Brussels sprouts vs. Hoisin sauce — In-Depth Nutrition Comparison
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Summary of differences between Brussels sprouts and hoisin sauce
- Brussels sprouts have more vitamin K, vitamin C, vitamin A, vitamin B6, vitamin B1, folate, and potassium; however, hoisin sauce is higher in vitamin B2 and copper.
- Brussels sprouts cover your daily need for vitamin K, 147% more than hoisin sauce.
- Brussels sprouts have 213 times more vitamin C than hoisin sauce. While Brussels sprouts have 85mg of vitamin C, hoisin sauce has only 0.4mg.
- Brussels sprouts have less sodium.
These are the specific foods used in this comparison Brussels sprouts, raw and Sauce, hoisin, ready-to-serve.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more CalciumCalcium | +31.3% |
Contains more PotassiumPotassium | +226.9% |
Contains more IronIron | +38.6% |
Contains more ZincZinc | +31.3% |
Contains more PhosphorusPhosphorus | +81.6% |
Contains less SodiumSodium | -98.5% |
Contains more ManganeseManganese | +32.7% |
Contains more CopperCopper | +82.9% |
Contains more SeleniumSelenium | +12.5% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin CVitamin C | +21150% |
Contains more Vitamin AVitamin A | +∞% |
Contains more Vitamin EVitamin E | +214.3% |
Contains more Vitamin B1Vitamin B1 | +3375% |
Contains more Vitamin B5Vitamin B5 | +354.4% |
Contains more Vitamin B6Vitamin B6 | +253.2% |
Contains more Vitamin KVitamin K | +35300% |
Contains more FolateFolate | +165.2% |
Contains more CholineCholine | +138.8% |
Contains more Vitamin B2Vitamin B2 | +141.1% |
Contains more Vitamin B3Vitamin B3 | +57% |
All nutrients comparison - raw data values
Nutrient | ![]() |
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DV% diff. |
Polyunsaturated fat | 153g | 1.698g | 1009% |
Vitamin K | 177µg | 0.5µg | 147% |
Vitamin C | 85mg | 0.4mg | 94% |
Sodium | 25mg | 1615mg | 69% |
Carbs | 8.95g | 44.08g | 12% |
Vitamin B6 | 0.219mg | 0.062mg | 12% |
Vitamin B1 | 0.139mg | 0.004mg | 11% |
Folate | 61µg | 23µg | 10% |
Vitamin B2 | 0.09mg | 0.217mg | 10% |
Calories | 43kcal | 220kcal | 9% |
Potassium | 389mg | 119mg | 8% |
Copper | 0.07mg | 0.128mg | 6% |
Iron | 1.4mg | 1.01mg | 5% |
Vitamin B5 | 0.309mg | 0.068mg | 5% |
Fats | 0.3g | 3.39g | 5% |
Fiber | 3.8g | 2.8g | 4% |
Phosphorus | 69mg | 38mg | 4% |
Vitamin A | 38µg | 0µg | 4% |
Vitamin E | 0.88mg | 0.28mg | 4% |
Manganese | 0.337mg | 0.254mg | 4% |
Vitamin B3 | 0.745mg | 1.17mg | 3% |
Monounsaturated fat | 0.023g | 0.963g | 2% |
Saturated fat | 0.062g | 0.568g | 2% |
Choline | 19.1mg | 8mg | 2% |
Cholesterol | 0mg | 3mg | 1% |
Fructose | 0.93g | 1% | |
Zinc | 0.42mg | 0.32mg | 1% |
Calcium | 42mg | 32mg | 1% |
Protein | 3.38g | 3.31g | 0% |
Net carbs | 5.15g | 41.28g | N/A |
Magnesium | 23mg | 24mg | 0% |
Sugar | 2.2g | 27.26g | N/A |
Selenium | 1.6µg | 1.8µg | 0% |
Tryptophan | 0.037mg | 0% | |
Threonine | 0.12mg | 0% | |
Isoleucine | 0.132mg | 0% | |
Leucine | 0.152mg | 0% | |
Lysine | 0.154mg | 0% | |
Methionine | 0.032mg | 0% | |
Phenylalanine | 0.098mg | 0% | |
Valine | 0.155mg | 0% | |
Histidine | 0.076mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
3.38 g
Fats:
0.3 g
Carbs:
8.95 g
Water:
86 g
Other:
1.37 g
Protein:
3.31 g
Fats:
3.39 g
Carbs:
44.08 g
Water:
44.23 g
Other:
4.99 g
Contains more WaterWater | +94.4% |
Contains more FatsFats | +1030% |
Contains more CarbsCarbs | +392.5% |
Contains more OtherOther | +264.2% |
~equal in
Protein
~3.31g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.062 g
Monounsaturated fat:
Mono. Fat
0.023 g
Polyunsaturated fat:
Poly. Fat
153 g
Saturated fat:
Sat. Fat
0.568 g
Monounsaturated fat:
Mono. Fat
0.963 g
Polyunsaturated fat:
Poly. Fat
1.698 g
Contains less Sat. FatSaturated fat | -89.1% |
Contains more Poly. FatPolyunsaturated fat | +8910.6% |
Contains more Mono. FatMonounsaturated fat | +4087% |