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Green beans vs. Patty — In-Depth Nutrition Comparison

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Significant differences between green beans and patty

  • Green beans have more fiber and vitamin A; however, patty is richer in vitamin B12, zinc, selenium, vitamin B3, phosphorus, and iron.
  • Patty covers your daily vitamin B12 needs 85% more than green beans.
  • Green beans contain less saturated fat.
  • Green beans have a higher glycemic index. The glycemic index of green beans is 20, while the glycemic index of patty is 0.

Specific food types used in this comparison are Beans, snap, green, cooked, boiled, drained, without salt and USDA Commodity, beef, patties (100%), frozen, raw.

Infographic

Green beans vs Patty infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 13% 13% 13% 24% 19% 6.8% 12% 0.13% 37% 1.1%
Patty
6
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 13% 2.1% 24% 72% 24% 112% 62% 9.7% 2.2% 81%
Contains more CalciumCalcium +528.6%
Contains less SodiumSodium -98.6%
Contains more ManganeseManganese +1576.5%
Contains more PotassiumPotassium +84.2%
Contains more IronIron +196.9%
Contains more CopperCopper +28.1%
Contains more ZincZinc +1548%
Contains more PhosphorusPhosphorus +400%
Contains more SeleniumSelenium +7300%
~equal in Magnesium ~18mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 32% 11% 9.2% 0% 19% 22% 12% 4.4% 13% 0% 120% 25% 9.2%
Patty
5
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 0% 0% 11% 37% 72% 19% 49% 256% 0% 4.5% 0%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin EVitamin E +∞%
Contains more Vitamin B1Vitamin B1 +72.1%
Contains more Vitamin KVitamin K +∞%
Contains more FolateFolate +450%
Contains more CholineCholine +∞%
Contains more Vitamin B2Vitamin B2 +64.9%
Contains more Vitamin B3Vitamin B3 +526.4%
Contains more Vitamin B5Vitamin B5 +317.6%
Contains more Vitamin B6Vitamin B6 +282.1%
Contains more Vitamin B12Vitamin B12 +∞%
~equal in Vitamin D ~µg

All nutrients comparison - raw data values

Nutrient Green beans Patty DV% diff.
Vitamin B12 0µg 2.05µg 85%
Vitamin K 47.9µg 40%
Zinc 0.25mg 4.12mg 35%
Saturated fat 0.064g 6.333g 28%
Selenium 0.2µg 14.8µg 27%
Protein 1.89g 14.63g 25%
Fats 0.28g 15.69g 24%
Vitamin B3 0.614mg 3.846mg 20%
Cholesterol 0mg 53mg 18%
Monounsaturated fat 0.011g 6.861g 17%
Phosphorus 29mg 145mg 17%
Iron 0.65mg 1.93mg 16%
Fiber 3.2g 0g 13%
Manganese 0.285mg 0.017mg 12%
Vitamin B6 0.056mg 0.214mg 12%
Vitamin C 9.7mg 0mg 11%
Calories 35kcal 204kcal 8%
Folate 33µg 6µg 7%
Vitamin B2 0.097mg 0.16mg 5%
Vitamin B5 0.074mg 0.309mg 5%
Vitamin A 32µg 0µg 4%
Potassium 146mg 269mg 4%
Calcium 44mg 7mg 4%
Choline 16.9mg 3%
Polyunsaturated fat 0.145g 0.643g 3%
Vitamin B1 0.074mg 0.043mg 3%
Vitamin E 0.46mg 3%
Sodium 1mg 74mg 3%
Carbs 7.88g 0g 3%
Copper 0.057mg 0.073mg 2%
Net carbs 4.68g 0g N/A
Magnesium 18mg 18mg 0%
Sugar 3.63g N/A
Tryptophan 0.02mg 0%
Threonine 0.082mg 0%
Isoleucine 0.069mg 0%
Leucine 0.116mg 0%
Lysine 0.091mg 0%
Methionine 0.023mg 0%
Phenylalanine 0.069mg 0%
Valine 0.093mg 0%
Histidine 0.035mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
2% 8% 89%
Protein: 1.89 g
Fats: 0.28 g
Carbs: 7.88 g
Water: 89.22 g
Other: 0.73 g
Patty
3
15% 16% 65% 5%
Protein: 14.63 g
Fats: 15.69 g
Carbs: 0 g
Water: 64.72 g
Other: 4.96 g
Contains more CarbsCarbs +∞%
Contains more WaterWater +37.9%
Contains more ProteinProtein +674.1%
Contains more FatsFats +5503.6%
Contains more OtherOther +579.5%

Fat Type Comparison

Fat type breakdown side-by-side comparison
29% 5% 66%
Saturated fat: Sat. Fat 0.064 g
Monounsaturated fat: Mono. Fat 0.011 g
Polyunsaturated fat: Poly. Fat 0.145 g
Patty
2
46% 50% 5%
Saturated fat: Sat. Fat 6.333 g
Monounsaturated fat: Mono. Fat 6.861 g
Polyunsaturated fat: Poly. Fat 0.643 g
Contains less Sat. FatSaturated fat -99%
Contains more Mono. FatMonounsaturated fat +62272.7%
Contains more Poly. FatPolyunsaturated fat +343.4%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Green beans - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169141/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.