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Beefsteak vs. Ground chicken — In-Depth Nutrition Comparison

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What are the differences between beefsteak and ground chicken?

  • Beefsteak is higher in vitamin B12, zinc, selenium, iron, and choline, yet ground chicken is higher in vitamin B5, vitamin B2, and potassium.
  • Beefsteak's daily need coverage for vitamin B12 is 36% more.
  • Beefsteak has 3 times more zinc than ground chicken. While beefsteak has 4.85mg of zinc, ground chicken has only 1.92mg.
  • The amount of saturated fat in ground chicken is lower.

We used Beef, loin, top loin, separable lean, and fat, trimmed to 1/8" fat, select, cooked, grilled and Chicken, ground, crumbles, cooked, pan-browned types in this article.

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Beefsteak vs Ground chicken infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 16% 6.6% 30% 61% 24% 132% 91% 7.4% 1.2% 157%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 20% 2.4% 60% 35% 21% 52% 100% 9.8% 2.1% 78%
Contains more CalciumCalcium +175%
Contains more IronIron +75.3%
Contains more CopperCopper +17.7%
Contains more ZincZinc +152.6%
Contains less SodiumSodium -24%
Contains more SeleniumSelenium +101.4%
Contains more MagnesiumMagnesium +21.7%
Contains more PotassiumPotassium +99.1%
Contains more ManganeseManganese +77.8%
~equal in Phosphorus ~234mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 9% 0% 20% 32% 131% 32% 135% 173% 4% 6% 56%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 7.8% 0% 30% 70% 133% 80% 124% 64% 5.3% 1.5% 32%
Contains more Vitamin EVitamin E +15.4%
Contains more Vitamin B12Vitamin B12 +170.6%
Contains more FolateFolate +300%
Contains more CholineCholine +72.5%
Contains more Vitamin B1Vitamin B1 +55.1%
Contains more Vitamin B2Vitamin B2 +115.7%
Contains more Vitamin B5Vitamin B5 +151.8%
Contains more Vitamin KVitamin K +31.3%
~equal in Vitamin C ~0mg
~equal in Vitamin A ~0µg
~equal in Vitamin D ~µg
~equal in Vitamin B3 ~7.107mg
~equal in Vitamin B6 ~0.538mg

All nutrients comparison - raw data values

Nutrient Beefsteak Ground chicken DV% diff.
Vitamin B12 1.38µg 0.51µg 36%
Zinc 4.85mg 1.92mg 27%
Selenium 28.8µg 14.3µg 26%
Vitamin B5 0.527mg 1.327mg 16%
Saturated fat 5.951g 3.11g 13%
Vitamin B2 0.14mg 0.302mg 12%
Polyunsaturated fat 0.56g 2.08g 10%
Potassium 340mg 677mg 10%
Cholesterol 79mg 107mg 9%
Iron 1.63mg 0.93mg 9%
Choline 101.8mg 59mg 8%
Protein 26.72g 23.28g 7%
Fats 15.11g 10.92g 6%
Vitamin B1 0.078mg 0.121mg 4%
Vitamin B6 0.585mg 0.538mg 4%
Monounsaturated fat 6.298g 4.879g 4%
Phosphorus 213mg 234mg 3%
Calories 250kcal 189kcal 3%
Folate 8µg 2µg 2%
Vitamin B3 6.978mg 7.107mg 1%
Sodium 57mg 75mg 1%
Copper 0.073mg 0.062mg 1%
Calcium 22mg 8mg 1%
Magnesium 23mg 28mg 1%
Vitamin E 0.45mg 0.39mg 0%
Manganese 0.009mg 0.016mg 0%
Vitamin K 1.6µg 2.1µg 0%
Trans fat 0.087g N/A
Tryptophan 0.173mg 0.196mg 0%
Threonine 1.054mg 0.97mg 0%
Isoleucine 1.201mg 1.06mg 0%
Leucine 2.099mg 1.816mg 0%
Lysine 2.23mg 2.014mg 0%
Methionine 0.687mg 0.596mg 0%
Phenylalanine 1.042mg 0.912mg 0%
Valine 1.309mg 1.102mg 0%
Histidine 0.842mg 0.706mg 0%
Omega-3 - EPA 0g 0.008g N/A
Omega-3 - DHA 0g 0.031g N/A
Omega-3 - ALA 0.081g N/A
Omega-3 - DPA 0g 0.016g N/A
Omega-6 - Gamma-linoleic acid 0.02g N/A
Omega-6 - Eicosadienoic acid 0.015g N/A
Omega-6 - Linoleic acid 1.787g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
27% 15% 58%
Protein: 26.72 g
Fats: 15.11 g
Carbs: 0 g
Water: 57.96 g
Other: 0.21 g
23% 11% 65%
Protein: 23.28 g
Fats: 10.92 g
Carbs: 0 g
Water: 64.92 g
Other: 0.88 g
Contains more ProteinProtein +14.8%
Contains more FatsFats +38.4%
Contains more WaterWater +12%
Contains more OtherOther +319%
~equal in Carbs ~0g

Fat Type Comparison

Fat type breakdown side-by-side comparison
46% 49% 4%
Saturated fat: Sat. Fat 5.951 g
Monounsaturated fat: Mono. Fat 6.298 g
Polyunsaturated fat: Poly. Fat 0.56 g
31% 48% 21%
Saturated fat: Sat. Fat 3.11 g
Monounsaturated fat: Mono. Fat 4.879 g
Polyunsaturated fat: Poly. Fat 2.08 g
Contains more Mono. FatMonounsaturated fat +29.1%
Contains less Sat. FatSaturated fat -47.7%
Contains more Poly. FatPolyunsaturated fat +271.4%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Beefsteak - https://fdc.nal.usda.gov/fdc-app.html#/food-details/168720/nutrients
  2. Ground chicken - https://fdc.nal.usda.gov/fdc-app.html#/food-details/171117/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.