Mozzarella vs. Cocoa solids — In-Depth Nutrition Comparison
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Important differences between mozzarella and cocoa solids
- Mozzarella has more calcium and vitamin B12; however, cocoa solids have more copper, iron, fiber, magnesium, potassium, zinc, and phosphorus.
- Cocoa solids' daily need coverage for copper is 418% more.
- Cocoa solids are lower in cholesterol.
The food varieties used in the comparison are Cheese, mozzarella, low sodium and Cocoa, dry powder, unsweetened.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more CalciumCalcium | +471.1% |
Contains less SodiumSodium | -23.8% |
Contains more MagnesiumMagnesium | +1819.2% |
Contains more PotassiumPotassium | +1504.2% |
Contains more IronIron | +5444% |
Contains more CopperCopper | +13929.6% |
Contains more ZincZinc | +117.6% |
Contains more PhosphorusPhosphorus | +40.1% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin AVitamin A | +∞% |
Contains more Vitamin EVitamin E | +50% |
Contains more Vitamin DVitamin D | +∞% |
Contains more Vitamin B2Vitamin B2 | +41.1% |
Contains more Vitamin B12Vitamin B12 | +∞% |
Contains more CholineCholine | +53.3% |
Contains more Vitamin B1Vitamin B1 | +290% |
Contains more Vitamin B3Vitamin B3 | +1720.8% |
Contains more Vitamin B6Vitamin B6 | +47.5% |
Contains more Vitamin KVitamin K | +38.9% |
Contains more FolateFolate | +255.6% |
All nutrients comparison - raw data values
Nutrient | ![]() |
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DV% diff. |
Copper | 0.027mg | 3.788mg | 418% |
Iron | 0.25mg | 13.86mg | 170% |
Manganese | 3.837mg | 167% | |
Fiber | 0g | 37g | 148% |
Magnesium | 26mg | 499mg | 113% |
Calcium | 731mg | 128mg | 60% |
Caffeine | 0mg | 230mg | 58% |
Potassium | 95mg | 1524mg | 42% |
Vitamin B12 | 0.92µg | 0µg | 38% |
Zinc | 3.13mg | 6.81mg | 33% |
Phosphorus | 524mg | 734mg | 30% |
Cholesterol | 54mg | 0mg | 18% |
Carbs | 3.1g | 57.9g | 18% |
Protein | 27.5g | 19.6g | 16% |
Vitamin A | 137µg | 0µg | 15% |
Saturated fat | 10.867g | 8.07g | 13% |
Vitamin B3 | 0.12mg | 2.185mg | 13% |
Vitamin B2 | 0.34mg | 0.241mg | 8% |
Folate | 9µg | 32µg | 6% |
Vitamin B5 | 0.254mg | 5% | |
Vitamin B1 | 0.02mg | 0.078mg | 5% |
Fats | 17.1g | 13.7g | 5% |
Selenium | 15.7µg | 14.3µg | 3% |
Vitamin B6 | 0.08mg | 0.118mg | 3% |
Calories | 280kcal | 228kcal | 3% |
Vitamin D | 0.3µg | 0µg | 2% |
Vitamin D | 13IU | 0IU | 2% |
Monounsaturated fat | 4.844g | 4.57g | 1% |
Vitamin K | 1.8µg | 2.5µg | 1% |
Choline | 18.4mg | 12mg | 1% |
Net carbs | 3.1g | 20.9g | N/A |
Sugar | 1.23g | 1.75g | N/A |
Sodium | 16mg | 21mg | 0% |
Vitamin E | 0.15mg | 0.1mg | 0% |
Polyunsaturated fat | 0.509g | 0.44g | 0% |
Tryptophan | 0.293mg | 0% | |
Threonine | 0.776mg | 0% | |
Isoleucine | 0.76mg | 0% | |
Leucine | 1.189mg | 0% | |
Lysine | 0.983mg | 0% | |
Methionine | 0.202mg | 0% | |
Phenylalanine | 0.941mg | 0% | |
Valine | 1.177mg | 0% | |
Histidine | 0.339mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
27.5 g
Fats:
17.1 g
Carbs:
3.1 g
Water:
49.9 g
Other:
2.4 g
Protein:
19.6 g
Fats:
13.7 g
Carbs:
57.9 g
Water:
3 g
Other:
5.8 g
Contains more ProteinProtein | +40.3% |
Contains more FatsFats | +24.8% |
Contains more WaterWater | +1563.3% |
Contains more CarbsCarbs | +1767.7% |
Contains more OtherOther | +141.7% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
10.867 g
Monounsaturated fat:
Mono. Fat
4.844 g
Polyunsaturated fat:
Poly. Fat
0.509 g
Saturated fat:
Sat. Fat
8.07 g
Monounsaturated fat:
Mono. Fat
4.57 g
Polyunsaturated fat:
Poly. Fat
0.44 g
Contains more Poly. FatPolyunsaturated fat | +15.7% |
Contains less Sat. FatSaturated fat | -25.7% |
~equal in
Monounsaturated fat
~4.57g