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Chayote vs. Parmigiano-Reggiano — In-Depth Nutrition Comparison

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Summary of differences between chayote and parmigiano-Reggiano

  • Chayote has more folate; however, parmigiano-Reggiano is higher in calcium, phosphorus, vitamin B12, vitamin B2, selenium, and zinc.
  • Parmigiano-Reggiano covers your daily need for calcium, 109% more than chayote.
  • Chayote has 9 times more folate than parmigiano-Reggiano. While chayote has 93µg of folate, parmigiano-Reggiano has only 10µg.
  • Chayote has less saturated fat.

These are the specific foods used in this comparison Chayote, fruit, raw and Cheese, parmesan, dry grated, reduced fat.

Infographic

Chayote vs Parmigiano-Reggiano infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 8.6% 5.1% 11% 13% 41% 20% 7.7% 0.26% 25% 1.1%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 27% 333% 11% 34% 79% 106% 312% 199% 11% 97%
Contains less SodiumSodium -99.9%
Contains more ManganeseManganese +122.4%
Contains more MagnesiumMagnesium +216.7%
Contains more CalciumCalcium +6423.5%
Contains more IronIron +164.7%
Contains more CopperCopper +93.5%
Contains more ZincZinc +423%
Contains more PhosphorusPhosphorus +3950%
Contains more SeleniumSelenium +8750%
~equal in Potassium ~125mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 26% 0% 2.4% 0% 6.3% 6.7% 8.8% 15% 18% 0% 10% 70% 5%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 53% 3.4% 6% 7.3% 112% 2.1% 20% 11% 283% 4.3% 7.5% 11%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin B3Vitamin B3 +312.3%
Contains more Vitamin B6Vitamin B6 +55.1%
Contains more Vitamin KVitamin K +141.2%
Contains more FolateFolate +830%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin EVitamin E +41.7%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin B1Vitamin B1 +16%
Contains more Vitamin B2Vitamin B2 +1575.9%
Contains more Vitamin B5Vitamin B5 +30.5%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more CholineCholine +125%

All nutrients comparison - raw data values

Nutrient Chayote Parmigiano-Reggiano DV% diff.
Calcium 17mg 1109mg 109%
Phosphorus 18mg 729mg 102%
Vitamin B12 0µg 2.26µg 94%
Sodium 2mg 1529mg 66%
Saturated fat 0.028g 13.317g 60%
Protein 0.82g 20g 38%
Vitamin B2 0.029mg 0.486mg 35%
Selenium 0.2µg 17.7µg 32%
Fats 0.13g 20g 31%
Cholesterol 0mg 88mg 29%
Zinc 0.74mg 3.87mg 28%
Folate 93µg 10µg 21%
Vitamin A 0µg 160µg 18%
Monounsaturated fat 0.01g 6.098g 15%
Copper 0.123mg 0.238mg 13%
Calories 19kcal 265kcal 12%
Vitamin C 7.7mg 0mg 9%
Fiber 1.7g 0g 7%
Iron 0.34mg 0.9mg 7%
Magnesium 12mg 38mg 6%
Manganese 0.189mg 0.085mg 5%
Polyunsaturated fat 0.057g 0.462g 3%
Vitamin K 4.1µg 1.7µg 2%
Vitamin D 0µg 0.4µg 2%
Choline 9.2mg 20.7mg 2%
Vitamin B3 0.47mg 0.114mg 2%
Vitamin B5 0.249mg 0.325mg 2%
Vitamin B6 0.076mg 0.049mg 2%
Vitamin D 0IU 15IU 2%
Carbs 4.51g 1.37g 1%
Net carbs 2.81g 1.37g N/A
Potassium 125mg 125mg 0%
Sugar 1.66g 0g N/A
Vitamin E 0.12mg 0.17mg 0%
Vitamin B1 0.025mg 0.029mg 0%
Tryptophan 0.011mg 0.24mg 0%
Threonine 0.04mg 1.519mg 0%
Isoleucine 0.044mg 1.2mg 0%
Leucine 0.077mg 2.983mg 0%
Lysine 0.039mg 2.459mg 0%
Methionine 0.001mg 0.369mg 0%
Phenylalanine 0.047mg 1.604mg 0%
Valine 0.063mg 1.498mg 0%
Histidine 0.015mg 0.752mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
5% 94%
Protein: 0.82 g
Fats: 0.13 g
Carbs: 4.51 g
Water: 94.24 g
Other: 0.3 g
20% 20% 51% 8%
Protein: 20 g
Fats: 20 g
Carbs: 1.37 g
Water: 50.6 g
Other: 8.03 g
Contains more CarbsCarbs +229.2%
Contains more WaterWater +86.2%
Contains more ProteinProtein +2339%
Contains more FatsFats +15284.6%
Contains more OtherOther +2576.7%

Fat Type Comparison

Fat type breakdown side-by-side comparison
29% 11% 60%
Saturated fat: Sat. Fat 0.028 g
Monounsaturated fat: Mono. Fat 0.01 g
Polyunsaturated fat: Poly. Fat 0.057 g
67% 31% 2%
Saturated fat: Sat. Fat 13.317 g
Monounsaturated fat: Mono. Fat 6.098 g
Polyunsaturated fat: Poly. Fat 0.462 g
Contains less Sat. FatSaturated fat -99.8%
Contains more Mono. FatMonounsaturated fat +60880%
Contains more Poly. FatPolyunsaturated fat +710.5%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Chayote - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170402/nutrients
  2. Parmigiano-Reggiano - https://fdc.nal.usda.gov/fdc-app.html#/food-details/173452/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.