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Parmigiano-Reggiano vs. Potato bread — In-Depth Nutrition Comparison

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A recap on the differences between parmigiano-Reggiano and potato bread

  • Parmigiano-Reggiano has more calcium, vitamin B12, phosphorus, vitamin B2, and zinc; however, potato bread is higher in folate and fiber.
  • Parmigiano-Reggiano covers your daily calcium needs 92% more than potato bread.
  • The glycemic index of potato bread is higher.

Food varieties used in this article are Cheese, parmesan, dry grated, reduced fat and Bread, potato.

Infographic

Parmigiano-Reggiano vs Potato bread infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 27% 333% 11% 34% 79% 106% 312% 199% 11% 97%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 20% 56% 63% 84% 31% 39% 158% 49% 33% 52%
Contains more MagnesiumMagnesium +35.7%
Contains more CalciumCalcium +489.9%
Contains more CopperCopper +153.2%
Contains more ZincZinc +168.8%
Contains more PhosphorusPhosphorus +97.6%
Contains more SeleniumSelenium +86.3%
Contains more PotassiumPotassium +474.4%
Contains more IronIron +150%
Contains less SodiumSodium -75.5%
Contains more ManganeseManganese +197.6%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 53% 3.4% 6% 7.3% 112% 2.1% 20% 11% 283% 4.3% 7.5% 11%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 8% 9.4% 1.5% 47% 24% 23% 49% 54% 19% 17% 95% 10%
Contains more Vitamin AVitamin A +566.7%
Contains more Vitamin DVitamin D +300%
Contains more Vitamin B2Vitamin B2 +358.5%
Contains more Vitamin B12Vitamin B12 +1406.7%
Contains more CholineCholine +12.5%
Contains more Vitamin EVitamin E +176.5%
Contains more Vitamin B1Vitamin B1 +548.3%
Contains more Vitamin B3Vitamin B3 +996.5%
Contains more Vitamin B5Vitamin B5 +151.4%
Contains more Vitamin B6Vitamin B6 +373.5%
Contains more Vitamin KVitamin K +300%
Contains more FolateFolate +1160%
~equal in Vitamin C ~0mg

All nutrients comparison - raw data values

Nutrient Parmigiano-Reggiano Potato bread DV% diff.
Calcium 1109mg 188mg 92%
Vitamin B12 2.26µg 0.15µg 88%
Saturated fat 13.317g 0g 61%
Phosphorus 729mg 369mg 51%
Sodium 1529mg 375mg 50%
Vitamin B2 0.486mg 0.106mg 29%
Folate 10µg 126µg 29%
Cholesterol 88mg 0mg 29%
Fats 20g 3.13g 26%
Fiber 0g 6.3g 25%
Zinc 3.87mg 1.44mg 22%
Potassium 125mg 718mg 17%
Iron 0.9mg 2.25mg 17%
Copper 0.238mg 0.094mg 16%
Selenium 17.7µg 9.5µg 15%
Protein 20g 12.5g 15%
Carbs 1.37g 47.07g 15%
Vitamin A 160µg 24µg 15%
Monounsaturated fat 6.098g 0g 15%
Vitamin B6 0.049mg 0.232mg 14%
Vitamin B1 0.029mg 0.188mg 13%
Vitamin B5 0.325mg 0.817mg 10%
Manganese 0.085mg 0.253mg 7%
Vitamin B3 0.114mg 1.25mg 7%
Vitamin K 1.7µg 6.8µg 4%
Polyunsaturated fat 0.462g 0g 3%
Magnesium 38mg 28mg 2%
Vitamin D 0.4µg 0.1µg 2%
Vitamin D 15IU 2IU 2%
Vitamin E 0.17mg 0.47mg 2%
Calories 265kcal 266kcal 0%
Net carbs 1.37g 40.77g N/A
Sugar 0g 9.38g N/A
Choline 20.7mg 18.4mg 0%
Tryptophan 0.24mg 0.081mg 0%
Threonine 1.519mg 0.224mg 0%
Isoleucine 1.2mg 0.268mg 0%
Leucine 2.983mg 0.44mg 0%
Lysine 2.459mg 0.311mg 0%
Methionine 0.369mg 0.112mg 0%
Phenylalanine 1.604mg 0.285mg 0%
Valine 1.498mg 0.305mg 0%
Histidine 0.752mg 0.143mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
20% 20% 51% 8%
Protein: 20 g
Fats: 20 g
Carbs: 1.37 g
Water: 50.6 g
Other: 8.03 g
13% 3% 47% 34% 4%
Protein: 12.5 g
Fats: 3.13 g
Carbs: 47.07 g
Water: 33.55 g
Other: 3.75 g
Contains more ProteinProtein +60%
Contains more FatsFats +539%
Contains more WaterWater +50.8%
Contains more OtherOther +114.1%
Contains more CarbsCarbs +3335.8%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Parmigiano-Reggiano - https://fdc.nal.usda.gov/fdc-app.html#/food-details/173452/nutrients
  2. Potato bread - https://fdc.nal.usda.gov/fdc-app.html#/food-details/167943/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.