Cabbage vs. White chocolate — In-Depth Nutrition Comparison
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What are the main differences between cabbage and white chocolate?
- Cabbage is richer in vitamin K, vitamin C, fiber, and folate, while white chocolate is higher in vitamin B12, phosphorus, vitamin B2, calcium, and vitamin B5.
- White chocolate's daily need coverage for saturated fat is 97% higher.
- White chocolate has 73 times less vitamin C than cabbage. Cabbage has 36.6mg of vitamin C, while white chocolate has 0.5mg.
- Cabbage is lower in saturated fat.
We used Cabbage, raw and Candies, white chocolate types in this comparison.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more IronIron | +95.8% |
| Contains less SodiumSodium | -80% |
| Contains more ManganeseManganese | +1900% |
| Contains more CalciumCalcium | +397.5% |
| Contains more PotassiumPotassium | +68.2% |
| Contains more CopperCopper | +215.8% |
| Contains more ZincZinc | +311.1% |
| Contains more PhosphorusPhosphorus | +576.9% |
| Contains more SeleniumSelenium | +1400% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin CVitamin C | +7220% |
| Contains more Vitamin B6Vitamin B6 | +121.4% |
| Contains more Vitamin KVitamin K | +735.2% |
| Contains more FolateFolate | +514.3% |
| Contains more Vitamin AVitamin A | +80% |
| Contains more Vitamin EVitamin E | +540% |
| Contains more Vitamin B2Vitamin B2 | +605% |
| Contains more Vitamin B3Vitamin B3 | +218.4% |
| Contains more Vitamin B5Vitamin B5 | +186.8% |
| Contains more Vitamin B12Vitamin B12 | +∞% |
| Contains more CholineCholine | +175.7% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
1.28 g
Fats:
0.1 g
Carbs:
5.8 g
Water:
92.18 g
Other:
0.64 g
Protein:
5.87 g
Fats:
32.09 g
Carbs:
59.24 g
Water:
1.3 g
Other:
1.5 g
| Contains more WaterWater | +6990.8% |
| Contains more ProteinProtein | +358.6% |
| Contains more FatsFats | +31990% |
| Contains more CarbsCarbs | +921.4% |
| Contains more OtherOther | +134.4% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.034 g
Monounsaturated fat:
Mono. Fat
0.017 g
Polyunsaturated fat:
Poly. Fat
0.017 g
Saturated fat:
Sat. Fat
19.412 g
Monounsaturated fat:
Mono. Fat
9.097 g
Polyunsaturated fat:
Poly. Fat
1.013 g
| Contains less Sat. FatSaturated fat | -99.8% |
| Contains more Mono. FatMonounsaturated fat | +53411.8% |
| Contains more Poly. FatPolyunsaturated fat | +5858.8% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Rich in minerals |
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| Lower in Glycemic Index |
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| Rich in vitamins |
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| Lower in Cholesterol |
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| Lower in Sugar |
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| Lower in Sodium |
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| Lower in Saturated fat |
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| Lower in price |
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All nutrients comparison - raw data values
| Nutrient | |
|
DV% diff. |
| Saturated fat | 0.034g | 19.412g | 88% |
| Vitamin K | 76µg | 9.1µg | 56% |
| Fats | 0.1g | 32.09g | 49% |
| Vitamin C | 36.6mg | 0.5mg | 40% |
| Calories | 25kcal | 539kcal | 26% |
| Monounsaturated fat | 0.017g | 9.097g | 23% |
| Vitamin B12 | 0µg | 0.56µg | 23% |
| Phosphorus | 26mg | 176mg | 21% |
| Vitamin B2 | 0.04mg | 0.282mg | 19% |
| Carbs | 5.8g | 59.24g | 18% |
| Calcium | 40mg | 199mg | 16% |
| Fiber | 2.5g | 0.2g | 9% |
| Folate | 43µg | 7µg | 9% |
| Protein | 1.28g | 5.87g | 9% |
| Selenium | 0.3µg | 4.5µg | 8% |
| Vitamin B5 | 0.212mg | 0.608mg | 8% |
| Polyunsaturated fat | 0.017g | 1.013g | 7% |
| Cholesterol | 0mg | 21mg | 7% |
| Manganese | 0.16mg | 0.008mg | 7% |
| Vitamin B6 | 0.124mg | 0.056mg | 5% |
| Zinc | 0.18mg | 0.74mg | 5% |
| Vitamin E | 0.15mg | 0.96mg | 5% |
| Copper | 0.019mg | 0.06mg | 5% |
| Choline | 10.7mg | 29.5mg | 3% |
| Vitamin B3 | 0.234mg | 0.745mg | 3% |
| Iron | 0.47mg | 0.24mg | 3% |
| Potassium | 170mg | 286mg | 3% |
| Sodium | 18mg | 90mg | 3% |
| Fructose | 1.45g | 2% | |
| Net carbs | 3.3g | 59.04g | N/A |
| Magnesium | 12mg | 12mg | 0% |
| Sugar | 3.2g | 59g | N/A |
| Vitamin A | 5µg | 9µg | 0% |
| Vitamin B1 | 0.061mg | 0.063mg | 0% |
| Tryptophan | 0.011mg | 0% | |
| Threonine | 0.035mg | 0% | |
| Isoleucine | 0.03mg | 0% | |
| Leucine | 0.041mg | 0% | |
| Lysine | 0.044mg | 0% | |
| Methionine | 0.012mg | 0% | |
| Phenylalanine | 0.032mg | 0% | |
| Valine | 0.042mg | 0% | |
| Histidine | 0.022mg | 0% |
Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
33%
22%
Minerals Daily Need Coverage Score
10%
26%
Comparison summary
Which food is richer in minerals?
White chocolate is relatively richer in minerals
Which food is lower in glycemic index?
White chocolate is lower in glycemic index (difference - 41)
Which food is richer in vitamins?
White chocolate is relatively richer in vitamins
Which food is lower in Cholesterol?
Cabbage is lower in Cholesterol (difference - 21mg)
Which food is lower in Sugar?
Cabbage is lower in Sugar (difference - 55.8g)
Which food contains less Sodium?
Cabbage contains less Sodium (difference - 72mg)
Which food is lower in Saturated fat?
Cabbage is lower in Saturated fat (difference - 19.378g)
Which food is cheaper?
Cabbage is cheaper (difference - $2.3)