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Cabbage vs. Lasagne — In-Depth Nutrition Comparison

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What are the main differences between cabbage and lasagne?

  • Cabbage is richer in vitamin K and vitamin C, while lasagne is higher in selenium, vitamin B12, phosphorus, vitamin B3, copper, and vitamin A.
  • Cabbage's daily need coverage for vitamin K is 57% higher.
  • Lasagne has 15 times less vitamin C than cabbage. Cabbage has 36.6mg of vitamin C, while lasagne has 2.5mg.
  • Cabbage is lower in sodium.

We used Cabbage, raw and Lasagna with meat sauce, frozen, prepared types in this comparison.

Infographic

Cabbage vs Lasagne infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 8.6% 12% 15% 18% 6.3% 4.9% 11% 2.3% 21% 1.6%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 14% 26% 17% 27% 30% 24% 49% 49% 25% 87%
Contains less SodiumSodium -95.2%
Contains more MagnesiumMagnesium +66.7%
Contains more CalciumCalcium +120%
Contains more PotassiumPotassium +15.3%
Contains more IronIron +51.1%
Contains more CopperCopper +373.7%
Contains more ZincZinc +383.3%
Contains more PhosphorusPhosphorus +342.3%
Contains more ManganeseManganese +20.6%
Contains more SeleniumSelenium +5200%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 122% 1.7% 3% 0% 15% 9.2% 4.4% 13% 29% 0% 190% 32% 5.8%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 8.3% 14% 17% 0% 18% 17% 29% 19% 28% 41% 18% 18% 13%
Contains more Vitamin CVitamin C +1364%
Contains more Vitamin KVitamin K +985.7%
Contains more FolateFolate +79.2%
Contains more Vitamin AVitamin A +720%
Contains more Vitamin EVitamin E +466.7%
Contains more Vitamin B1Vitamin B1 +14.8%
Contains more Vitamin B2Vitamin B2 +85%
Contains more Vitamin B3Vitamin B3 +553%
Contains more Vitamin B5Vitamin B5 +52.4%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more CholineCholine +116.8%
~equal in Vitamin D ~0µg
~equal in Vitamin B6 ~0.122mg

All nutrients comparison - raw data values

Nutrient Cabbage Lasagne DV% diff.
Vitamin K 76µg 7µg 58%
Vitamin C 36.6mg 2.5mg 38%
Selenium 0.3µg 15.9µg 28%
Sodium 18mg 373mg 15%
Vitamin B12 0µg 0.33µg 14%
Phosphorus 26mg 115mg 13%
Protein 1.28g 7.28g 12%
Saturated fat 0.034g 2.348g 11%
Vitamin B3 0.234mg 1.528mg 8%
Copper 0.019mg 0.09mg 8%
Fats 0.1g 4.92g 7%
Zinc 0.18mg 0.87mg 6%
Calories 25kcal 135kcal 6%
Cholesterol 0mg 17mg 6%
Folate 43µg 24µg 5%
Calcium 40mg 88mg 5%
Vitamin E 0.15mg 0.85mg 5%
Starch 0g 9.83g 4%
Monounsaturated fat 0.017g 1.758g 4%
Vitamin A 5µg 41µg 4%
Iron 0.47mg 0.71mg 3%
Carbs 5.8g 15.36g 3%
Polyunsaturated fat 0.017g 0.433g 3%
Vitamin B2 0.04mg 0.074mg 3%
Fiber 2.5g 1.7g 3%
Choline 10.7mg 23.2mg 2%
Vitamin B5 0.212mg 0.323mg 2%
Magnesium 12mg 20mg 2%
Fructose 1.45g 1.04g 1%
Manganese 0.16mg 0.193mg 1%
Potassium 170mg 196mg 1%
Vitamin B1 0.061mg 0.07mg 1%
Net carbs 3.3g 13.66g N/A
Vitamin D 0IU 1IU 0%
Sugar 3.2g 3.11g N/A
Vitamin B6 0.124mg 0.122mg 0%
Trans fat 0g 0.196g N/A
Tryptophan 0.011mg 0.085mg 0%
Threonine 0.035mg 0.219mg 0%
Isoleucine 0.03mg 0.224mg 0%
Leucine 0.041mg 0.578mg 0%
Lysine 0.044mg 0.486mg 0%
Methionine 0.012mg 0.164mg 0%
Phenylalanine 0.032mg 0.329mg 0%
Valine 0.042mg 0.285mg 0%
Histidine 0.022mg 0.183mg 0%
Omega-3 - EPA 0g 0.001g N/A
Omega-3 - ALA 0.026g N/A
Omega-3 - DPA 0g 0.003g N/A
Omega-6 - Dihomo-gamma-linoleic acid 0.006g N/A
Omega-6 - Eicosadienoic acid 0g 0.005g N/A
Omega-6 - Linoleic acid 0.322g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
6% 92%
Protein: 1.28 g
Fats: 0.1 g
Carbs: 5.8 g
Water: 92.18 g
Other: 0.64 g
7% 5% 15% 71%
Protein: 7.28 g
Fats: 4.92 g
Carbs: 15.36 g
Water: 70.87 g
Other: 1.57 g
Contains more WaterWater +30.1%
Contains more ProteinProtein +468.8%
Contains more FatsFats +4820%
Contains more CarbsCarbs +164.8%
Contains more OtherOther +145.3%

Fat Type Comparison

Fat type breakdown side-by-side comparison
50% 25% 25%
Saturated fat: Sat. Fat 0.034 g
Monounsaturated fat: Mono. Fat 0.017 g
Polyunsaturated fat: Poly. Fat 0.017 g
52% 39% 10%
Saturated fat: Sat. Fat 2.348 g
Monounsaturated fat: Mono. Fat 1.758 g
Polyunsaturated fat: Poly. Fat 0.433 g
Contains less Sat. FatSaturated fat -98.6%
Contains more Mono. FatMonounsaturated fat +10241.2%
Contains more Poly. FatPolyunsaturated fat +2447.1%

Carbohydrate type comparison

Carbohydrate type breakdown side-by-side comparison
2% 52% 45%
Starch: 0 g
Sucrose: 0.08 g
Glucose: 1.67 g
Fructose: 1.45 g
Lactose: 0 g
Maltose: 0.01 g
Galactose: 0 g
76% 4% 7% 8% 5%
Starch: 9.83 g
Sucrose: 0.54 g
Glucose: 0.93 g
Fructose: 1.04 g
Lactose: 0.6 g
Maltose: 0 g
Galactose: 0 g
Contains more GlucoseGlucose +79.6%
Contains more FructoseFructose +39.4%
Contains more MaltoseMaltose +∞%
Contains more StarchStarch +∞%
Contains more SucroseSucrose +575%
Contains more LactoseLactose +∞%
~equal in Galactose ~0g

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Cabbage - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169975/nutrients
  2. Lasagne - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172114/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.