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Blueberry vs. Pancake — In-Depth Nutrition Comparison

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Summary of differences between blueberries and pancake

  • Blueberries have more vitamin C, while pancake has more selenium, calcium, phosphorus, iron, vitamin B2, and vitamin B1.
  • Pancake covers your daily need for selenium, 27% more than blueberries.
  • Blueberries contain 32 times more vitamin C than pancake. While blueberries contain 9.7mg of vitamin C, pancake contains only 0.3mg.
  • The amount of saturated fat in blueberries is lower.
  • Blueberries have a lower glycemic index. The glycemic index of blueberries is 53, while the glycemic index of pancake is 66.

These are the specific foods used in this comparison Blueberries, raw and Pancakes, plain, prepared from recipe.

Infographic

Blueberry vs Pancake infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 4.3% 1.8% 6.8% 11% 19% 4.4% 5.1% 0.13% 44% 0.55%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 11% 66% 12% 68% 16% 15% 68% 57% 26% 81%
Contains more CopperCopper +16.3%
Contains less SodiumSodium -99.8%
Contains more ManganeseManganese +68%
Contains more MagnesiumMagnesium +166.7%
Contains more CalciumCalcium +3550%
Contains more PotassiumPotassium +71.4%
Contains more IronIron +542.9%
Contains more ZincZinc +250%
Contains more PhosphorusPhosphorus +1225%
Contains more SeleniumSelenium +14800%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 32% 1% 11% 0% 9.3% 9.5% 7.8% 7.4% 12% 0% 48% 4.5% 3.3%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 1% 18% 0% 0% 50% 65% 29% 24% 11% 28% 0% 29% 0%
Contains more Vitamin CVitamin C +3133.3%
Contains more Vitamin EVitamin E +∞%
Contains more Vitamin B6Vitamin B6 +13%
Contains more Vitamin KVitamin K +∞%
Contains more CholineCholine +∞%
Contains more Vitamin AVitamin A +1700%
Contains more Vitamin B1Vitamin B1 +443.2%
Contains more Vitamin B2Vitamin B2 +585.4%
Contains more Vitamin B3Vitamin B3 +274.9%
Contains more Vitamin B5Vitamin B5 +226.6%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more FolateFolate +533.3%
~equal in Vitamin D ~µg

All nutrients comparison - raw data values

Nutrient Blueberry Pancake DV% diff.
Polyunsaturated fat 0.146g 4.447g 29%
Selenium 0.1µg 14.9µg 27%
Phosphorus 12mg 159mg 21%
Calcium 6mg 219mg 21%
Cholesterol 0mg 59mg 20%
Iron 0.28mg 1.8mg 19%
Sodium 1mg 439mg 19%
Vitamin B2 0.041mg 0.281mg 18%
Vitamin K 19.3µg 16%
Vitamin B1 0.037mg 0.201mg 14%
Fats 0.33g 9.7g 14%
Protein 0.74g 6.4g 11%
Vitamin C 9.7mg 0.3mg 10%
Saturated fat 0.028g 2.122g 10%
Fiber 2.4g 10%
Vitamin B12 0µg 0.22µg 9%
Calories 57kcal 227kcal 9%
Folate 6µg 38µg 8%
Vitamin B3 0.418mg 1.567mg 7%
Manganese 0.336mg 0.2mg 6%
Vitamin B5 0.124mg 0.405mg 6%
Fructose 4.97g 6%
Vitamin A 3µg 54µg 6%
Monounsaturated fat 0.047g 2.474g 6%
Carbs 14.49g 28.3g 5%
Vitamin E 0.57mg 4%
Zinc 0.16mg 0.56mg 4%
Potassium 77mg 132mg 2%
Magnesium 6mg 16mg 2%
Copper 0.057mg 0.049mg 1%
Choline 6mg 1%
Net carbs 12.09g 28.3g N/A
Sugar 9.96g N/A
Starch 0.03g 0%
Vitamin B6 0.052mg 0.046mg 0%
Tryptophan 0.003mg 0.08mg 0%
Threonine 0.02mg 0.237mg 0%
Isoleucine 0.023mg 0.297mg 0%
Leucine 0.044mg 0.513mg 0%
Lysine 0.013mg 0.321mg 0%
Methionine 0.012mg 0.147mg 0%
Phenylalanine 0.026mg 0.319mg 0%
Valine 0.031mg 0.335mg 0%
Histidine 0.011mg 0.152mg 0%
Omega-3 - DHA 0g 0.005g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
14% 84%
Protein: 0.74 g
Fats: 0.33 g
Carbs: 14.49 g
Water: 84.21 g
Other: 0.23 g
6% 10% 28% 53% 3%
Protein: 6.4 g
Fats: 9.7 g
Carbs: 28.3 g
Water: 52.9 g
Other: 2.7 g
Contains more WaterWater +59.2%
Contains more ProteinProtein +764.9%
Contains more FatsFats +2839.4%
Contains more CarbsCarbs +95.3%
Contains more OtherOther +1073.9%

Fat Type Comparison

Fat type breakdown side-by-side comparison
13% 21% 66%
Saturated fat: Sat. Fat 0.028 g
Monounsaturated fat: Mono. Fat 0.047 g
Polyunsaturated fat: Poly. Fat 0.146 g
23% 27% 49%
Saturated fat: Sat. Fat 2.122 g
Monounsaturated fat: Mono. Fat 2.474 g
Polyunsaturated fat: Poly. Fat 4.447 g
Contains less Sat. FatSaturated fat -98.7%
Contains more Mono. FatMonounsaturated fat +5163.8%
Contains more Poly. FatPolyunsaturated fat +2945.9%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Blueberry - https://fdc.nal.usda.gov/fdc-app.html#/food-details/171711/nutrients
  2. Pancake - https://fdc.nal.usda.gov/fdc-app.html#/food-details/175009/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.