Cereal vs. Jerusalem artichoke — In-Depth Nutrition Comparison
Compare
The main differences between cereal and jerusalem artichoke
- Cereal is richer than jerusalem artichoke in vitamin B1, vitamin B6, iron, vitamin B2, vitamin B3, zinc, vitamin A, vitamin C, and manganese.
- Daily need coverage for vitamin B1 for cereal is 507% higher.
- Cereal contains 199 times more sodium than jerusalem artichoke. Cereal contains 795mg of sodium, while jerusalem artichoke contains 4mg.
- Jerusalem artichoke has a lower glycemic index than cereal.
Food types used in this article are Cereals ready-to-eat, USDA Commodity Corn and Rice (includes all commodity brands) and Jerusalem-artichokes, raw.
Infographic
Infographic link
Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more MagnesiumMagnesium | +11.8% |
| Contains more IronIron | +901.8% |
| Contains more ZincZinc | +6233.3% |
| Contains more ManganeseManganese | +1216.7% |
| Contains more SeleniumSelenium | +800% |
| Contains more CalciumCalcium | +40% |
| Contains more PotassiumPotassium | +308.6% |
| Contains less SodiumSodium | -99.5% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin CVitamin C | +862.5% |
| Contains more Vitamin AVitamin A | +81300% |
| Contains more Vitamin B1Vitamin B1 | +3044% |
| Contains more Vitamin B2Vitamin B2 | +6350% |
| Contains more Vitamin B3Vitamin B3 | +2178.5% |
| Contains more Vitamin B6Vitamin B6 | +7674% |
| Contains more Vitamin EVitamin E | +137.5% |
| Contains more Vitamin B5Vitamin B5 | +75.7% |
| Contains more Vitamin KVitamin K | +∞% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
6.06 g
Fats:
1.08 g
Carbs:
86.85 g
Water:
3.78 g
Other:
2.23 g
Protein:
2 g
Fats:
0.01 g
Carbs:
17.44 g
Water:
78.01 g
Other:
2.54 g
| Contains more ProteinProtein | +203% |
| Contains more FatsFats | +10700% |
| Contains more CarbsCarbs | +398% |
| Contains more WaterWater | +1963.8% |
| Contains more OtherOther | +13.9% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.26 g
Monounsaturated fat:
Mono. Fat
0.204 g
Polyunsaturated fat:
Poly. Fat
0.354 g
Saturated fat:
Sat. Fat
0 g
Monounsaturated fat:
Mono. Fat
0.004 g
Polyunsaturated fat:
Poly. Fat
0.001 g
| Contains more Mono. FatMonounsaturated fat | +5000% |
| Contains more Poly. FatPolyunsaturated fat | +35300% |
| Contains less Sat. FatSaturated fat | -100% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
 |
 |
||
| Lower in Sugar |
|
||
| Lower in Sodium |
|
||
| Lower in Saturated fat |
|
||
| Lower in Glycemic Index |
|
||
| Lower in Cholesterol |
|
||
| Lower in price |
|
||
| Rich in minerals | Equal | ||
| Rich in vitamins | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
|
DV% diff. |
| Vitamin B1 | 6.288mg | 0.2mg | 507% |
| Vitamin B6 | 5.986mg | 0.077mg | 455% |
| Iron | 34.06mg | 3.4mg | 383% |
| Vitamin B2 | 3.87mg | 0.06mg | 293% |
| Vitamin B3 | 29.62mg | 1.3mg | 177% |
| Vitamin A | 814µg | 1µg | 90% |
| Zinc | 7.6mg | 0.12mg | 68% |
| Vitamin C | 38.5mg | 4mg | 38% |
| Sodium | 795mg | 4mg | 34% |
| Manganese | 0.79mg | 0.06mg | 32% |
| Carbs | 86.85g | 17.44g | 23% |
| Calories | 378kcal | 73kcal | 15% |
| Potassium | 105mg | 429mg | 10% |
| Selenium | 6.3µg | 0.7µg | 10% |
| Protein | 6.06g | 2g | 8% |
| Choline | 30mg | 5% | |
| Folate | 13µg | 3% | |
| Vitamin B5 | 0.226mg | 0.397mg | 3% |
| Polyunsaturated fat | 0.354g | 0.001g | 2% |
| Fats | 1.08g | 0.01g | 2% |
| Saturated fat | 0.26g | 0g | 1% |
| Vitamin E | 0.08mg | 0.19mg | 1% |
| Monounsaturated fat | 0.204g | 0.004g | 1% |
| Fiber | 1.4g | 1.6g | 1% |
| Net carbs | 85.45g | 15.84g | N/A |
| Magnesium | 19mg | 17mg | 0% |
| Calcium | 10mg | 14mg | 0% |
| Sugar | 10.35g | 9.6g | N/A |
| Copper | 0.137mg | 0.14mg | 0% |
| Phosphorus | 77mg | 78mg | 0% |
| Vitamin K | 0µg | 0.1µg | 0% |
| Tryptophan | 0.066mg | 0% | |
| Threonine | 0.241mg | 0% | |
| Isoleucine | 0.26mg | 0% | |
| Leucine | 0.767mg | 0% | |
| Lysine | 0.113mg | 0% | |
| Methionine | 0.13mg | 0% | |
| Phenylalanine | 0.365mg | 0% | |
| Valine | 0.344mg | 0% | |
| Histidine | 0.162mg | 0% | |
| Fructose | 0.26g | 0% |
Which food is preferable for your diet?
is better in case of low diet
|
|
|
| Low Calories diet |
|
|
| Low Fats diet |
|
|
| Low Carbs diet |
|
|
| Low Glycemic Index diet |
|
People also compare
Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
371%
13%
Minerals Daily Need Coverage Score
183%
28%
Comparison summary
Which food is lower in Sugar?
Jerusalem artichoke is lower in Sugar (difference - 0.75g)
Which food contains less Sodium?
Jerusalem artichoke contains less Sodium (difference - 791mg)
Which food is lower in Saturated fat?
Jerusalem artichoke is lower in Saturated fat (difference - 0.26g)
Which food is lower in glycemic index?
Jerusalem artichoke is lower in glycemic index (difference - 37)
Which food is lower in Cholesterol?
Cereal is lower in Cholesterol (difference - 0mg)
Which food is cheaper?
Cereal is cheaper (difference - $0.4)
Which food is richer in minerals?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.
Which food is richer in vitamins?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.