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Bread sticks vs. Oat bread — In-Depth Nutrition Comparison

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What are the differences between bread sticks and oat bread?

  • Bread sticks are higher in folate, vitamin B2, iron, selenium, vitamin B1, and copper, yet oat bread is higher in manganese and fiber.
  • Bread sticks' daily need coverage for folate is 20% more.
  • Bread sticks have 2 times more sodium than oat bread. While bread sticks have 713mg of sodium, oat bread has only 353mg.

We used Bread sticks, plain and Bread, oat bran types in this article.

Infographic

Bread sticks vs Oat bread infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 23% 6.6% 11% 161% 63% 24% 52% 93% 73% 205%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 25% 20% 13% 117% 45% 24% 60% 46% 102% 164%
Contains more IronIron +37.2%
Contains more CopperCopper +39.3%
Contains more SeleniumSelenium +25%
Contains more CalciumCalcium +195.5%
Contains more PotassiumPotassium +18.5%
Contains more PhosphorusPhosphorus +16.5%
Contains less SodiumSodium -50.5%
Contains more ManganeseManganese +39.9%
~equal in Magnesium ~35mg
~equal in Zinc ~0.89mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 20% 0% 147% 128% 99% 32% 17% 0% 5.5% 122% 8%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0.67% 8.8% 0% 126% 80% 91% 35% 17% 0% 3% 61% 10%
Contains more Vitamin EVitamin E +129.5%
Contains more Vitamin B1Vitamin B1 +16.9%
Contains more Vitamin B2Vitamin B2 +59.8%
Contains more Vitamin KVitamin K +83.3%
Contains more FolateFolate +100%
Contains more Vitamin AVitamin A +∞%
Contains more CholineCholine +28.1%
~equal in Vitamin C ~0mg
~equal in Vitamin D ~0µg
~equal in Vitamin B3 ~4.831mg
~equal in Vitamin B5 ~0.581mg
~equal in Vitamin B6 ~0.073mg
~equal in Vitamin B12 ~0µg

All nutrients comparison - raw data values

Nutrient Bread sticks Oat bread DV% diff.
Folate 162µg 81µg 20%
Sodium 713mg 353mg 16%
Vitamin B2 0.553mg 0.346mg 16%
Iron 4.28mg 3.12mg 15%
Selenium 37.5µg 30µg 14%
Polyunsaturated fat 3.628g 1.694g 13%
Carbs 68.4g 39.8g 10%
Manganese 0.557mg 0.779mg 10%
Calories 412kcal 236kcal 9%
Fats 9.5g 4.4g 8%
Vitamin B1 0.589mg 0.504mg 7%
Copper 0.188mg 0.135mg 6%
Fiber 3g 4.5g 6%
Monounsaturated fat 3.568g 1.59g 5%
Vitamin E 1.01mg 0.44mg 4%
Calcium 22mg 65mg 4%
Phosphorus 121mg 141mg 3%
Saturated fat 1.41g 0.697g 3%
Protein 12g 10.4g 3%
Vitamin B3 5.281mg 4.831mg 3%
Vitamin K 2.2µg 1.2µg 1%
Choline 14.6mg 18.7mg 1%
Magnesium 32mg 35mg 1%
Vitamin B5 0.54mg 0.581mg 1%
Potassium 124mg 147mg 1%
Net carbs 65.4g 35.3g N/A
Sugar 1.26g 7.7g N/A
Zinc 0.88mg 0.89mg 0%
Vitamin A 0µg 2µg 0%
Vitamin B6 0.073mg 0.073mg 0%
Tryptophan 0.139mg 0.131mg 0%
Threonine 0.338mg 0.299mg 0%
Isoleucine 0.458mg 0.399mg 0%
Leucine 0.835mg 0.733mg 0%
Lysine 0.281mg 0.297mg 0%
Methionine 0.212mg 0.179mg 0%
Phenylalanine 0.59mg 0.518mg 0%
Valine 0.516mg 0.461mg 0%
Histidine 0.258mg 0.225mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
12% 10% 68% 6% 4%
Protein: 12 g
Fats: 9.5 g
Carbs: 68.4 g
Water: 6.1 g
Other: 4 g
10% 4% 40% 44%
Protein: 10.4 g
Fats: 4.4 g
Carbs: 39.8 g
Water: 44 g
Other: 1.4 g
Contains more ProteinProtein +15.4%
Contains more FatsFats +115.9%
Contains more CarbsCarbs +71.9%
Contains more OtherOther +185.7%
Contains more WaterWater +621.3%

Fat Type Comparison

Fat type breakdown side-by-side comparison
16% 41% 42%
Saturated fat: Sat. Fat 1.41 g
Monounsaturated fat: Mono. Fat 3.568 g
Polyunsaturated fat: Poly. Fat 3.628 g
18% 40% 43%
Saturated fat: Sat. Fat 0.697 g
Monounsaturated fat: Mono. Fat 1.59 g
Polyunsaturated fat: Poly. Fat 1.694 g
Contains more Mono. FatMonounsaturated fat +124.4%
Contains more Poly. FatPolyunsaturated fat +114.2%
Contains less Sat. FatSaturated fat -50.6%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Bread sticks - https://fdc.nal.usda.gov/fdc-app.html#/food-details/174929/nutrients
  2. Oat bread - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172676/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.