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Beef noodle soup vs. Tomato juice — In-Depth Nutrition Comparison

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A recap on differences between beef noodle soup and tomato juice

  • Tomato juice is higher than beef noodle soup in vitamin C, vitamin A, vitamin B1, and potassium.
  • Tomato juice covers your daily vitamin C needs 78% more than beef noodle soup.
  • Beef noodle soup contains 33 times more sodium than tomato juice. While beef noodle soup contains 325mg of sodium, tomato juice contains only 10mg.
  • The glycemic index of tomato juice is lower.

Food varieties used in this article are Soup, beef noodle, canned, prepared with equal volume water and Tomato juice, canned, without salt added.

Infographic

Beef noodle soup vs Tomato juice infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 2.1% 2.4% 3.5% 17% 20% 17% 8.1% 42% 14% 16%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 7.9% 3% 19% 15% 14% 3% 8.1% 1.3% 8.9% 2.7%
Contains more IronIron +12.8%
Contains more CopperCopper +42.9%
Contains more ZincZinc +463.6%
Contains more ManganeseManganese +60.3%
Contains more SeleniumSelenium +500%
Contains more MagnesiumMagnesium +266.7%
Contains more CalciumCalcium +25%
Contains more PotassiumPotassium +442.5%
Contains less SodiumSodium -96.9%
~equal in Phosphorus ~19mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0.67% 1.7% 10% 0% 7% 5.5% 8% 4.8% 3.5% 10% 2% 6% 3.8%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 234% 7.7% 6.4% 0% 25% 18% 13% 0% 16% 0% 5.8% 15% 3.7%
Contains more Vitamin EVitamin E +56.3%
Contains more Vitamin B5Vitamin B5 +∞%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more Vitamin CVitamin C +34950%
Contains more Vitamin AVitamin A +360%
Contains more Vitamin B1Vitamin B1 +257.1%
Contains more Vitamin B2Vitamin B2 +225%
Contains more Vitamin B3Vitamin B3 +58.4%
Contains more Vitamin B6Vitamin B6 +366.7%
Contains more Vitamin KVitamin K +187.5%
Contains more FolateFolate +150%
~equal in Vitamin D ~0µg
~equal in Choline ~6.8mg

All nutrients comparison - raw data values

Nutrient Beef noodle soup Tomato juice DV% diff.
Vitamin C 0.2mg 70.1mg 78%
Sodium 325mg 10mg 14%
Vitamin B1 0.028mg 0.1mg 6%
Potassium 40mg 217mg 5%
Selenium 3µg 0.5µg 5%
Zinc 0.62mg 0.11mg 5%
Vitamin B6 0.015mg 0.07mg 4%
Vitamin B2 0.024mg 0.078mg 4%
Folate 8µg 20µg 3%
Vitamin B12 0.08µg 0µg 3%
Magnesium 3mg 11mg 2%
Protein 1.93g 0.85g 2%
Saturated fat 0.455g 0.019g 2%
Copper 0.06mg 0.042mg 2%
Vitamin B5 0.08mg 2%
Vitamin A 5µg 23µg 2%
Vitamin B3 0.425mg 0.673mg 2%
Manganese 0.109mg 0.068mg 2%
Fructose 1.33g 2%
Vitamin K 0.8µg 2.3µg 1%
Monounsaturated fat 0.495g 0.005g 1%
Polyunsaturated fat 0.195g 0.027g 1%
Calories 34kcal 17kcal 1%
Vitamin E 0.5mg 0.32mg 1%
Fats 1.23g 0.29g 1%
Iron 0.44mg 0.39mg 1%
Cholesterol 2mg 0mg 1%
Carbs 3.58g 3.53g 0%
Net carbs 3.28g 3.13g N/A
Calcium 8mg 10mg 0%
Sugar 1.03g 2.58g N/A
Fiber 0.3g 0.4g 0%
Phosphorus 19mg 19mg 0%
Choline 7mg 6.8mg 0%
Tryptophan 0.006mg 0%
Threonine 0.026mg 0%
Isoleucine 0.017mg 0%
Leucine 0.024mg 0%
Lysine 0.026mg 0%
Methionine 0.005mg 0%
Phenylalanine 0.026mg 0%
Valine 0.017mg 0%
Histidine 0.014mg 0%
Omega-3 - ALA 0.005g N/A
Omega-6 - Linoleic acid 0.022g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
2% 4% 92%
Protein: 1.93 g
Fats: 1.23 g
Carbs: 3.58 g
Water: 92.16 g
Other: 1.1 g
4% 94%
Protein: 0.85 g
Fats: 0.29 g
Carbs: 3.53 g
Water: 94.24 g
Other: 1.09 g
Contains more ProteinProtein +127.1%
Contains more FatsFats +324.1%
~equal in Carbs ~3.53g
~equal in Water ~94.24g
~equal in Other ~1.09g

Fat Type Comparison

Fat type breakdown side-by-side comparison
40% 43% 17%
Saturated fat: Sat. Fat 0.455 g
Monounsaturated fat: Mono. Fat 0.495 g
Polyunsaturated fat: Poly. Fat 0.195 g
37% 10% 53%
Saturated fat: Sat. Fat 0.019 g
Monounsaturated fat: Mono. Fat 0.005 g
Polyunsaturated fat: Poly. Fat 0.027 g
Contains more Mono. FatMonounsaturated fat +9800%
Contains more Poly. FatPolyunsaturated fat +622.2%
Contains less Sat. FatSaturated fat -95.8%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Beef noodle soup - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172906/nutrients
  2. Tomato juice - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170545/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.