Beef tenderloin vs. Pastry — In-Depth Nutrition Comparison
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What are the main differences between beef tenderloin and pastry?
- Beef tenderloin is richer in vitamin B12, zinc, phosphorus, vitamin B6, and choline, while pastry is higher in vitamin B1, manganese, and folate.
- Beef tenderloin's daily need coverage for vitamin B12 is 103% higher.
- Pastry has a higher glycemic index (59) than beef tenderloin (0).
We used Beef, tenderloin, roast, separable lean, and fat, trimmed to 1/8" fat, all grades, cooked, roasted and Puff pastry, frozen, ready-to-bake types in this comparison.
Infographic
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more MagnesiumMagnesium | +37.5% |
| Contains more PotassiumPotassium | +442.6% |
| Contains more IronIron | +21.5% |
| Contains more ZincZinc | +660.4% |
| Contains more PhosphorusPhosphorus | +238.3% |
| Contains less SodiumSodium | -77.1% |
| Contains more CalciumCalcium | +11.1% |
| Contains more ManganeseManganese | +3385.7% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin B5Vitamin B5 | +∞% |
| Contains more Vitamin B6Vitamin B6 | +1090.5% |
| Contains more Vitamin B12Vitamin B12 | +∞% |
| Contains more CholineCholine | +1321.9% |
| Contains more Vitamin B1Vitamin B1 | +342.2% |
| Contains more Vitamin B3Vitamin B3 | +38.9% |
| Contains more FolateFolate | +875% |
All nutrients comparison - raw data values
| Nutrient |  |
 |
DV% diff. |
| Vitamin B12 | 2.46µg | 0µg | 103% |
| Protein | 23.9g | 7.3g | 33% |
| Zinc | 4.03mg | 0.53mg | 32% |
| Cholesterol | 85mg | 0mg | 28% |
| Monounsaturated fat | 10.27g | 21.597g | 28% |
| Vitamin B1 | 0.09mg | 0.398mg | 26% |
| Polyunsaturated fat | 1g | 4.894g | 26% |
| Fats | 24.6g | 38.1g | 21% |
| Manganese | 0.014mg | 0.488mg | 21% |
| Phosphorus | 203mg | 60mg | 20% |
| Folate | 8µg | 78µg | 18% |
| Vitamin B6 | 0.25mg | 0.021mg | 18% |
| Choline | 91mg | 6.4mg | 15% |
| Carbs | 0g | 45.1g | 15% |
| Vitamin K | 16.1µg | 13% | |
| Calories | 324kcal | 551kcal | 11% |
| Potassium | 331mg | 61mg | 8% |
| Sodium | 57mg | 249mg | 8% |
| Iron | 3.11mg | 2.56mg | 7% |
| Vitamin B3 | 3mg | 4.168mg | 7% |
| Fiber | 0g | 1.5g | 6% |
| Vitamin B5 | 0.25mg | 0mg | 5% |
| Vitamin E | 0.54mg | 4% | |
| Vitamin B2 | 0.26mg | 0.283mg | 2% |
| Selenium | 22.9µg | 24.2µg | 2% |
| Copper | 0.123mg | 0.114mg | 1% |
| Magnesium | 22mg | 16mg | 1% |
| Net carbs | 0g | 43.6g | N/A |
| Calcium | 9mg | 10mg | 0% |
| Sugar | 0g | 0.74g | N/A |
| Saturated fat | 9.72g | 9.643g | 0% |
| Tryptophan | 0.268mg | 0.085mg | 0% |
| Threonine | 1.044mg | 0.196mg | 0% |
| Isoleucine | 1.075mg | 0.272mg | 0% |
| Leucine | 1.889mg | 0.508mg | 0% |
| Lysine | 1.989mg | 0.142mg | 0% |
| Methionine | 0.612mg | 0.129mg | 0% |
| Phenylalanine | 0.933mg | 0.362mg | 0% |
| Valine | 1.163mg | 0.308mg | 0% |
| Histidine | 0.818mg | 0.156mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
23.9 g
Fats:
24.6 g
Carbs:
0 g
Water:
48.37 g
Other:
3.13 g
Protein:
7.3 g
Fats:
38.1 g
Carbs:
45.1 g
Water:
8.5 g
Other:
1 g
| Contains more ProteinProtein | +227.4% |
| Contains more WaterWater | +469.1% |
| Contains more OtherOther | +213% |
| Contains more FatsFats | +54.9% |
| Contains more CarbsCarbs | +∞% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
9.72 g
Monounsaturated fat:
Mono. Fat
10.27 g
Polyunsaturated fat:
Poly. Fat
1 g
Saturated fat:
Sat. Fat
9.643 g
Monounsaturated fat:
Mono. Fat
21.597 g
Polyunsaturated fat:
Poly. Fat
4.894 g
| Contains more Mono. FatMonounsaturated fat | +110.3% |
| Contains more Poly. FatPolyunsaturated fat | +389.4% |
~equal in
Saturated fat
~9.643g
