The main differences between brunost and soy sauce Brunost has more vitamin B12, vitamin B2, vitamin B5, fats, phosphorus, vitamin A, and calcium; however, soy sauce has more manganese. Daily need coverage for sodium for soy sauce is 213% higher. Soy sauce is lower in saturated fat. Brunost has a higher glycemic index than soy sauce. Food types used in this article are Cheese, gjetost and Soy sauce made from soy and wheat (shoyu) .
Infographic
Mineral Comparison
The mineral comparison score is based on which food has a more favorable amount of each mineral. The �coverage� charts below show how much of the daily mineral needs are covered by the selected amount of each food.
7
100 g
300 g
1 oz - 28.35g 1 package (8 oz) - 227g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
50%
120%
124%
20%
27%
31%
190%
78%
5.2%
79%
2
100 g
300 g
1 tsp - 5.3g 1 individual packet - 8.9g 1 tbsp - 16g 1 cup - 255g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
53%
9.9%
38%
54%
14%
24%
71%
716%
133%
2.7%
Vitamin Comparison
The vitamin comparison score is based on the number of vitamins in which one food is richer than the other. The �coverage� charts below show how much of the daily vitamin needs are covered by the selected amount of each food.
6
100 g
300 g
1 oz - 28.35g 1 package (8 oz) - 227g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
0%
0%
111%
0%
79%
319%
15%
201%
63%
303%
0%
3.8%
2
100 g
300 g
1 tsp - 5.3g 1 individual packet - 8.9g 1 tbsp - 16g 1 cup - 255g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
0%
0%
0%
0%
8.3%
38%
41%
18%
34%
0%
0%
11%
All nutrients comparison - raw data values
Nutrient
DV% diff.
Sodium
600mg
5493mg
213%
Vitamin B12
2.42µg
0µg
101%
Vitamin B2
1.382mg
0.165mg
94%
Saturated fat
19.16g
0.073g
87%
Vitamin B5
3.351mg
0.297mg
61%
Fats
29.51g
0.57g
45%
Manganese
0.04mg
1.018mg
43%
Phosphorus
444mg
166mg
40%
Calcium
400mg
33mg
37%
Vitamin A
334µg
0µg
37%
Cholesterol
94mg
0mg
31%
Potassium
1409mg
435mg
29%
Selenium
14.5µg
0.5µg
25%
Vitamin B1
0.315mg
0.033mg
24%
Calories
466kcal
53kcal
21%
Monounsaturated fat
7.879g
0.088g
19%
Carbs
42.65g
4.93g
13%
Iron
0.52mg
1.45mg
12%
Vitamin B3
0.813mg
2.196mg
9%
Vitamin B6
0.271mg
0.148mg
9%
Polyunsaturated fat
0.938g
0.263g
5%
Copper
0.08mg
0.043mg
4%
Protein
9.65g
8.14g
3%
Fiber
0g
0.8g
3%
Choline
18.3mg
3%
Zinc
1.14mg
0.87mg
2%
Folate
5µg
14µg
2%
Magnesium
70mg
74mg
1%
Protein per 100 calories
2.1g
15g
N/A
Calories per 10 g protein
483kcal
65kcal
N/A
Weight per 100 calories
21g
189g
N/A
Unsaturated / Saturated Fat ratio
0.46
4.8
N/A
Net carbs
42.65g
4.13g
N/A
Sugar
0.4g
N/A
Tryptophan
0.135mg
0.096mg
0%
Threonine
0.393mg
0.271mg
0%
Isoleucine
0.519mg
0.318mg
0%
Leucine
0.992mg
0.537mg
0%
Lysine
0.814mg
0.381mg
0%
Methionine
0.318mg
0.097mg
0%
Phenylalanine
0.54mg
0.353mg
0%
Valine
0.765mg
0.332mg
0%
Histidine
0.293mg
0.174mg
0%
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
3
10%
30%
43%
13%
5%
Protein:
9.65 g
Fats:
29.51 g
Carbs:
42.65 g
Water:
13.44 g
Other:
4.75 g
1
8%
5%
71%
15%
Protein:
8.14 g
Fats:
0.57 g
Carbs:
4.93 g
Water:
71.15 g
Other:
15.21 g
Contains
more
Protein Protein
+18.6%
Contains
more
Fats Fats
+5077.2%
Contains
more
Carbs Carbs
+765.1%
Contains
more
Water Water
+429.4%
Fat Type Comparison
Fat type breakdown side-by-side comparison
2
68%
28%
3%
Saturated fat:
Sat. Fat
19.16 g
Monounsaturated fat:
Mono. Fat
7.879 g
Polyunsaturated fat:
Poly. Fat
0.938 g
1
17%
21%
62%
Saturated fat:
Sat. Fat
0.073 g
Monounsaturated fat:
Mono. Fat
0.088 g
Polyunsaturated fat:
Poly. Fat
0.263 g
Contains
more
Mono. Fat Monounsaturated fat
+8853.4%
Contains
more
Poly. Fat Polyunsaturated fat
+256.7%
Contains
less
Sat. Fat Saturated fat
-99.6%