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Broad beans vs. Wild rice — In-Depth Nutrition Comparison

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How are broad beans and wild rice different?

  • Broad beans have more vitamin C, iron, folate, fiber, vitamin B1, and vitamin A; however, wild rice is richer in vitamin B6, zinc, and copper.
  • Broad beans cover your daily need for vitamin C, 22% more than wild rice.
  • Broad beans have 90 times more vitamin A than wild rice. Broad beans have 270IU of vitamin A, while wild rice has 3IU.
  • Broad beans have a higher glycemic index. The glycemic index of broad beans is 79, while the glycemic index of wild rice is 57.

Broadbeans, immature seeds, cooked, boiled, drained, without salt and Wild rice, cooked types were used in this article.

Infographic

Broad beans vs Wild rice infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 22% 5.4% 17% 56% 20% 13% 31% 5.3% 34% 5.5%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 23% 0.9% 8.9% 23% 40% 37% 35% 0.39% 37% 4.4%
Contains more CalciumCalcium +500%
Contains more PotassiumPotassium +91.1%
Contains more IronIron +150%
Contains more SeleniumSelenium +25%
Contains more CopperCopper +101.7%
Contains more ZincZinc +185.1%
Contains more PhosphorusPhosphorus +12.3%
Contains less SodiumSodium -92.7%
~equal in Magnesium ~32mg
~equal in Manganese ~0.282mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 66% 4.7% 0% 0% 32% 21% 23% 4% 6.7% 0% 0% 44% 0%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 4.8% 0% 13% 20% 24% 9.2% 31% 0% 1.3% 20% 5.6%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin B1Vitamin B1 +146.2%
Contains more FolateFolate +123.1%
Contains more Vitamin B5Vitamin B5 +133.3%
Contains more Vitamin B6Vitamin B6 +365.5%
~equal in Vitamin D ~0µg
~equal in Vitamin B2 ~0.087mg
~equal in Vitamin B3 ~1.287mg
~equal in Vitamin B12 ~0µg

All nutrients comparison - raw data values

Nutrient Broad beans Wild rice DV% diff.
Vitamin C 19.8mg 0mg 22%
Iron 1.5mg 0.6mg 11%
Folate 58µg 26µg 8%
Vitamin B6 0.029mg 0.135mg 8%
Zinc 0.47mg 1.34mg 8%
Fiber 3.6g 1.8g 7%
Copper 0.06mg 0.121mg 7%
Vitamin B1 0.128mg 0.052mg 6%
Carbs 10.1g 21.34g 4%
Potassium 193mg 101mg 3%
Vitamin A 14µg 0µg 2%
Choline 10.2mg 2%
Vitamin B5 0.066mg 0.154mg 2%
Protein 4.8g 3.99g 2%
Vitamin E 0.24mg 2%
Calories 62kcal 101kcal 2%
Sodium 41mg 3mg 2%
Calcium 18mg 3mg 2%
Polyunsaturated fat 0.303g 0.213g 1%
Manganese 0.261mg 0.282mg 1%
Vitamin B3 1.2mg 1.287mg 1%
Phosphorus 73mg 82mg 1%
Fats 0.5g 0.34g 0%
Net carbs 6.5g 19.54g N/A
Magnesium 31mg 32mg 0%
Sugar 0.73g N/A
Selenium 1µg 0.8µg 0%
Vitamin B2 0.09mg 0.087mg 0%
Vitamin K 0.5µg 0%
Saturated fat 0.142g 0.049g 0%
Monounsaturated fat 0.02g 0.05g 0%
Tryptophan 0.048mg 0.049mg 0%
Threonine 0.178mg 0.127mg 0%
Isoleucine 0.215mg 0.167mg 0%
Leucine 0.37mg 0.276mg 0%
Lysine 0.313mg 0.17mg 0%
Methionine 0.037mg 0.119mg 0%
Phenylalanine 0.195mg 0.195mg 0%
Valine 0.235mg 0.232mg 0%
Histidine 0.115mg 0.104mg 0%
Fructose 0.2g 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
5% 10% 84%
Protein: 4.8 g
Fats: 0.5 g
Carbs: 10.1 g
Water: 83.7 g
Other: 0.9 g
4% 21% 74%
Protein: 3.99 g
Fats: 0.34 g
Carbs: 21.34 g
Water: 73.93 g
Other: 0.4 g
Contains more ProteinProtein +20.3%
Contains more FatsFats +47.1%
Contains more WaterWater +13.2%
Contains more OtherOther +125%
Contains more CarbsCarbs +111.3%

Fat Type Comparison

Fat type breakdown side-by-side comparison
31% 4% 65%
Saturated fat: Sat. Fat 0.142 g
Monounsaturated fat: Mono. Fat 0.02 g
Polyunsaturated fat: Poly. Fat 0.303 g
16% 16% 68%
Saturated fat: Sat. Fat 0.049 g
Monounsaturated fat: Mono. Fat 0.05 g
Polyunsaturated fat: Poly. Fat 0.213 g
Contains more Poly. FatPolyunsaturated fat +42.3%
Contains less Sat. FatSaturated fat -65.5%
Contains more Mono. FatMonounsaturated fat +150%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Broad beans - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170378/nutrients
  2. Wild rice - https://fdc.nal.usda.gov/fdc-app.html#/food-details/168897/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.