Foodstruct Nutrition Search | Diet Analysis | Food Comparison | Glycemic Index Chart | Insulin Index Chart | Blog | Subscribe | Sign Up

Parmigiano-Reggiano vs. Rabbit Meat — In-Depth Nutrition Comparison

Compare

A recap on differences between parmigiano-Reggiano and rabbit Meat

  • Parmigiano-Reggiano has more calcium, phosphorus, and vitamin B2; however, rabbit Meat is higher in vitamin B12, iron, vitamin B3, vitamin B6, and choline.
  • Rabbit Meat covers your daily vitamin B12 needs 177% more than parmigiano-Reggiano.
  • Rabbit Meat contains 62 times less calcium than parmigiano-Reggiano. Parmigiano-Reggiano contains 1109mg of calcium, while rabbit Meat contains 18mg.
  • Rabbit Meat has less sodium.
  • The glycemic index of parmigiano-Reggiano is higher.

Food varieties used in this article are Cheese, parmesan, dry grated, reduced fat and Game meat, rabbit, wild, cooked, stewed.

Infographic

Parmigiano-Reggiano vs Rabbit Meat infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 27% 333% 11% 34% 79% 106% 312% 199% 11% 97%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 22% 5.4% 30% 182% 59% 65% 103% 5.9% 0% 83%
Contains more MagnesiumMagnesium +22.6%
Contains more CalciumCalcium +6061.1%
Contains more CopperCopper +35.2%
Contains more ZincZinc +62.6%
Contains more PhosphorusPhosphorus +203.8%
Contains more ManganeseManganese +∞%
Contains more SeleniumSelenium +16.4%
Contains more PotassiumPotassium +174.4%
Contains more IronIron +438.9%
Contains less SodiumSodium -97.1%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 53% 3.4% 6% 7.3% 112% 2.1% 20% 11% 283% 4.3% 7.5% 11%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 8.2% 0% 5% 16% 120% 0% 78% 814% 3.8% 6% 71%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin B1Vitamin B1 +45%
Contains more Vitamin B2Vitamin B2 +594.3%
Contains more Vitamin B5Vitamin B5 +∞%
Contains more Vitamin KVitamin K +13.3%
Contains more FolateFolate +25%
Contains more Vitamin EVitamin E +141.2%
Contains more Vitamin B3Vitamin B3 +5514%
Contains more Vitamin B6Vitamin B6 +593.9%
Contains more Vitamin B12Vitamin B12 +188.1%
Contains more CholineCholine +527.5%
~equal in Vitamin C ~0mg

All nutrients comparison - raw data values

Nutrient Parmigiano-Reggiano Rabbit Meat DV% diff.
Vitamin B12 2.26µg 6.51µg 177%
Calcium 1109mg 18mg 109%
Phosphorus 729mg 240mg 70%
Sodium 1529mg 45mg 65%
Saturated fat 13.317g 1.05g 56%
Iron 0.9mg 4.85mg 49%
Vitamin B3 0.114mg 6.4mg 39%
Vitamin B2 0.486mg 0.07mg 32%
Protein 20g 33.02g 26%
Fats 20g 3.51g 25%
Vitamin B6 0.049mg 0.34mg 22%
Choline 20.7mg 129.9mg 20%
Vitamin A 160µg 0µg 18%
Zinc 3.87mg 2.38mg 14%
Monounsaturated fat 6.098g 0.95g 13%
Cholesterol 88mg 123mg 12%
Copper 0.238mg 0.176mg 7%
Vitamin B5 0.325mg 7%
Potassium 125mg 343mg 6%
Calories 265kcal 173kcal 5%
Selenium 17.7µg 15.2µg 5%
Manganese 0.085mg 4%
Vitamin D 0.4µg 0µg 2%
Vitamin D 15IU 0IU 2%
Magnesium 38mg 31mg 2%
Vitamin E 0.17mg 0.41mg 2%
Polyunsaturated fat 0.462g 0.68g 1%
Vitamin B1 0.029mg 0.02mg 1%
Folate 10µg 8µg 1%
Carbs 1.37g 0g 0%
Net carbs 1.37g 0g N/A
Vitamin K 1.7µg 1.5µg 0%
Tryptophan 0.24mg 0.436mg 0%
Threonine 1.519mg 1.477mg 0%
Isoleucine 1.2mg 1.567mg 0%
Leucine 2.983mg 2.573mg 0%
Lysine 2.459mg 2.891mg 0%
Methionine 0.369mg 0.826mg 0%
Phenylalanine 1.604mg 1.355mg 0%
Valine 1.498mg 1.678mg 0%
Histidine 0.752mg 0.926mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
20% 20% 51% 8%
Protein: 20 g
Fats: 20 g
Carbs: 1.37 g
Water: 50.6 g
Other: 8.03 g
33% 4% 61% 2%
Protein: 33.02 g
Fats: 3.51 g
Carbs: 0 g
Water: 61.37 g
Other: 2.1 g
Contains more FatsFats +469.8%
Contains more CarbsCarbs +∞%
Contains more OtherOther +282.4%
Contains more ProteinProtein +65.1%
Contains more WaterWater +21.3%

Fat Type Comparison

Fat type breakdown side-by-side comparison
67% 31% 2%
Saturated fat: Sat. Fat 13.317 g
Monounsaturated fat: Mono. Fat 6.098 g
Polyunsaturated fat: Poly. Fat 0.462 g
39% 35% 25%
Saturated fat: Sat. Fat 1.05 g
Monounsaturated fat: Mono. Fat 0.95 g
Polyunsaturated fat: Poly. Fat 0.68 g
Contains more Mono. FatMonounsaturated fat +541.9%
Contains less Sat. FatSaturated fat -92.1%
Contains more Poly. FatPolyunsaturated fat +47.2%

People also compare

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Parmigiano-Reggiano - https://fdc.nal.usda.gov/fdc-app.html#/food-details/173452/nutrients
  2. Rabbit Meat - https://fdc.nal.usda.gov/fdc-app.html#/food-details/174348/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.