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Baked beans vs. Lemongrass — In-Depth Nutrition Comparison

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What are the differences between baked beans and lemongrass?

  • Baked beans are higher in selenium, yet lemongrass is higher in manganese, iron, zinc, copper, potassium, folate, and vitamin B2.
  • Lemongrass's daily need coverage for manganese is 216% more.
  • Baked beans have 70 times more sodium than lemongrass. While baked beans have 422mg of sodium, lemongrass has only 6mg.

We used Beans, baked, home prepared and Lemon grass (citronella), raw types in this article.

Infographic

Baked beans vs Lemongrass infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 31% 18% 32% 75% 53% 20% 47% 55% 33% 31%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 43% 20% 64% 306% 89% 61% 43% 0.78% 681% 3.8%
Contains more SeleniumSelenium +714.3%
Contains more MagnesiumMagnesium +39.5%
Contains more PotassiumPotassium +102%
Contains more IronIron +310.6%
Contains more CopperCopper +67.3%
Contains more ZincZinc +205.5%
Contains less SodiumSodium -98.6%
Contains more ManganeseManganese +1948.6%
~equal in Calcium ~65mg
~equal in Phosphorus ~101mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 3.7% 0% 0% 0% 34% 11% 7.7% 9.3% 21% 0% 0% 36% 0%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 8.7% 0% 0% 0% 16% 31% 21% 3% 18% 0% 0% 56% 0%
Contains more Vitamin B1Vitamin B1 +109.2%
Contains more Vitamin B5Vitamin B5 +210%
Contains more Vitamin B6Vitamin B6 +12.5%
Contains more Vitamin CVitamin C +136.4%
Contains more Vitamin B2Vitamin B2 +175.5%
Contains more Vitamin B3Vitamin B3 +169.9%
Contains more FolateFolate +56.3%
~equal in Vitamin A ~0µg
~equal in Vitamin E ~mg
~equal in Vitamin D ~0µg
~equal in Vitamin B12 ~0µg
~equal in Vitamin K ~µg
~equal in Choline ~mg

All nutrients comparison - raw data values

Nutrient Baked beans Lemongrass DV% diff.
Manganese 0.255mg 5.224mg 216%
Iron 1.99mg 8.17mg 77%
Fiber 5.5g 22%
Sodium 422mg 6mg 18%
Zinc 0.73mg 2.23mg 14%
Copper 0.159mg 0.266mg 12%
Potassium 358mg 723mg 11%
Selenium 5.7µg 0.7µg 9%
Saturated fat 1.948g 0.119g 8%
Protein 5.54g 1.82g 7%
Folate 48µg 75µg 7%
Vitamin B2 0.049mg 0.135mg 7%
Fats 5.15g 0.49g 7%
Vitamin B1 0.136mg 0.065mg 6%
Monounsaturated fat 2.133g 0.054g 5%
Vitamin B3 0.408mg 1.101mg 4%
Magnesium 43mg 60mg 4%
Polyunsaturated fat 0.74g 0.17g 4%
Calories 155kcal 99kcal 3%
Vitamin B5 0.155mg 0.05mg 2%
Cholesterol 5mg 0mg 2%
Vitamin C 1.1mg 2.6mg 2%
Phosphorus 109mg 101mg 1%
Vitamin B6 0.09mg 0.08mg 1%
Carbs 21.63g 25.31g 1%
Net carbs 16.13g 25.31g N/A
Calcium 61mg 65mg 0%
Tryptophan 0.067mg 0%
Threonine 0.228mg 0%
Isoleucine 0.242mg 0%
Leucine 0.428mg 0%
Lysine 0.379mg 0%
Methionine 0.086mg 0%
Phenylalanine 0.287mg 0%
Valine 0.282mg 0%
Histidine 0.153mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
6% 5% 22% 65% 3%
Protein: 5.54 g
Fats: 5.15 g
Carbs: 21.63 g
Water: 65.17 g
Other: 2.51 g
2% 25% 71% 2%
Protein: 1.82 g
Fats: 0.49 g
Carbs: 25.31 g
Water: 70.58 g
Other: 1.8 g
Contains more ProteinProtein +204.4%
Contains more FatsFats +951%
Contains more OtherOther +39.4%
Contains more CarbsCarbs +17%
~equal in Water ~70.58g

Fat Type Comparison

Fat type breakdown side-by-side comparison
40% 44% 15%
Saturated fat: Sat. Fat 1.948 g
Monounsaturated fat: Mono. Fat 2.133 g
Polyunsaturated fat: Poly. Fat 0.74 g
35% 16% 50%
Saturated fat: Sat. Fat 0.119 g
Monounsaturated fat: Mono. Fat 0.054 g
Polyunsaturated fat: Poly. Fat 0.17 g
Contains more Mono. FatMonounsaturated fat +3850%
Contains more Poly. FatPolyunsaturated fat +335.3%
Contains less Sat. FatSaturated fat -93.9%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Baked beans - https://fdc.nal.usda.gov/fdc-app.html#/food-details/173731/nutrients
  2. Lemongrass - https://fdc.nal.usda.gov/fdc-app.html#/food-details/168573/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.