Bisque vs. Fettuccine — In-Depth Nutrition Comparison
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Significant differences between bisque and fettuccine
- The amount of vitamin B3, fiber, and vitamin B1 in fettuccine is higher than in bisque.
- Bisque covers your daily sodium needs 11% more than fettuccine.
- Fettuccine contains less sodium.
- Bisque has a higher glycemic index. The glycemic index of bisque is 70, while the glycemic index of fettuccine is 47.
Specific food types used in this comparison are Soup, tomato bisque, canned, prepared with equal volume water and KASHI, STEAM MEAL, Chicken Fettuccine, Frozen Entree.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more CopperCopper | +∞% |
Contains more ZincZinc | +140% |
Contains more ManganeseManganese | +∞% |
Contains more MagnesiumMagnesium | +50% |
Contains more CalciumCalcium | +75% |
Contains more IronIron | +81.8% |
Contains less SodiumSodium | -60.8% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin CVitamin C | +∞% |
Contains more Vitamin AVitamin A | +∞% |
Contains more Vitamin B5Vitamin B5 | +∞% |
Contains more Vitamin B1Vitamin B1 | +233.3% |
Contains more Vitamin B2Vitamin B2 | +141.4% |
Contains more Vitamin B3Vitamin B3 | +287.1% |
Contains more Vitamin B6Vitamin B6 | +38.9% |
All nutrients comparison - raw data values
Nutrient | ![]() |
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DV% diff. |
Sodium | 424mg | 166mg | 11% |
Protein | 0.92g | 6.2g | 11% |
Vitamin B3 | 0.465mg | 1.8mg | 8% |
Fiber | 0.2g | 2g | 7% |
Copper | 0.052mg | 6% | |
Manganese | 0.104mg | 5% | |
Vitamin B1 | 0.027mg | 0.09mg | 5% |
Cholesterol | 2mg | 14mg | 4% |
Fats | 1.02g | 2.7g | 3% |
Vitamin C | 2.4mg | 3% | |
Saturated fat | 0.22g | 0.9g | 3% |
Vitamin B2 | 0.029mg | 0.07mg | 3% |
Iron | 0.33mg | 0.6mg | 3% |
Vitamin E | 0.45mg | 3% | |
Monounsaturated fat | 0.28g | 0.9g | 2% |
Vitamin A | 18µg | 2% | |
Calories | 50kcal | 99kcal | 2% |
Carbs | 9.6g | 14g | 1% |
Calcium | 16mg | 28mg | 1% |
Vitamin B5 | 0.05mg | 1% | |
Vitamin B6 | 0.036mg | 0.05mg | 1% |
Zinc | 0.24mg | 0.1mg | 1% |
Net carbs | 9.4g | 12g | N/A |
Magnesium | 4mg | 6mg | 0% |
Potassium | 169mg | 168mg | 0% |
Sugar | 1.3g | N/A | |
Phosphorus | 24mg | 25mg | 0% |
Folate | 6µg | 6µg | 0% |
Polyunsaturated fat | 0.45g | 0.4g | 0% |
Tryptophan | 0.009mg | 0% | |
Threonine | 0.027mg | 0% | |
Isoleucine | 0.031mg | 0% | |
Leucine | 0.051mg | 0% | |
Lysine | 0.036mg | 0% | |
Methionine | 0.012mg | 0% | |
Phenylalanine | 0.031mg | 0% | |
Valine | 0.035mg | 0% | |
Histidine | 0.018mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
0.92 g
Fats:
1.02 g
Carbs:
9.6 g
Water:
87.17 g
Other:
1.29 g
Protein:
6.2 g
Fats:
2.7 g
Carbs:
14 g
Water:
75.2 g
Other:
1.9 g
Contains more WaterWater | +15.9% |
Contains more ProteinProtein | +573.9% |
Contains more FatsFats | +164.7% |
Contains more CarbsCarbs | +45.8% |
Contains more OtherOther | +47.3% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.22 g
Monounsaturated fat:
Mono. Fat
0.28 g
Polyunsaturated fat:
Poly. Fat
0.45 g
Saturated fat:
Sat. Fat
0.9 g
Monounsaturated fat:
Mono. Fat
0.9 g
Polyunsaturated fat:
Poly. Fat
0.4 g
Contains less Sat. FatSaturated fat | -75.6% |
Contains more Poly. FatPolyunsaturated fat | +12.5% |
Contains more Mono. FatMonounsaturated fat | +221.4% |