Foodstruct Nutrition Search | Diet Analysis | Food Comparison | Glycemic Index Chart | Insulin Index Chart | Blog | Subscribe | Sign Up

Black pepper vs. Grape leaves — In-Depth Nutrition Comparison

Compare

The main differences between black pepper and grape leaves

  • Black pepper has more manganese, copper, iron, fiber, vitamin K, potassium, vitamin B5, and magnesium; however, grape leaves have more vitamin A and folate.
  • Daily need coverage for vitamin A for grape leaves is 539% higher.
  • Grape leaves have 6 times less vitamin B5 than black pepper. Black pepper has 1.399mg of vitamin B5, while grape leaves have 0.231mg.

Food types used in this article are Spices, pepper, black and Grape leaves, raw.

Infographic

Black pepper vs Grape leaves infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 122% 133% 117% 364% 443% 32% 68% 2.6% 1663% 27%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 68% 109% 24% 99% 138% 18% 39% 1.2% 372% 4.9%
Contains more MagnesiumMagnesium +80%
Contains more CalciumCalcium +22%
Contains more PotassiumPotassium +388.6%
Contains more IronIron +269.2%
Contains more CopperCopper +220.5%
Contains more ZincZinc +77.6%
Contains more PhosphorusPhosphorus +73.6%
Contains more ManganeseManganese +346.7%
Contains more SeleniumSelenium +444.4%
Contains less SodiumSodium -55%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 9% 21% 0% 27% 42% 21% 84% 67% 0% 409% 13% 6.2%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 37% 459% 40% 0% 10% 82% 44% 14% 92% 0% 272% 62% 7%
Contains more Vitamin B1Vitamin B1 +170%
Contains more Vitamin B5Vitamin B5 +505.6%
Contains more Vitamin KVitamin K +50.7%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin AVitamin A +4996.3%
Contains more Vitamin EVitamin E +92.3%
Contains more Vitamin B2Vitamin B2 +96.7%
Contains more Vitamin B3Vitamin B3 +106.6%
Contains more Vitamin B6Vitamin B6 +37.5%
Contains more FolateFolate +388.2%
Contains more CholineCholine +13.3%
~equal in Vitamin D ~0µg
~equal in Vitamin B12 ~0µg

All nutrients comparison - raw data values

Nutrient Black pepper Grape leaves DV% diff.
Manganese 12.753mg 2.855mg 430%
Vitamin A 27µg 1376µg 150%
Copper 1.33mg 0.415mg 102%
Iron 9.71mg 2.63mg 89%
Fiber 25.3g 11g 57%
Vitamin K 163.7µg 108.6µg 46%
Potassium 1329mg 272mg 31%
Vitamin B5 1.399mg 0.231mg 23%
Magnesium 171mg 95mg 18%
Folate 17µg 83µg 17%
Carbs 63.95g 17.31g 16%
Vitamin B2 0.18mg 0.354mg 13%
Vitamin C 0mg 11.1mg 12%
Phosphorus 158mg 91mg 10%
Protein 10.39g 5.6g 10%
Vitamin B6 0.291mg 0.4mg 8%
Vitamin B3 1.143mg 2.362mg 8%
Calories 251kcal 93kcal 8%
Calcium 443mg 363mg 8%
Selenium 4.9µg 0.9µg 7%
Vitamin E 1.04mg 2mg 6%
Vitamin B1 0.108mg 0.04mg 6%
Zinc 1.19mg 0.67mg 5%
Saturated fat 1.392g 0.336g 5%
Fats 3.26g 2.12g 2%
Monounsaturated fat 0.739g 0.081g 2%
Net carbs 38.65g 6.31g N/A
Sugar 0.64g 6.3g N/A
Sodium 20mg 9mg 0%
Choline 11.3mg 12.8mg 0%
Polyunsaturated fat 0.998g 1.065g 0%
Tryptophan 0.058mg 0%
Threonine 0.244mg 0%
Isoleucine 0.366mg 0%
Leucine 1.014mg 0%
Lysine 0.244mg 0%
Methionine 0.096mg 0%
Phenylalanine 0.446mg 0%
Valine 0.547mg 0%
Histidine 0.159mg 0%
Fructose 0.23g 0%
Omega-3 - ALA 0.152g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
10% 3% 64% 12% 10%
Protein: 10.39 g
Fats: 3.26 g
Carbs: 63.95 g
Water: 12.46 g
Other: 9.94 g
6% 2% 17% 73%
Protein: 5.6 g
Fats: 2.12 g
Carbs: 17.31 g
Water: 73.32 g
Other: 1.65 g
Contains more ProteinProtein +85.5%
Contains more FatsFats +53.8%
Contains more CarbsCarbs +269.4%
Contains more OtherOther +502.4%
Contains more WaterWater +488.4%

Fat Type Comparison

Fat type breakdown side-by-side comparison
44% 24% 32%
Saturated fat: Sat. Fat 1.392 g
Monounsaturated fat: Mono. Fat 0.739 g
Polyunsaturated fat: Poly. Fat 0.998 g
23% 5% 72%
Saturated fat: Sat. Fat 0.336 g
Monounsaturated fat: Mono. Fat 0.081 g
Polyunsaturated fat: Poly. Fat 1.065 g
Contains more Mono. FatMonounsaturated fat +812.3%
Contains less Sat. FatSaturated fat -75.9%
~equal in Polyunsaturated fat ~1.065g

People also compare

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Black pepper - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170931/nutrients
  2. Grape leaves - https://fdc.nal.usda.gov/fdc-app.html#/food-details/168575/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.