Foodstruct Nutrition Search | Diet Analysis | Food Comparison | Glycemic Index Chart | Insulin Index Chart | Blog | Subscribe | Sign Up

Caper vs. Romano cheese — In-Depth Nutrition Comparison

Compare

Important differences between caper and romano cheese

  • Caper has more copper and vitamin K; however, romano cheese has more phosphorus, calcium, vitamin B12, selenium, and zinc.
  • Romano cheese's daily need coverage for phosphorus is 107% more.
  • Caper has 12 times more copper than romano cheese. Caper has 0.374mg of copper, while romano cheese has 0.03mg.
  • Romano cheese is lower in sodium.

The food varieties used in the comparison are Capers, canned and Cheese, romano.

Infographic

Caper vs Romano cheese infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Caper
3
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 24% 12% 3.5% 63% 125% 8.7% 4.3% 306% 10% 6.5%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 29% 319% 7.6% 29% 10% 70% 326% 187% 2.6% 79%
Contains more IronIron +116.9%
Contains more CopperCopper +1146.7%
Contains more ManganeseManganese +290%
Contains more MagnesiumMagnesium +24.2%
Contains more CalciumCalcium +2560%
Contains more PotassiumPotassium +115%
Contains more ZincZinc +706.3%
Contains more PhosphorusPhosphorus +7500%
Contains less SodiumSodium -39%
Contains more SeleniumSelenium +1108.3%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Caper
5
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 14% 2.3% 18% 0% 4.5% 32% 12% 1.6% 5.3% 0% 62% 17% 3.5%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 32% 4.6% 7.5% 9.3% 85% 1.4% 25% 20% 140% 5.5% 5.3% 8.4%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin EVitamin E +282.6%
Contains more Vitamin B3Vitamin B3 +746.8%
Contains more Vitamin KVitamin K +1018.2%
Contains more FolateFolate +228.6%
Contains more Vitamin AVitamin A +1271.4%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin B1Vitamin B1 +105.6%
Contains more Vitamin B2Vitamin B2 +166.2%
Contains more Vitamin B5Vitamin B5 +1470.4%
Contains more Vitamin B6Vitamin B6 +269.6%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more CholineCholine +136.9%

All nutrients comparison - raw data values

Nutrient Caper Romano cheese DV% diff.
Phosphorus 10mg 760mg 107%
Calcium 40mg 1064mg 102%
Saturated fat 0.233g 17.115g 77%
Protein 2.36g 31.8g 59%
Vitamin B12 0µg 1.12µg 47%
Fats 0.86g 26.94g 40%
Sodium 2348mg 1433mg 40%
Copper 0.374mg 0.03mg 38%
Cholesterol 0mg 104mg 35%
Selenium 1.2µg 14.5µg 24%
Zinc 0.32mg 2.58mg 21%
Monounsaturated fat 0.063g 7.838g 19%
Vitamin K 24.6µg 2.2µg 19%
Vitamin B2 0.139mg 0.37mg 18%
Calories 23kcal 387kcal 18%
Fiber 3.2g 0g 13%
Iron 1.67mg 0.77mg 11%
Vitamin A 7µg 96µg 10%
Vitamin B5 0.027mg 0.424mg 8%
Vitamin C 4.3mg 0mg 5%
Vitamin B6 0.023mg 0.085mg 5%
Vitamin B3 0.652mg 0.077mg 4%
Folate 23µg 7µg 4%
Vitamin E 0.88mg 0.23mg 4%
Manganese 0.078mg 0.02mg 3%
Vitamin D 0µg 0.5µg 3%
Vitamin D 0IU 20IU 3%
Vitamin B1 0.018mg 0.037mg 2%
Choline 6.5mg 15.4mg 2%
Magnesium 33mg 41mg 2%
Polyunsaturated fat 0.304g 0.593g 2%
Potassium 40mg 86mg 1%
Net carbs 1.69g 3.63g N/A
Carbs 4.89g 3.63g 0%
Sugar 0.41g 0.73g N/A
Tryptophan 0.429mg 0%
Threonine 1.171mg 0%
Isoleucine 1.685mg 0%
Leucine 3.071mg 0%
Lysine 2.941mg 0%
Methionine 0.852mg 0%
Phenylalanine 1.71mg 0%
Valine 2.183mg 0%
Histidine 1.231mg 0%
Omega-3 - DPA 0.001g 0g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
Caper
3
2% 5% 84% 8%
Protein: 2.36 g
Fats: 0.86 g
Carbs: 4.89 g
Water: 83.85 g
Other: 8.04 g
32% 27% 4% 31% 7%
Protein: 31.8 g
Fats: 26.94 g
Carbs: 3.63 g
Water: 30.91 g
Other: 6.72 g
Contains more CarbsCarbs +34.7%
Contains more WaterWater +171.3%
Contains more OtherOther +19.6%
Contains more ProteinProtein +1247.5%
Contains more FatsFats +3032.6%

Fat Type Comparison

Fat type breakdown side-by-side comparison
Caper
1
39% 11% 51%
Saturated fat: Sat. Fat 0.233 g
Monounsaturated fat: Mono. Fat 0.063 g
Polyunsaturated fat: Poly. Fat 0.304 g
67% 31% 2%
Saturated fat: Sat. Fat 17.115 g
Monounsaturated fat: Mono. Fat 7.838 g
Polyunsaturated fat: Poly. Fat 0.593 g
Contains less Sat. FatSaturated fat -98.6%
Contains more Mono. FatMonounsaturated fat +12341.3%
Contains more Poly. FatPolyunsaturated fat +95.1%

People also compare

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Caper - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172238/nutrients
  2. Romano cheese - https://fdc.nal.usda.gov/fdc-app.html#/food-details/171249/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.