels sprouts DV% diff.
Polyunsaturated fat 153g 1020%
Vitamin K 177µg 148%
Vitamin C 0mg 85mg 94%
Vitamin B6 0.219mg 17%
Folate 61µg 15%
Fiber 3.8g 15%
Vitamin B1 0.139mg 12%
Iron 0.72mg 1.4mg 9%
Manganese 0.131mg 0.337mg 9%
Fructose 7.38g 0.93g 8%
Potassium 112mg 389mg 8%
Phosphorus 19mg 69mg 7%
Vitamin B2 0.09mg 7%
Vitamin E 0.88mg 6%
Protein 0.49g 3.38g 6%
Vitamin B5 0.309mg 6%
Copper 0.026mg 0.07mg 5%
Vitamin B3 0.745mg 5%
Vitamin A 0µg 38µg 4%
Carbs 17.03g 8.95g 3%
Magnesium 12mg 23mg 3%
Zinc 0.08mg 0.42mg 3%
Choline 19.1mg 3%
Selenium 1.6µg 3%
Calories 88kcal 43kcal 2%
Calcium 27mg 42mg 2%
Fats 0g 0.3g 0%
Net carbs 17.03g 5.15g N/A
Sugar 14.95g 2.2g N/A
Sodium 23mg 25mg 0%
Saturated fat 0g 0.062g 0%
Monounsaturated fat 0.023g 0%
Tryptophan 0.037mg 0%
Threonine 0.12mg 0%
Isoleucine 0.132mg 0%
Leucine 0.152mg 0%
Lysine 0.154mg 0%
Methionine 0.032mg 0%
Phenylalanine 0.098mg 0%
Valine 0.155mg 0%
Histidine 0.076mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
17% 76% 6%
Protein: 0.49 g
Fats: 0 g
Carbs: 17.03 g
Water: 76.45 g
Other: 6.03 g
3% 9% 86%
Protein: 3.38 g
Fats: 0.3 g
Carbs: 8.95 g
Water: 86 g
Other: 1.37 g
Contains more CarbsCarbs +90.3%
Contains more OtherOther +340.1%
Contains more ProteinProtein +589.8%
Contains more FatsFats +∞%
Contains more WaterWater +12.5%

Carbohydrate type comparison

Carbohydrate type breakdown side-by-side comparison
51% 49%
Starch: 0 g
Sucrose: 0 g
Glucose: 7.57 g
Fructose: 7.38 g
Lactose: 0 g
Maltose: 0 g
Galactose: 0 g
21% 37% 42%
Starch: 0 g
Sucrose: 0.46 g
Glucose: 0.81 g
Fructose: 0.93 g
Lactose: 0 g
Maltose: 0 g
Galactose: 0 g
Contains more GlucoseGlucose +834.6%
Contains more FructoseFructose +693.5%
Contains more SucroseSucrose +∞%
~equal in Starch ~0g
~equal in Lactose ~0g
~equal in Maltose ~0g
~equal in Galactose ~0g

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Balsamic vinegar - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172241/nutrients
  2. Brussels sprouts - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170383/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.