Foodstruct Nutrition Search | Diet Analysis | Food Comparison | Glycemic Index Chart | Insulin Index Chart | Blog | Subscribe | Sign Up

Green beans vs. Crateva religiosa — In-Depth Nutrition Comparison

Compare

Significant differences between green beans and crateva religiosa

  • Green beans have more vitamin A; however, crateva religiosa is richer in vitamin C, iron, and fiber.
  • Crateva religiosa covers your daily vitamin C needs 49% more than green beans.
  • Crateva religiosa has 6 times less vitamin A than green beans. Green beans have 633IU of vitamin A, while crateva religiosa has 100IU.
  • Green beans contain less sugar.

Specific food types used in this comparison are Beans, snap, green, cooked, boiled, drained, without salt and Abiyuch, raw.

Infographic

Green beans vs Crateva religiosa infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 13% 13% 13% 24% 19% 6.8% 12% 0.13% 37% 1.1%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 17% 2.4% 27% 60% 19% 8.5% 20% 2.6% 24% 0%
Contains more CalciumCalcium +450%
Contains less SodiumSodium -95%
Contains more ManganeseManganese +56.6%
Contains more SeleniumSelenium +∞%
Contains more MagnesiumMagnesium +33.3%
Contains more PotassiumPotassium +108.2%
Contains more IronIron +147.7%
Contains more ZincZinc +24%
Contains more PhosphorusPhosphorus +62.1%
~equal in Copper ~0.057mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 32% 11% 9.2% 0% 19% 22% 12% 4.4% 13% 0% 120% 25% 9.2%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 180% 1.7% 0% 0% 0% 0% 0% 0% 0% 0% 0% 0% 0%
Contains more Vitamin AVitamin A +540%
Contains more Vitamin EVitamin E +∞%
Contains more Vitamin B1Vitamin B1 +∞%
Contains more Vitamin B2Vitamin B2 +∞%
Contains more Vitamin B3Vitamin B3 +∞%
Contains more Vitamin B5Vitamin B5 +∞%
Contains more Vitamin B6Vitamin B6 +∞%
Contains more Vitamin KVitamin K +∞%
Contains more FolateFolate +∞%
Contains more CholineCholine +∞%
Contains more Vitamin CVitamin C +457.7%
~equal in Vitamin D ~µg
~equal in Vitamin B12 ~µg

All nutrients comparison - raw data values

Nutrient Green beans Crateva religiosa DV% diff.
Vitamin C 9.7mg 54.1mg 49%
Vitamin K 47.9µg 40%
Iron 0.65mg 1.61mg 12%
Folate 33µg 8%
Fiber 3.2g 5.3g 8%
Vitamin B2 0.097mg 7%
Vitamin B1 0.074mg 6%
Fructose 3.8g 5%
Potassium 146mg 304mg 5%
Manganese 0.285mg 0.182mg 4%
Calcium 44mg 8mg 4%
Vitamin B3 0.614mg 4%
Vitamin B6 0.056mg 4%
Choline 16.9mg 3%
Carbs 7.88g 17.6g 3%
Phosphorus 29mg 47mg 3%
Vitamin A 32µg 5µg 3%
Vitamin E 0.46mg 3%
Calories 35kcal 69kcal 2%
Zinc 0.25mg 0.31mg 1%
Sodium 1mg 20mg 1%
Protein 1.89g 1.5g 1%
Polyunsaturated fat 0.145g 1%
Vitamin B5 0.074mg 1%
Magnesium 18mg 24mg 1%
Fats 0.28g 0.1g 0%
Net carbs 4.68g 12.3g N/A
Sugar 3.63g 8.55g N/A
Copper 0.057mg 0.057mg 0%
Selenium 0.2µg 0%
Saturated fat 0.064g 0.014g 0%
Monounsaturated fat 0.011g 0%
Tryptophan 0.02mg 0%
Threonine 0.082mg 0%
Isoleucine 0.069mg 0%
Leucine 0.116mg 0%
Lysine 0.091mg 0%
Methionine 0.023mg 0%
Phenylalanine 0.069mg 0%
Valine 0.093mg 0%
Histidine 0.035mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
2% 8% 89%
Protein: 1.89 g
Fats: 0.28 g
Carbs: 7.88 g
Water: 89.22 g
Other: 0.73 g
18% 80%
Protein: 1.5 g
Fats: 0.1 g
Carbs: 17.6 g
Water: 79.9 g
Other: 0.9 g
Contains more ProteinProtein +26%
Contains more FatsFats +180%
Contains more WaterWater +11.7%
Contains more CarbsCarbs +123.4%
Contains more OtherOther +23.3%

Fat Type Comparison

Fat type breakdown side-by-side comparison
29% 5% 66%
Saturated fat: Sat. Fat 0.064 g
Monounsaturated fat: Mono. Fat 0.011 g
Polyunsaturated fat: Poly. Fat 0.145 g
100%
Saturated fat: Sat. Fat 0.014 g
Monounsaturated fat: Mono. Fat 0 g
Polyunsaturated fat: Poly. Fat 0 g
Contains more Mono. FatMonounsaturated fat +∞%
Contains more Poly. FatPolyunsaturated fat +∞%
Contains less Sat. FatSaturated fat -78.1%

People also compare

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Green beans - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169141/nutrients
  2. Crateva religiosa - https://fdc.nal.usda.gov/fdc-app.html#/food-details/167782/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.