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Blackberry vs. Pecan pie — In-Depth Nutrition Comparison

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What are the differences between blackberries and pecan pie?

  • Blackberries are higher in vitamin C, yet pecan pie is higher in selenium, vitamin B1, vitamin B2, iron, phosphorus, and vitamin B12.
  • Pecan pie's daily need coverage for cholesterol is 29% more.
  • Blackberries have 105 times more vitamin C than pecan pie. While blackberries have 21mg of vitamin C, pecan pie has only 0.2mg.
  • The amount of sodium in blackberries is lower.
  • The glycemic index of blackberries is lower.

We used Blackberries, raw and Pie, pecan, prepared from recipe types in this article.

Infographic

Blackberry vs Pecan pie infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 14% 8.7% 14% 23% 55% 14% 9.4% 0.13% 84% 2.2%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 19% 9.6% 12% 56% 70% 28% 40% 34% 93% 65%
Contains more PotassiumPotassium +21.8%
Contains less SodiumSodium -99.6%
Contains more MagnesiumMagnesium +30%
Contains more CalciumCalcium +10.3%
Contains more IronIron +138.7%
Contains more CopperCopper +27.9%
Contains more ZincZinc +92.5%
Contains more PhosphorusPhosphorus +327.3%
Contains more ManganeseManganese +10.2%
Contains more SeleniumSelenium +2900%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 70% 3.7% 23% 0% 5% 6% 12% 17% 6.9% 0% 50% 19% 4.6%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0.67% 27% 0% 0% 47% 42% 16% 29% 14% 21% 0% 20% 0%
Contains more Vitamin CVitamin C +10400%
Contains more Vitamin EVitamin E +∞%
Contains more Vitamin KVitamin K +∞%
Contains more CholineCholine +∞%
Contains more Vitamin AVitamin A +645.5%
Contains more Vitamin B1Vitamin B1 +840%
Contains more Vitamin B2Vitamin B2 +592.3%
Contains more Vitamin B3Vitamin B3 +31.1%
Contains more Vitamin B5Vitamin B5 +73.6%
Contains more Vitamin B6Vitamin B6 +100%
Contains more Vitamin B12Vitamin B12 +∞%
~equal in Vitamin D ~µg
~equal in Folate ~26µg

All nutrients comparison - raw data values

Nutrient Blackberry Pecan pie DV% diff.
Polyunsaturated fat 0.28g 5.71g 36%
Fats 0.49g 22.2g 33%
Cholesterol 0mg 87mg 29%
Monounsaturated fat 0.047g 11.181g 28%
Vitamin C 21mg 0.2mg 23%
Fiber 5.3g 21%
Selenium 0.4µg 12µg 21%
Calories 43kcal 412kcal 18%
Saturated fat 0.014g 3.989g 18%
Vitamin K 19.8µg 17%
Carbs 9.61g 52.2g 14%
Vitamin B1 0.02mg 0.188mg 14%
Vitamin B2 0.026mg 0.18mg 12%
Iron 0.62mg 1.48mg 11%
Sodium 1mg 262mg 11%
Phosphorus 22mg 94mg 10%
Vitamin A 11µg 82µg 8%
Vitamin E 1.17mg 8%
Vitamin B12 0µg 0.17µg 7%
Protein 1.39g 4.9g 7%
Copper 0.165mg 0.211mg 5%
Zinc 0.53mg 1.02mg 4%
Vitamin B5 0.276mg 0.479mg 4%
Manganese 0.646mg 0.712mg 3%
Fructose 2.4g 3%
Choline 8.5mg 2%
Vitamin B6 0.03mg 0.06mg 2%
Vitamin B3 0.646mg 0.847mg 1%
Magnesium 20mg 26mg 1%
Potassium 162mg 133mg 1%
Net carbs 4.31g 52.2g N/A
Calcium 29mg 32mg 0%
Sugar 4.88g N/A
Folate 25µg 26µg 0%
Tryptophan 0.069mg 0%
Threonine 0.189mg 0%
Isoleucine 0.223mg 0%
Leucine 0.372mg 0%
Lysine 0.248mg 0%
Methionine 0.125mg 0%
Phenylalanine 0.25mg 0%
Valine 0.255mg 0%
Histidine 0.116mg 0%
Omega-3 - EPA 0g 0.001g N/A
Omega-3 - DHA 0g 0.008g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
10% 88%
Protein: 1.39 g
Fats: 0.49 g
Carbs: 9.61 g
Water: 88.15 g
Other: 0.36 g
5% 22% 52% 20%
Protein: 4.9 g
Fats: 22.2 g
Carbs: 52.2 g
Water: 19.5 g
Other: 1.2 g
Contains more WaterWater +352.1%
Contains more ProteinProtein +252.5%
Contains more FatsFats +4430.6%
Contains more CarbsCarbs +443.2%
Contains more OtherOther +233.3%

Fat Type Comparison

Fat type breakdown side-by-side comparison
4% 14% 82%
Saturated fat: Sat. Fat 0.014 g
Monounsaturated fat: Mono. Fat 0.047 g
Polyunsaturated fat: Poly. Fat 0.28 g
19% 54% 27%
Saturated fat: Sat. Fat 3.989 g
Monounsaturated fat: Mono. Fat 11.181 g
Polyunsaturated fat: Poly. Fat 5.71 g
Contains less Sat. FatSaturated fat -99.6%
Contains more Mono. FatMonounsaturated fat +23689.4%
Contains more Poly. FatPolyunsaturated fat +1939.3%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Blackberry - https://fdc.nal.usda.gov/fdc-app.html#/food-details/173946/nutrients
  2. Pecan pie - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172786/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.