Beefsteak vs. Chuck steak — In-Depth Nutrition Comparison
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The main differences between beefsteak and chuck steak
- Beefsteak has more vitamin B6 and vitamin B3; however, chuck steak has more vitamin B12, zinc, iron, and monounsaturated fat.
- Daily need coverage for vitamin B12 for chuck steak is 69% higher.
- Chuck steak has 2 times less vitamin B6 than beefsteak. Beefsteak has 0.585mg of vitamin B6, while chuck steak has 0.373mg.
- Beefsteak is lower in saturated fat.
Food types used in this article are Beef, loin, top loin, separable lean, and fat, trimmed to 1/8" fat, select, cooked, grilled and Beef, chuck eye steak, boneless, separable lean, and fat, trimmed to 0" fat, all grades, cooked, grilled.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more CalciumCalcium | +37.5% |
Contains less SodiumSodium | -19.7% |
Contains more IronIron | +50.3% |
Contains more ZincZinc | +79% |
Contains more ManganeseManganese | +33.3% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin EVitamin E | +350% |
Contains more Vitamin B1Vitamin B1 | +18.2% |
Contains more Vitamin B3Vitamin B3 | +49.6% |
Contains more Vitamin B6Vitamin B6 | +56.8% |
Contains more FolateFolate | +33.3% |
Contains more CholineCholine | +28.9% |
Contains more Vitamin AVitamin A | +∞% |
Contains more Vitamin B2Vitamin B2 | +36.4% |
Contains more Vitamin B5Vitamin B5 | +42.7% |
Contains more Vitamin B12Vitamin B12 | +119.6% |
All nutrients comparison - raw data values
Nutrient | ![]() |
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DV% diff. |
Vitamin B12 | 1.38µg | 3.03µg | 69% |
Zinc | 4.85mg | 8.68mg | 35% |
Vitamin B6 | 0.585mg | 0.373mg | 16% |
Vitamin B3 | 6.978mg | 4.663mg | 14% |
Saturated fat | 5.951g | 8.66g | 12% |
Iron | 1.63mg | 2.45mg | 10% |
Monounsaturated fat | 6.298g | 9.457g | 8% |
Fats | 15.11g | 19.64g | 7% |
Vitamin B5 | 0.527mg | 0.752mg | 5% |
Choline | 101.8mg | 79mg | 4% |
Vitamin B2 | 0.14mg | 0.191mg | 4% |
Cholesterol | 79mg | 87mg | 3% |
Phosphorus | 213mg | 193mg | 3% |
Protein | 26.72g | 24.98g | 3% |
Selenium | 28.8µg | 27.5µg | 2% |
Vitamin E | 0.45mg | 0.1mg | 2% |
Polyunsaturated fat | 0.56g | 0.81g | 2% |
Folate | 8µg | 6µg | 1% |
Calories | 250kcal | 277kcal | 1% |
Vitamin B1 | 0.078mg | 0.066mg | 1% |
Vitamin D | 0.1µg | 1% | |
Vitamin A | 0µg | 7µg | 1% |
Sodium | 57mg | 71mg | 1% |
Calcium | 22mg | 16mg | 1% |
Vitamin D | 5IU | 1% | |
Magnesium | 23mg | 22mg | 0% |
Potassium | 340mg | 325mg | 0% |
Copper | 0.073mg | 0.077mg | 0% |
Manganese | 0.009mg | 0.012mg | 0% |
Vitamin K | 1.6µg | 1.6µg | 0% |
Trans fat | 1.287g | N/A | |
Tryptophan | 0.173mg | 0.281mg | 0% |
Threonine | 1.054mg | 1.099mg | 0% |
Isoleucine | 1.201mg | 1.062mg | 0% |
Leucine | 2.099mg | 2.009mg | 0% |
Lysine | 2.23mg | 2.184mg | 0% |
Methionine | 0.687mg | 0.709mg | 0% |
Phenylalanine | 1.042mg | 0.951mg | 0% |
Valine | 1.309mg | 1.129mg | 0% |
Histidine | 0.842mg | 0.809mg | 0% |
Omega-3 - EPA | 0g | 0.001g | N/A |
Omega-3 - ALA | 0.041g | N/A | |
Omega-3 - DPA | 0g | 0.004g | N/A |
Omega-6 - Eicosadienoic acid | 0.006g | N/A | |
Omega-6 - Linoleic acid | 0.619g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
26.72 g
Fats:
15.11 g
Carbs:
0 g
Water:
57.96 g
Other:
0.21 g
Protein:
24.98 g
Fats:
19.64 g
Carbs:
0 g
Water:
55.22 g
Other:
0.16 g
Contains more OtherOther | +31.3% |
Contains more FatsFats | +30% |
~equal in
Protein
~24.98g
~equal in
Carbs
~0g
~equal in
Water
~55.22g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
5.951 g
Monounsaturated fat:
Mono. Fat
6.298 g
Polyunsaturated fat:
Poly. Fat
0.56 g
Saturated fat:
Sat. Fat
8.66 g
Monounsaturated fat:
Mono. Fat
9.457 g
Polyunsaturated fat:
Poly. Fat
0.81 g
Contains less Sat. FatSaturated fat | -31.3% |
Contains more Mono. FatMonounsaturated fat | +50.2% |
Contains more Poly. FatPolyunsaturated fat | +44.6% |