Cellophane noodles vs. Roe — In-Depth Nutrition Comparison
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How are cellophane noodles and roe different?
- Cellophane noodles are higher in iron; however, roe is richer in vitamin B12, selenium, vitamin B2, phosphorus, folate, vitamin B5, vitamin C, and vitamin B3.
- Daily need coverage for vitamin B12 for roe is 481% higher.
- Cellophane noodles contain 3 times more iron than roe. While cellophane noodles contain 2.17mg of iron, roe contains only 0.77mg.
- Roe has a lower glycemic index (27) than cellophane noodles (39).
Noodles, chinese, cellophane or long rice (mung beans), dehydrated and Fish, roe, mixed species, cooked, dry heat are the varieties used in this article.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more IronIron | +181.8% |
| Contains less SodiumSodium | -91.5% |
| Contains more ManganeseManganese | +669.2% |
| Contains more MagnesiumMagnesium | +766.7% |
| Contains more CalciumCalcium | +12% |
| Contains more PotassiumPotassium | +2730% |
| Contains more CopperCopper | +58% |
| Contains more ZincZinc | +212.2% |
| Contains more PhosphorusPhosphorus | +1509.4% |
| Contains more SeleniumSelenium | +554.4% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin EVitamin E | +∞% |
| Contains more CholineCholine | +∞% |
| Contains more Vitamin CVitamin C | +∞% |
| Contains more Vitamin AVitamin A | +∞% |
| Contains more Vitamin B1Vitamin B1 | +84.7% |
| Contains more Vitamin B2Vitamin B2 | +∞% |
| Contains more Vitamin B3Vitamin B3 | +996% |
| Contains more Vitamin B5Vitamin B5 | +1054% |
| Contains more Vitamin B6Vitamin B6 | +270% |
| Contains more Vitamin B12Vitamin B12 | +∞% |
| Contains more FolateFolate | +4500% |
All nutrients comparison - raw data values
| Nutrient |  |
 |
DV% diff. |
| Vitamin B12 | 0µg | 11.54µg | 481% |
| Cholesterol | 0mg | 479mg | 160% |
| Selenium | 7.9µg | 51.7µg | 80% |
| Vitamin B2 | 0mg | 0.949mg | 73% |
| Phosphorus | 32mg | 515mg | 69% |
| Protein | 0.16g | 28.62g | 57% |
| Carbs | 86.09g | 1.92g | 28% |
| Polyunsaturated fat | 0.018g | 3.404g | 23% |
| Folate | 2µg | 92µg | 23% |
| Vitamin B5 | 0.1mg | 1.154mg | 21% |
| Iron | 2.17mg | 0.77mg | 18% |
| Vitamin C | 0mg | 16.4mg | 18% |
| Choline | 93.2mg | 17% | |
| Fats | 0.06g | 8.23g | 13% |
| Vitamin B3 | 0.2mg | 2.192mg | 12% |
| Vitamin B1 | 0.15mg | 0.277mg | 11% |
| Vitamin B6 | 0.05mg | 0.185mg | 10% |
| Vitamin A | 0µg | 91µg | 10% |
| Potassium | 10mg | 283mg | 8% |
| Zinc | 0.41mg | 1.28mg | 8% |
| Saturated fat | 0.017g | 1.866g | 8% |
| Calories | 351kcal | 204kcal | 7% |
| Sodium | 10mg | 117mg | 5% |
| Copper | 0.081mg | 0.128mg | 5% |
| Magnesium | 3mg | 26mg | 5% |
| Monounsaturated fat | 0.008g | 2.129g | 5% |
| Manganese | 0.1mg | 0.013mg | 4% |
| Fiber | 0.5g | 0g | 2% |
| Vitamin E | 0.13mg | 1% | |
| Net carbs | 85.59g | 1.92g | N/A |
| Calcium | 25mg | 28mg | 0% |
| Tryptophan | 0.002mg | 0.375mg | 0% |
| Threonine | 0.005mg | 1.305mg | 0% |
| Isoleucine | 0.007mg | 1.465mg | 0% |
| Leucine | 0.013mg | 2.509mg | 0% |
| Lysine | 0.011mg | 2.179mg | 0% |
| Methionine | 0.002mg | 0.71mg | 0% |
| Phenylalanine | 0.01mg | 1.401mg | 0% |
| Valine | 0.008mg | 1.676mg | 0% |
| Histidine | 0.005mg | 0.778mg | 0% |
| Omega-3 - EPA | 0g | 1.26g | N/A |
| Omega-3 - DHA | 0g | 1.747g | N/A |
| Omega-3 - DPA | 0g | 0.105g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
0.16 g
Fats:
0.06 g
Carbs:
86.09 g
Water:
13.42 g
Other:
0.27 g
Protein:
28.62 g
Fats:
8.23 g
Carbs:
1.92 g
Water:
58.63 g
Other:
2.6 g
| Contains more CarbsCarbs | +4383.9% |
| Contains more ProteinProtein | +17787.5% |
| Contains more FatsFats | +13616.7% |
| Contains more WaterWater | +336.9% |
| Contains more OtherOther | +863% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.017 g
Monounsaturated fat:
Mono. Fat
0.008 g
Polyunsaturated fat:
Poly. Fat
0.018 g
Saturated fat:
Sat. Fat
1.866 g
Monounsaturated fat:
Mono. Fat
2.129 g
Polyunsaturated fat:
Poly. Fat
3.404 g
| Contains less Sat. FatSaturated fat | -99.1% |
| Contains more Mono. FatMonounsaturated fat | +26512.5% |
| Contains more Poly. FatPolyunsaturated fat | +18811.1% |
