Kidney beans vs. Baked beans — In-Depth Nutrition Comparison
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Summary of differences between Kidney beans and Baked beans
- Kidney beans has more Folate, Manganese, and Copper, however, Baked beans are higher in Selenium.
- Kidney beans covers your daily need of Folate 21% more than Baked beans.
- Kidney beans has 2 times more Manganese than Baked beans. While Kidney beans has 0.43mg of Manganese, Baked beans have only 0.255mg.
- Kidney beans has less Saturated Fat.
These are the specific foods used in this comparison Beans, kidney, all types, mature seeds, cooked, boiled, without salt and Beans, baked, home prepared.
Infographic
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more PotassiumPotassium | +13.1% |
| Contains more IronIron | +11.6% |
| Contains more CopperCopper | +35.8% |
| Contains more ZincZinc | +37% |
| Contains more PhosphorusPhosphorus | +26.6% |
| Contains less SodiumSodium | -99.8% |
| Contains more ManganeseManganese | +68.6% |
| Contains more CalciumCalcium | +74.3% |
| Contains more SeleniumSelenium | +418.2% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin EVitamin E | +∞% |
| Contains more Vitamin B1Vitamin B1 | +17.6% |
| Contains more Vitamin B2Vitamin B2 | +18.4% |
| Contains more Vitamin B3Vitamin B3 | +41.7% |
| Contains more Vitamin B5Vitamin B5 | +41.9% |
| Contains more Vitamin B6Vitamin B6 | +33.3% |
| Contains more Vitamin KVitamin K | +∞% |
| Contains more FolateFolate | +170.8% |
| Contains more CholineCholine | +∞% |
~equal in
Vitamin D
~0µg
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
8.67 g
Fats:
0.5 g
Carbs:
22.8 g
Water:
66.94 g
Other:
1.09 g
Protein:
5.54 g
Fats:
5.15 g
Carbs:
21.63 g
Water:
65.17 g
Other:
2.51 g
| Contains more ProteinProtein | +56.5% |
| Contains more FatsFats | +930% |
| Contains more OtherOther | +130.3% |
~equal in
Carbs
~21.63g
~equal in
Water
~65.17g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated Fat:
Sat. Fat
0.073 g
Monounsaturated Fat:
Mono. Fat
0.039 g
Polyunsaturated fat:
Poly. Fat
0.278 g
Saturated Fat:
Sat. Fat
1.948 g
Monounsaturated Fat:
Mono. Fat
2.133 g
Polyunsaturated fat:
Poly. Fat
0.74 g
| Contains less Sat. FatSaturated Fat | -96.3% |
| Contains more Mono. FatMonounsaturated Fat | +5369.2% |
| Contains more Poly. FatPolyunsaturated fat | +166.2% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Cholesterol |
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| Lower in Sodium |
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| Lower in Saturated Fat |
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| Lower in Glycemic Index |
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| Lower in price |
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| Rich in vitamins |
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| Lower in Sugar |
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| Rich in minerals | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
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Opinion |
| Calories | 127kcal | 155kcal |
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| Protein | 8.67g | 5.54g |
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| Fats | 0.5g | 5.15g |
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| Vitamin C | 1.2mg | 1.1mg |
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| Net carbs | 16.4g | 16.13g |
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| Carbs | 22.8g | 21.63g |
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| Cholesterol | 0mg | 5mg |
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| Magnesium | 42mg | 43mg |
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| Calcium | 35mg | 61mg |
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| Potassium | 405mg | 358mg |
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| Iron | 2.22mg | 1.99mg |
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| Sugar | 0.32g |
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| Fiber | 6.4g | 5.5g |
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| Copper | 0.216mg | 0.159mg |
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| Zinc | 1mg | 0.73mg |
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| Phosphorus | 138mg | 109mg |
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| Sodium | 1mg | 422mg |
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| Vitamin E | 0.03mg |
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| Manganese | 0.43mg | 0.255mg |
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| Selenium | 1.1µg | 5.7µg |
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| Vitamin B1 | 0.16mg | 0.136mg |
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| Vitamin B2 | 0.058mg | 0.049mg |
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| Vitamin B3 | 0.578mg | 0.408mg |
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| Vitamin B5 | 0.22mg | 0.155mg |
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| Vitamin B6 | 0.12mg | 0.09mg |
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| Vitamin K | 8.4µg |
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| Folate | 130µg | 48µg |
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| Choline | 30.5mg |
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| Saturated Fat | 0.073g | 1.948g |
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| Monounsaturated Fat | 0.039g | 2.133g |
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| Polyunsaturated fat | 0.278g | 0.74g |
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| Tryptophan | 0.104mg | 0.067mg |
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| Threonine | 0.319mg | 0.228mg |
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| Isoleucine | 0.41mg | 0.242mg |
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| Leucine | 0.736mg | 0.428mg |
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| Lysine | 0.607mg | 0.379mg |
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| Methionine | 0.113mg | 0.086mg |
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| Phenylalanine | 0.511mg | 0.287mg |
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| Valine | 0.5mg | 0.282mg |
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| Histidine | 0.238mg | 0.153mg |
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Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
19%
9%
Minerals Daily Need Coverage Score
38%
39%
Comparison summary
Which food is lower in Cholesterol?
Kidney beans is lower in Cholesterol (difference - 5mg)
Which food contains less Sodium?
Kidney beans contains less Sodium (difference - 421mg)
Which food is lower in Saturated Fat?
Kidney beans is lower in Saturated Fat (difference - 1.875g)
Which food is lower in glycemic index?
Kidney beans is lower in glycemic index (difference - 18)
Which food is cheaper?
Kidney beans is cheaper (difference - $0.6)
Which food is richer in vitamins?
Kidney beans is relatively richer in vitamins
Which food is lower in Sugar?
Baked beans is lower in Sugar (difference - 0.32g)
Which food is richer in minerals?
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It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.