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Chicken fingers vs. Pancake — In-Depth Nutrition Comparison

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The main differences between chicken fingers and pancake

  • Chicken fingers have more vitamin B3, vitamin B6, phosphorus, vitamin B5, and potassium; however, pancake has more calcium, iron, vitamin B2, and vitamin B1.
  • Daily need coverage for vitamin B3 for chicken fingers is 42% higher.
  • Pancake has 9 times less vitamin B6 than chicken fingers. Chicken fingers have 0.426mg of vitamin B6, while pancake has 0.046mg.
  • Pancake is lower in sodium.
  • Pancake has a higher glycemic index than chicken fingers.

Food types used in this article are Fast foods, chicken tenders and Pancakes, plain, prepared from recipe.

Infographic

Chicken fingers vs Pancake infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 20% 5.1% 33% 27% 23% 19% 121% 100% 30% 95%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 11% 66% 12% 68% 16% 15% 68% 57% 26% 81%
Contains more MagnesiumMagnesium +75%
Contains more PotassiumPotassium +182.6%
Contains more CopperCopper +40.8%
Contains more ZincZinc +26.8%
Contains more PhosphorusPhosphorus +77.4%
Contains more ManganeseManganese +14%
Contains more SeleniumSelenium +17.4%
Contains more CalciumCalcium +1188.2%
Contains more IronIron +146.6%
Contains less SodiumSodium -42.9%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 3.7% 1% 63% 3% 28% 41% 154% 75% 98% 20% 20% 14% 24%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 1% 18% 0% 0% 50% 65% 29% 24% 11% 28% 0% 29% 0%
Contains more Vitamin CVitamin C +266.7%
Contains more Vitamin EVitamin E +∞%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin B3Vitamin B3 +424.4%
Contains more Vitamin B5Vitamin B5 +207.2%
Contains more Vitamin B6Vitamin B6 +826.1%
Contains more Vitamin KVitamin K +∞%
Contains more CholineCholine +∞%
Contains more Vitamin AVitamin A +1700%
Contains more Vitamin B1Vitamin B1 +82.7%
Contains more Vitamin B2Vitamin B2 +57%
Contains more Vitamin B12Vitamin B12 +37.5%
Contains more FolateFolate +100%

All nutrients comparison - raw data values

Nutrient Chicken fingers Pancake DV% diff.
Vitamin B3 8.217mg 1.567mg 42%
Vitamin B6 0.426mg 0.046mg 29%
Protein 19.22g 6.4g 26%
Vitamin E 3.17mg 21%
Calcium 17mg 219mg 20%
Phosphorus 282mg 159mg 18%
Vitamin B5 1.244mg 0.405mg 17%
Sodium 769mg 439mg 14%
Iron 0.73mg 1.8mg 13%
Polyunsaturated fat 5.783g 4.447g 9%
Vitamin B2 0.179mg 0.281mg 8%
Vitamin B1 0.11mg 0.201mg 8%
Choline 43.7mg 8%
Starch 17.03g 7%
Fats 13.95g 9.7g 7%
Vitamin K 8µg 7%
Potassium 373mg 132mg 7%
Monounsaturated fat 4.83g 2.474g 6%
Vitamin A 3µg 54µg 6%
Folate 19µg 38µg 5%
Selenium 17.5µg 14.9µg 5%
Fiber 1.2g 5%
Cholesterol 48mg 59mg 4%
Carbs 17.25g 28.3g 4%
Magnesium 28mg 16mg 3%
Vitamin B12 0.16µg 0.22µg 3%
Saturated fat 2.493g 2.122g 2%
Calories 271kcal 227kcal 2%
Copper 0.069mg 0.049mg 2%
Manganese 0.228mg 0.2mg 1%
Vitamin D 0.2µg 1%
Zinc 0.71mg 0.56mg 1%
Vitamin D 7IU 1%
Vitamin C 1.1mg 0.3mg 1%
Net carbs 16.05g 28.3g N/A
Sugar 0.4g N/A
Trans fat 0.052g N/A
Tryptophan 0.222mg 0.08mg 0%
Threonine 0.803mg 0.237mg 0%
Isoleucine 0.845mg 0.297mg 0%
Leucine 1.553mg 0.513mg 0%
Lysine 1.616mg 0.321mg 0%
Methionine 0.518mg 0.147mg 0%
Phenylalanine 1.437mg 0.319mg 0%
Valine 0.908mg 0.335mg 0%
Histidine 0.655mg 0.152mg 0%
Omega-3 - DHA 0.002g 0.005g N/A
Omega-3 - ALA 0.211g N/A
Omega-3 - DPA 0.003g 0g N/A
Omega-6 - Gamma-linoleic acid 0.015g N/A
Omega-6 - Dihomo-gamma-linoleic acid 0.008g N/A
Omega-6 - Eicosadienoic acid 0.007g N/A
Omega-6 - Linoleic acid 5.439g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
19% 14% 17% 47% 3%
Protein: 19.22 g
Fats: 13.95 g
Carbs: 17.25 g
Water: 46.64 g
Other: 2.94 g
6% 10% 28% 53% 3%
Protein: 6.4 g
Fats: 9.7 g
Carbs: 28.3 g
Water: 52.9 g
Other: 2.7 g
Contains more ProteinProtein +200.3%
Contains more FatsFats +43.8%
Contains more CarbsCarbs +64.1%
Contains more WaterWater +13.4%
~equal in Other ~2.7g

Fat Type Comparison

Fat type breakdown side-by-side comparison
19% 37% 44%
Saturated fat: Sat. Fat 2.493 g
Monounsaturated fat: Mono. Fat 4.83 g
Polyunsaturated fat: Poly. Fat 5.783 g
23% 27% 49%
Saturated fat: Sat. Fat 2.122 g
Monounsaturated fat: Mono. Fat 2.474 g
Polyunsaturated fat: Poly. Fat 4.447 g
Contains more Mono. FatMonounsaturated fat +95.2%
Contains more Poly. FatPolyunsaturated fat +30%
Contains less Sat. FatSaturated fat -14.9%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Chicken fingers - https://fdc.nal.usda.gov/fdc-app.html#/food-details/173321/nutrients
  2. Pancake - https://fdc.nal.usda.gov/fdc-app.html#/food-details/175009/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.