Blueberry pie vs. Lablab — In-Depth Nutrition Comparison
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The main differences between blueberry pie and lablab
- Blueberry pie is richer in vitamin B1 and selenium, yet lablab is richer in iron, copper, zinc, magnesium, phosphorus, potassium, and manganese.
- Daily need coverage for vitamin B1 for blueberry pie is 12728% higher.
- Blueberry pie contains 29 times more saturated fat than lablab. Blueberry pie contains 2.911g of saturated fat, while lablab contains 0.099g.
- Lablab has a lower glycemic index than blueberry pie.
Food types used in this article are Pie, blueberry, prepared from recipe and Hyacinth beans, mature seeds, cooked, boiled, without salt.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more SeleniumSelenium | +164.3% |
Contains more MagnesiumMagnesium | +925% |
Contains more CalciumCalcium | +471.4% |
Contains more PotassiumPotassium | +574% |
Contains more IronIron | +272.4% |
Contains more CopperCopper | +409% |
Contains more ZincZinc | +1325% |
Contains more PhosphorusPhosphorus | +300% |
Contains less SodiumSodium | -96.2% |
Contains more ManganeseManganese | +60.7% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin CVitamin C | +∞% |
Contains more Vitamin AVitamin A | +∞% |
Contains more Vitamin B1Vitamin B1 | +56566.7% |
Contains more Vitamin B2Vitamin B2 | +256.8% |
Contains more Vitamin B3Vitamin B3 | +190.5% |
Contains more FolateFolate | +475% |
Contains more Vitamin B5Vitamin B5 | +154.8% |
All nutrients comparison - raw data values
Nutrient | ![]() |
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DV% diff. |
Vitamin B1 | 153mg | 0.27mg | 12728% |
Iron | 1.23mg | 4.58mg | 42% |
Copper | 0.067mg | 0.341mg | 30% |
Zinc | 0.2mg | 2.85mg | 24% |
Polyunsaturated fat | 3.08g | 0.245g | 19% |
Magnesium | 8mg | 82mg | 18% |
Fats | 11.9g | 0.58g | 17% |
Monounsaturated fat | 5.121g | 0.026g | 13% |
Saturated fat | 2.911g | 0.099g | 13% |
Phosphorus | 30mg | 120mg | 13% |
Protein | 2.7g | 8.14g | 11% |
Selenium | 7.4µg | 2.8µg | 8% |
Potassium | 50mg | 337mg | 8% |
Sodium | 185mg | 7mg | 8% |
Manganese | 0.3mg | 0.482mg | 8% |
Vitamin B2 | 0.132mg | 0.037mg | 7% |
Calories | 245kcal | 117kcal | 6% |
Vitamin B3 | 1.194mg | 0.411mg | 5% |
Folate | 23µg | 4µg | 5% |
Vitamin B5 | 0.124mg | 0.316mg | 4% |
Carbs | 33.5g | 20.69g | 4% |
Calcium | 7mg | 40mg | 3% |
Vitamin C | 0.7mg | 0mg | 1% |
Net carbs | 33.5g | 20.69g | N/A |
Vitamin A | 2µg | 0µg | 0% |
Vitamin B6 | 0.034mg | 0.037mg | 0% |
Tryptophan | 0.029mg | 0.068mg | 0% |
Threonine | 0.073mg | 0.315mg | 0% |
Isoleucine | 0.09mg | 0.39mg | 0% |
Leucine | 0.179mg | 0.691mg | 0% |
Lysine | 0.057mg | 0.556mg | 0% |
Methionine | 0.046mg | 0.065mg | 0% |
Phenylalanine | 0.127mg | 0.41mg | 0% |
Valine | 0.108mg | 0.422mg | 0% |
Histidine | 0.056mg | 0.233mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
2.7 g
Fats:
11.9 g
Carbs:
33.5 g
Water:
51.2 g
Other:
0.7 g
Protein:
8.14 g
Fats:
0.58 g
Carbs:
20.69 g
Water:
69.13 g
Other:
1.46 g
Contains more FatsFats | +1951.7% |
Contains more CarbsCarbs | +61.9% |
Contains more ProteinProtein | +201.5% |
Contains more WaterWater | +35% |
Contains more OtherOther | +108.6% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
2.911 g
Monounsaturated fat:
Mono. Fat
5.121 g
Polyunsaturated fat:
Poly. Fat
3.08 g
Saturated fat:
Sat. Fat
0.099 g
Monounsaturated fat:
Mono. Fat
0.026 g
Polyunsaturated fat:
Poly. Fat
0.245 g
Contains more Mono. FatMonounsaturated fat | +19596.2% |
Contains more Poly. FatPolyunsaturated fat | +1157.1% |
Contains less Sat. FatSaturated fat | -96.6% |