Foodstruct Nutrition Search | Diet Analysis | Food Comparison | Glycemic Index Chart | Insulin Index Chart | Blog | Subscribe | Sign Up

Beef tenderloin vs. Milkshake — In-Depth Nutrition Comparison

Compare

Significant differences between beef tenderloin and milkshake

  • Beef tenderloin has more vitamin B12, iron, selenium, zinc, vitamin B3, vitamin B6, and choline; however, milkshake is richer in calcium.
  • Beef tenderloin covers your daily vitamin B12 needs 81% more than milkshake.
  • Milkshake has 31 times less iron than beef tenderloin. Beef tenderloin has 3.11mg of iron, while milkshake has 0.1mg.
  • Milkshake contains less cholesterol.
  • Milkshake has a higher glycemic index. The glycemic index of milkshake is 27, while the glycemic index of beef tenderloin is 0.

Specific food types used in this comparison are Beef, tenderloin, roast, separable lean, and fat, trimmed to 1/8" fat, all grades, cooked, roasted and Milk shakes, thick vanilla.

Infographic

Beef tenderloin vs Milkshake infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 16% 2.7% 29% 117% 41% 110% 87% 7.4% 1.8% 125%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 8.6% 44% 16% 3.8% 17% 11% 49% 12% 1.8% 13%
Contains more MagnesiumMagnesium +83.3%
Contains more PotassiumPotassium +80.9%
Contains more IronIron +3010%
Contains more CopperCopper +141.2%
Contains more ZincZinc +933.3%
Contains more PhosphorusPhosphorus +76.5%
Contains less SodiumSodium -40%
Contains more SeleniumSelenium +895.7%
Contains more CalciumCalcium +1522.2%
~equal in Manganese ~0.014mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 0% 0% 23% 60% 56% 15% 58% 308% 0% 6% 50%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 8.3% 1% 18% 7.5% 45% 2.7% 22% 9.7% 65% 0.5% 5.3% 7.8%
Contains more Vitamin B1Vitamin B1 +200%
Contains more Vitamin B2Vitamin B2 +33.3%
Contains more Vitamin B3Vitamin B3 +1954.8%
Contains more Vitamin B6Vitamin B6 +495.2%
Contains more Vitamin B12Vitamin B12 +373.1%
Contains more FolateFolate +14.3%
Contains more CholineCholine +536.4%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin B5Vitamin B5 +47.2%
~equal in Vitamin C ~0mg

All nutrients comparison - raw data values

Nutrient Beef tenderloin Milkshake DV% diff.
Vitamin B12 2.46µg 0.52µg 81%
Protein 23.9g 3.86g 40%
Iron 3.11mg 0.1mg 38%
Selenium 22.9µg 2.3µg 37%
Saturated fat 9.72g 1.886g 36%
Fats 24.6g 3.03g 33%
Zinc 4.03mg 0.39mg 33%
Cholesterol 85mg 12mg 24%
Monounsaturated fat 10.27g 0.875g 23%
Vitamin B3 3mg 0.146mg 18%
Vitamin B6 0.25mg 0.042mg 16%
Calcium 9mg 146mg 14%
Choline 91mg 14.3mg 14%
Phosphorus 203mg 115mg 13%
Calories 324kcal 112kcal 11%
Copper 0.123mg 0.051mg 8%
Polyunsaturated fat 1g 0.113g 6%
Vitamin D 48IU 6%
Vitamin D 1.2µg 6%
Carbs 0g 17.75g 6%
Vitamin B2 0.26mg 0.195mg 5%
Vitamin B1 0.09mg 0.03mg 5%
Potassium 331mg 183mg 4%
Vitamin A 0µg 25µg 3%
Vitamin B5 0.25mg 0.368mg 2%
Sodium 57mg 95mg 2%
Magnesium 22mg 12mg 2%
Net carbs 0g 17.75g N/A
Sugar 0g 17.75g N/A
Vitamin E 0.05mg 0%
Manganese 0.014mg 0.014mg 0%
Vitamin K 0.2µg 0%
Folate 8µg 7µg 0%
Tryptophan 0.268mg 0.054mg 0%
Threonine 1.044mg 0.174mg 0%
Isoleucine 1.075mg 0.234mg 0%
Leucine 1.889mg 0.378mg 0%
Lysine 1.989mg 0.306mg 0%
Methionine 0.612mg 0.097mg 0%
Phenylalanine 0.933mg 0.186mg 0%
Valine 1.163mg 0.258mg 0%
Histidine 0.818mg 0.105mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
24% 25% 48% 3%
Protein: 23.9 g
Fats: 24.6 g
Carbs: 0 g
Water: 48.37 g
Other: 3.13 g
4% 3% 18% 74%
Protein: 3.86 g
Fats: 3.03 g
Carbs: 17.75 g
Water: 74.45 g
Other: 0.91 g
Contains more ProteinProtein +519.2%
Contains more FatsFats +711.9%
Contains more OtherOther +244%
Contains more CarbsCarbs +∞%
Contains more WaterWater +53.9%

Fat Type Comparison

Fat type breakdown side-by-side comparison
46% 49% 5%
Saturated fat: Sat. Fat 9.72 g
Monounsaturated fat: Mono. Fat 10.27 g
Polyunsaturated fat: Poly. Fat 1 g
66% 30% 4%
Saturated fat: Sat. Fat 1.886 g
Monounsaturated fat: Mono. Fat 0.875 g
Polyunsaturated fat: Poly. Fat 0.113 g
Contains more Mono. FatMonounsaturated fat +1073.7%
Contains more Poly. FatPolyunsaturated fat +785%
Contains less Sat. FatSaturated fat -80.6%

People also compare

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Beef tenderloin - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169544/nutrients
  2. Milkshake - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170884/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.