Brunost vs. American cheese — In-Depth Nutrition Comparison
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The main differences between brunost and American cheese
- Brunost has more vitamin B2, vitamin B5, vitamin B12, potassium, vitamin B1, and vitamin B6; however, American cheese has more calcium, phosphorus, and protein.
- Daily need coverage for vitamin B2 for brunost is 88% higher.
- American cheese has 21 times less vitamin B1 than brunost. Brunost has 0.315mg of vitamin B1, while American cheese has 0.015mg.
- Brunost is lower in sodium.
Food types used in this article are Cheese, gjetost and Cheese, pasteurized process, American, without added vitamin D.
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Mineral Comparison
The mineral comparison score is based on which food has a more favorable amount of each mineral. The �coverage� charts below show how much of the daily mineral needs are covered by the selected amount of each food.
| Contains more MagnesiumMagnesium | +169.2% |
| Contains more PotassiumPotassium | +967.4% |
| Contains more CopperCopper | +73.9% |
| Contains less SodiumSodium | -64.1% |
| Contains more CalciumCalcium | +161.3% |
| Contains more IronIron | +21.2% |
| Contains more ZincZinc | +118.4% |
| Contains more PhosphorusPhosphorus | +44.4% |
| Contains more SeleniumSelenium | +39.3% |
Vitamin Comparison
The vitamin comparison score is based on the number of vitamins in which one food is richer than the other. The �coverage� charts below show how much of the daily vitamin needs are covered by the selected amount of each food.
| Contains more Vitamin AVitamin A | +33.6% |
| Contains more Vitamin B1Vitamin B1 | +2000% |
| Contains more Vitamin B2Vitamin B2 | +490.6% |
| Contains more Vitamin B3Vitamin B3 | +969.7% |
| Contains more Vitamin B5Vitamin B5 | +731.5% |
| Contains more Vitamin B6Vitamin B6 | +401.9% |
| Contains more Vitamin B12Vitamin B12 | +61.3% |
| Contains more Vitamin DVitamin D | +∞% |
| Contains more Vitamin EVitamin E | +∞% |
| Contains more Vitamin KVitamin K | +∞% |
| Contains more FolateFolate | +60% |
All nutrients comparison - raw data values
| Nutrient | ![]() |
![]() |
DV% diff. |
| Vitamin B2 | 1.382mg | 0.234mg | 88% |
| Calcium | 400mg | 1045mg | 65% |
| Vitamin B5 | 3.351mg | 0.403mg | 59% |
| Sodium | 600mg | 1671mg | 47% |
| Potassium | 1409mg | 132mg | 38% |
| Vitamin B12 | 2.42µg | 1.5µg | 38% |
| Phosphorus | 444mg | 641mg | 28% |
| Vitamin B1 | 0.315mg | 0.015mg | 25% |
| Protein | 9.65g | 18.13g | 17% |
| Vitamin B6 | 0.271mg | 0.054mg | 17% |
| Carbs | 42.65g | 3.7g | 13% |
| Zinc | 1.14mg | 2.49mg | 12% |
| Magnesium | 70mg | 26mg | 10% |
| Selenium | 14.5µg | 20.2µg | 10% |
| Vitamin A | 334µg | 250µg | 9% |
| Omega-3 (ALA) | 0.137g | 9% | |
| Choline | 36.2mg | 7% | |
| Calories | 466kcal | 371kcal | 5% |
| Vitamin E | 0.8mg | 5% | |
| Vitamin B3 | 0.813mg | 0.076mg | 5% |
| Saturated fat | 19.16g | 18.057g | 5% |
| Omega-6 (Linoleic acid) | 0.79g | 5% | |
| Fats | 29.51g | 31.79g | 4% |
| Copper | 0.08mg | 0.046mg | 4% |
| Vitamin D* | 23 IU | 3% | |
| Vitamin D | 0.6µg | 3% | |
| Cholesterol | 94mg | 100mg | 2% |
| Vitamin K | 2.6µg | 2% | |
| Polyunsaturated fat | 0.938g | 1.286g | 2% |
| Iron | 0.52mg | 0.63mg | 1% |
| Folate | 5µg | 8µg | 1% |
| Monounsaturated fat | 7.879g | 8.236g | 1% |
| Protein per 100 calories | 2.1g | 4.9g | N/A |
| Calories per 10 g protein | 483kcal | 205kcal | N/A |
| Weight per 100 calories | 21g | 27g | N/A |
| Unsaturated / Saturated Fat ratio | 0.46 | 0.53 | N/A |
| Net carbs | 42.65g | 3.7g | N/A |
| Sugar | 2.26g | N/A | |
| Manganese | 0.04mg | 0.041mg | 0% |
| Trans fat | 1.144g | N/A | |
| Tryptophan | 0.135mg | 0.232mg | 0% |
| Threonine | 0.393mg | 0.772mg | 0% |
| Isoleucine | 0.519mg | 0.938mg | 0% |
| Leucine | 0.992mg | 1.716mg | 0% |
| Lysine | 0.814mg | 1.516mg | 0% |
| Methionine | 0.318mg | 0.475mg | 0% |
| Phenylalanine | 0.54mg | 0.939mg | 0% |
| Valine | 0.765mg | 1.187mg | 0% |
| Histidine | 0.293mg | 0.546mg | 0% |
| Omega-3 (EPA) | 0.012g | N/A | |
| Omega-3 (DHA) | 0.006g | N/A | |
| Omega-3 (DPA) | 0.021g | N/A | |
| Omega-3 (Eicosatrienoic acid) | 0.001g | N/A | |
| Omega-6 (Gamma-linolenic acid) | 0.001g | N/A | |
| Omega-6 (Dihomo-gamma-linolenic acid) | 0.033g | N/A | |
| Omega-6 (Eicosadienoic acid) | 0.009g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
9.65 g
Fats:
29.51 g
Carbs:
42.65 g
Water:
13.44 g
Other:
4.75 g
Protein:
18.13 g
Fats:
31.79 g
Carbs:
3.7 g
Water:
39.61 g
Other:
6.77 g
| Contains more CarbsCarbs | +1052.7% |
| Contains more ProteinProtein | +87.9% |
| Contains more WaterWater | +194.7% |
~equal in
Fats
~31.79g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
19.16 g
Monounsaturated fat:
Mono. Fat
7.879 g
Polyunsaturated fat:
Poly. Fat
0.938 g
Saturated fat:
Sat. Fat
18.057 g
Monounsaturated fat:
Mono. Fat
8.236 g
Polyunsaturated fat:
Poly. Fat
1.286 g
| Contains more Poly. FatPolyunsaturated fat | +37.1% |
~equal in
Saturated fat
~18.057g
~equal in
Monounsaturated fat
~8.236g






