Cereal vs. Fruit salad — In-Depth Nutrition Comparison
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Differences between cereal and fruit salad
- Fruit salad contains less vitamin B1, vitamin B6, iron, vitamin B2, vitamin B3, zinc, vitamin A, vitamin C, and manganese than cereal.
- Cereal's daily need coverage for vitamin B1 is 523% higher.
- Fruit salad contains 276 times less vitamin B2 than cereal. Cereal contains 3.87mg of vitamin B2, while fruit salad contains 0.014mg.
- The amount of sodium in fruit salad is lower.
- Fruit salad has a lower glycemic index. The glycemic index of fruit salad is 54, while the glycemic index of cereal is 69.
The food types used in this comparison are Cereals ready-to-eat, USDA Commodity Corn and Rice (includes all commodity brands) and Fruit salad, (peach and pear and apricot and pineapple and cherry), canned, juice pack, solids, and liquids.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more MagnesiumMagnesium | +137.5% |
Contains more IronIron | +13524% |
Contains more CopperCopper | +174% |
Contains more ZincZinc | +5328.6% |
Contains more PhosphorusPhosphorus | +450% |
Contains more ManganeseManganese | +423.2% |
Contains more SeleniumSelenium | +∞% |
Contains more PotassiumPotassium | +10.5% |
Contains less SodiumSodium | -99.4% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin CVitamin C | +1066.7% |
Contains more Vitamin AVitamin A | +2613.3% |
Contains more Vitamin EVitamin E | +∞% |
Contains more Vitamin B1Vitamin B1 | +57063.6% |
Contains more Vitamin B2Vitamin B2 | +27542.9% |
Contains more Vitamin B3Vitamin B3 | +8220.2% |
Contains more Vitamin B5Vitamin B5 | +326.4% |
Contains more Vitamin B6Vitamin B6 | +22070.4% |
All nutrients comparison - raw data values
Nutrient | ![]() |
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DV% diff. |
Vitamin B1 | 6.288mg | 0.011mg | 523% |
Vitamin B6 | 5.986mg | 0.027mg | 458% |
Iron | 34.06mg | 0.25mg | 423% |
Vitamin B2 | 3.87mg | 0.014mg | 297% |
Vitamin B3 | 29.62mg | 0.356mg | 183% |
Vitamin A | 814µg | 30µg | 87% |
Zinc | 7.6mg | 0.14mg | 68% |
Vitamin C | 38.5mg | 3.3mg | 39% |
Sodium | 795mg | 5mg | 34% |
Manganese | 0.79mg | 0.151mg | 28% |
Carbs | 86.85g | 13.05g | 25% |
Calories | 378kcal | 50kcal | 16% |
Protein | 6.06g | 0.51g | 11% |
Selenium | 6.3µg | 11% | |
Copper | 0.137mg | 0.05mg | 10% |
Phosphorus | 77mg | 14mg | 9% |
Vitamin B5 | 0.226mg | 0.053mg | 3% |
Magnesium | 19mg | 8mg | 3% |
Fiber | 1.4g | 1g | 2% |
Polyunsaturated fat | 0.354g | 0.011g | 2% |
Fats | 1.08g | 0.03g | 2% |
Folate | 3µg | 1% | |
Saturated fat | 0.26g | 0.004g | 1% |
Vitamin E | 0.08mg | 1% | |
Net carbs | 85.45g | 12.05g | N/A |
Calcium | 10mg | 11mg | 0% |
Potassium | 105mg | 116mg | 0% |
Sugar | 10.35g | N/A | |
Monounsaturated fat | 0.204g | 0.005g | 0% |
Tryptophan | 0.066mg | 0% | |
Threonine | 0.241mg | 0% | |
Isoleucine | 0.26mg | 0% | |
Leucine | 0.767mg | 0% | |
Lysine | 0.113mg | 0% | |
Methionine | 0.13mg | 0% | |
Phenylalanine | 0.365mg | 0% | |
Valine | 0.344mg | 0% | |
Histidine | 0.162mg | 0% | |
Fructose | 0.26g | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
6.06 g
Fats:
1.08 g
Carbs:
86.85 g
Water:
3.78 g
Other:
2.23 g
Protein:
0.51 g
Fats:
0.03 g
Carbs:
13.05 g
Water:
86.15 g
Other:
0.26 g
Contains more ProteinProtein | +1088.2% |
Contains more FatsFats | +3500% |
Contains more CarbsCarbs | +565.5% |
Contains more OtherOther | +757.7% |
Contains more WaterWater | +2179.1% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.26 g
Monounsaturated fat:
Mono. Fat
0.204 g
Polyunsaturated fat:
Poly. Fat
0.354 g
Saturated fat:
Sat. Fat
0.004 g
Monounsaturated fat:
Mono. Fat
0.005 g
Polyunsaturated fat:
Poly. Fat
0.011 g
Contains more Mono. FatMonounsaturated fat | +3980% |
Contains more Poly. FatPolyunsaturated fat | +3118.2% |
Contains less Sat. FatSaturated fat | -98.5% |