Caper vs. Apricot — In-Depth Nutrition Comparison
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A recap on differences between caper and apricots
- Caper has more copper, vitamin K, iron, vitamin B2, and magnesium; however, apricots are higher in vitamin A, potassium, and vitamin C.
- Caper covers your daily sodium needs 102% more than apricots.
- Apricots contain 7 times less vitamin K than caper. Caper contains 24.6µg of vitamin K, while apricots contain 3.3µg.
- Apricots have less sodium.
Food varieties used in this article are Capers, canned and Apricots, raw.
Infographic
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more MagnesiumMagnesium | +230% |
| Contains more CalciumCalcium | +207.7% |
| Contains more IronIron | +328.2% |
| Contains more CopperCopper | +379.5% |
| Contains more ZincZinc | +60% |
| Contains more SeleniumSelenium | +1100% |
| Contains more PotassiumPotassium | +547.5% |
| Contains more PhosphorusPhosphorus | +130% |
| Contains less SodiumSodium | -100% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin B2Vitamin B2 | +247.5% |
| Contains more Vitamin KVitamin K | +645.5% |
| Contains more FolateFolate | +155.6% |
| Contains more CholineCholine | +132.1% |
| Contains more Vitamin CVitamin C | +132.6% |
| Contains more Vitamin AVitamin A | +1271.4% |
| Contains more Vitamin B1Vitamin B1 | +66.7% |
| Contains more Vitamin B5Vitamin B5 | +788.9% |
| Contains more Vitamin B6Vitamin B6 | +134.8% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
| Contains more ProteinProtein | +68.6% |
| Contains more FatsFats | +120.5% |
| Contains more OtherOther | +986.5% |
| Contains more CarbsCarbs | +127.4% |
~equal in
Water
~86.35g
Fat Type Comparison
Fat type breakdown side-by-side comparison
| Contains more Poly. FatPolyunsaturated fat | +294.8% |
| Contains less Sat. FatSaturated fat | -88.4% |
| Contains more Mono. FatMonounsaturated fat | +169.8% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Sugar |
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| Lower in Glycemic Index |
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| Lower in price |
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| Rich in minerals |
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| Lower in Sodium |
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| Lower in Saturated fat |
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| Lower in Cholesterol | Equal | ||
| Rich in vitamins | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
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DV% diff. |
| Sodium | 2348mg | 1mg | 102% |
| Copper | 0.374mg | 0.078mg | 33% |
| Vitamin K | 24.6µg | 3.3µg | 18% |
| Iron | 1.67mg | 0.39mg | 16% |
| Vitamin A | 7µg | 96µg | 10% |
| Vitamin B2 | 0.139mg | 0.04mg | 8% |
| Potassium | 40mg | 259mg | 6% |
| Vitamin C | 4.3mg | 10mg | 6% |
| Fiber | 3.2g | 2g | 5% |
| Magnesium | 33mg | 10mg | 5% |
| Vitamin B5 | 0.027mg | 0.24mg | 4% |
| Folate | 23µg | 9µg | 4% |
| Calcium | 40mg | 13mg | 3% |
| Phosphorus | 10mg | 23mg | 2% |
| Carbs | 4.89g | 11.12g | 2% |
| Polyunsaturated fat | 0.304g | 0.077g | 2% |
| Selenium | 1.2µg | 0.1µg | 2% |
| Vitamin B6 | 0.023mg | 0.054mg | 2% |
| Protein | 2.36g | 1.4g | 2% |
| Saturated fat | 0.233g | 0.027g | 1% |
| Choline | 6.5mg | 2.8mg | 1% |
| Fructose | 0.94g | 1% | |
| Calories | 23kcal | 48kcal | 1% |
| Fats | 0.86g | 0.39g | 1% |
| Zinc | 0.32mg | 0.2mg | 1% |
| Vitamin B1 | 0.018mg | 0.03mg | 1% |
| Net carbs | 1.69g | 9.12g | N/A |
| Sugar | 0.41g | 9.24g | N/A |
| Vitamin E | 0.88mg | 0.89mg | 0% |
| Manganese | 0.078mg | 0.077mg | 0% |
| Vitamin B3 | 0.652mg | 0.6mg | 0% |
| Monounsaturated fat | 0.063g | 0.17g | 0% |
| Tryptophan | 0.015mg | 0% | |
| Threonine | 0.047mg | 0% | |
| Isoleucine | 0.041mg | 0% | |
| Leucine | 0.077mg | 0% | |
| Lysine | 0.097mg | 0% | |
| Methionine | 0.006mg | 0% | |
| Phenylalanine | 0.052mg | 0% | |
| Valine | 0.047mg | 0% | |
| Histidine | 0.027mg | 0% | |
| Omega-3 - DPA | 0.001g | 0g | N/A |
Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
13%
12%
Minerals Daily Need Coverage Score
56%
10%
Comparison summary
Which food is lower in Sugar?
Caper is lower in Sugar (difference - 8.83g)
Which food is lower in glycemic index?
Caper is lower in glycemic index (difference - 34)
Which food is cheaper?
Caper is cheaper (difference - $0.5)
Which food is richer in minerals?
Caper is relatively richer in minerals
Which food contains less Sodium?
Apricot contains less Sodium (difference - 2347mg)
Which food is lower in Saturated fat?
Apricot is lower in Saturated fat (difference - 0.206g)
Which food contains less Cholesterol?
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The foods are relatively equal in Cholesterol (0 mg)
Which food is richer in vitamins?
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It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.