Important differences between cardamom and rapini Cardamom has more manganese, iron, fiber, zinc, magnesium, copper, calcium, potassium, and phosphorus; however, rapini has more vitamin A. Cardamom's daily need coverage for manganese is 1200% more. Cardamom has 10 times more magnesium than rapini. Cardamom has 229mg of magnesium, while rapini has 22mg. Rapini has a higher glycemic index than cardamom. The food varieties used in the comparison are Spices, cardamom and Broccoli raab, raw .
Infographic
Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
9
100 g
300 g
1 tsp, ground - 2g 1 tbsp, ground - 5.8g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
164%
115%
99%
524%
128%
204%
76%
2.3%
3652%
0%
1
100 g
300 g
1 stalk - 19g 1 cup chopped - 40g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
16%
32%
17%
80%
14%
21%
31%
4.3%
52%
5.5%
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
3
100 g
300 g
1 tsp, ground - 2g 1 tbsp, ground - 5.8g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
70%
0%
0%
0%
50%
42%
21%
0%
53%
0%
0%
0%
6
100 g
300 g
1 stalk - 19g 1 cup chopped - 40g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
67%
0%
44%
32%
41%
30%
23%
19%
39%
0%
560%
62%
All nutrients comparison - raw data values
Nutrient
DV% diff.
Manganese
28mg
0.395mg
1200%
Vitamin K
224µg
187%
Iron
13.97mg
2.14mg
148%
Fiber
28g
2.7g
101%
Zinc
7.47mg
0.77mg
61%
Magnesium
229mg
22mg
49%
Copper
0.383mg
0.042mg
38%
Calcium
383mg
108mg
28%
Potassium
1119mg
196mg
27%
Carbs
68.47g
2.85g
22%
Folate
83µg
21%
Protein
10.76g
3.17g
15%
Phosphorus
178mg
73mg
15%
Vitamin A
0µg
131µg
15%
Calories
311kcal
22kcal
14%
Vitamin E
1.62mg
11%
Fats
6.7g
0.49g
10%
Vitamin B5
0.322mg
6%
Vitamin B6
0.23mg
0.171mg
5%
Vitamin B2
0.182mg
0.129mg
4%
Vitamin B1
0.198mg
0.162mg
3%
Choline
18.3mg
3%
Saturated fat
0.68g
0.05g
3%
Selenium
1µg
2%
Monounsaturated fat
0.87g
0.026g
2%
Polyunsaturated fat
0.43g
0.13g
2%
Vitamin C
21mg
20.2mg
1%
Sodium
18mg
33mg
1%
Vitamin B3
1.102mg
1.221mg
1%
Protein per 100 calories
3.5g
14g
N/A
Calories per 10 g protein
289kcal
69kcal
N/A
Weight per 100 calories
32g
455g
N/A
Unsaturated / Saturated Fat ratio
1.9
3.1
N/A
Net carbs
40.47g
0.15g
N/A
Sugar
0.38g
N/A
Tryptophan
0.043mg
0%
Threonine
0.106mg
0%
Isoleucine
0.104mg
0%
Leucine
0.17mg
0%
Lysine
0.198mg
0%
Methionine
0.048mg
0%
Phenylalanine
0.128mg
0%
Valine
0.153mg
0%
Histidine
0.066mg
0%
Fructose
0.17g
0%
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
4
11%
7%
68%
8%
6%
Protein:
10.76 g
Fats:
6.7 g
Carbs:
68.47 g
Water:
8.28 g
Other:
5.79 g
1
3%
3%
93%
Protein:
3.17 g
Fats:
0.49 g
Carbs:
2.85 g
Water:
92.55 g
Other:
0.94 g
Contains
more
Protein Protein
+239.4%
Contains
more
Fats Fats
+1267.3%
Contains
more
Carbs Carbs
+2302.5%
Contains
more
Other Other
+516%
Contains
more
Water Water
+1017.8%
Fat Type Comparison
Fat type breakdown side-by-side comparison
2
34%
44%
22%
Saturated fat:
Sat. Fat
0.68 g
Monounsaturated fat:
Mono. Fat
0.87 g
Polyunsaturated fat:
Poly. Fat
0.43 g
1
24%
13%
63%
Saturated fat:
Sat. Fat
0.05 g
Monounsaturated fat:
Mono. Fat
0.026 g
Polyunsaturated fat:
Poly. Fat
0.13 g
Contains
more
Mono. Fat Monounsaturated fat
+3246.2%
Contains
more
Poly. Fat Polyunsaturated fat
+230.8%
Contains
less
Sat. Fat Saturated fat
-92.6%