Chickpea flour (besan) vs. Wheat Bread — In-Depth Nutrition Comparison
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Important differences between chickpea flour (besan) and wheat Bread
- Chickpea flour (besan) has more folate, copper, vitamin B6, magnesium, fiber, and phosphorus; however, wheat Bread has more selenium, vitamin B3, and vitamin B2.
- Chickpea flour (besan)'s daily need coverage for folate is 88% more.
- Chickpea flour (besan) has 5 times more copper than wheat Bread. Chickpea flour (besan) has 0.912mg of copper, while wheat Bread has 0.198mg.
- Chickpea flour (besan) is lower in sodium.
The food varieties used in the comparison are Chickpea flour (besan) and Bread, wheat, toasted.
Infographic
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more MagnesiumMagnesium | +181.4% |
| Contains more PotassiumPotassium | +279.4% |
| Contains more IronIron | +18.8% |
| Contains more CopperCopper | +360.6% |
| Contains more ZincZinc | +91.2% |
| Contains more PhosphorusPhosphorus | +69.1% |
| Contains less SodiumSodium | -89.4% |
| Contains more ManganeseManganese | +16.2% |
| Contains more CalciumCalcium | +266.7% |
| Contains more SeleniumSelenium | +302.4% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin AVitamin A | +∞% |
| Contains more Vitamin EVitamin E | +245.8% |
| Contains more Vitamin B5Vitamin B5 | +32.9% |
| Contains more Vitamin B6Vitamin B6 | +221.6% |
| Contains more Vitamin KVitamin K | +59.6% |
| Contains more FolateFolate | +408.1% |
| Contains more Vitamin CVitamin C | +∞% |
| Contains more Vitamin B2Vitamin B2 | +260.4% |
| Contains more Vitamin B3Vitamin B3 | +254.7% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
22.39 g
Fats:
6.69 g
Carbs:
57.82 g
Water:
10.28 g
Other:
2.82 g
Protein:
12.96 g
Fats:
4.27 g
Carbs:
55.77 g
Water:
24.23 g
Other:
2.77 g
| Contains more ProteinProtein | +72.8% |
| Contains more FatsFats | +56.7% |
| Contains more WaterWater | +135.7% |
~equal in
Carbs
~55.77g
~equal in
Other
~2.77g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.693 g
Monounsaturated fat:
Mono. Fat
1.504 g
Polyunsaturated fat:
Poly. Fat
2.983 g
Saturated fat:
Sat. Fat
0.989 g
Monounsaturated fat:
Mono. Fat
1.019 g
Polyunsaturated fat:
Poly. Fat
1.72 g
| Contains less Sat. FatSaturated fat | -29.9% |
| Contains more Mono. FatMonounsaturated fat | +47.6% |
| Contains more Poly. FatPolyunsaturated fat | +73.4% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Sugar |
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| Lower in Sodium |
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| Lower in Saturated fat |
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| Lower in Glycemic Index |
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| Lower in price |
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| Rich in minerals |
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| Lower in Cholesterol | Equal | ||
| Rich in vitamins | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
|
DV% diff. |
| Folate | 437µg | 86µg | 88% |
| Copper | 0.912mg | 0.198mg | 79% |
| Selenium | 8.3µg | 33.4µg | 46% |
| Vitamin B3 | 1.762mg | 6.25mg | 28% |
| Vitamin B6 | 0.492mg | 0.153mg | 26% |
| Magnesium | 166mg | 59mg | 25% |
| Fiber | 10.8g | 4.7g | 24% |
| Sodium | 64mg | 601mg | 23% |
| Vitamin B2 | 0.106mg | 0.382mg | 21% |
| Protein | 22.39g | 12.96g | 19% |
| Phosphorus | 318mg | 188mg | 19% |
| Potassium | 846mg | 223mg | 18% |
| Calcium | 45mg | 165mg | 12% |
| Zinc | 2.81mg | 1.47mg | 12% |
| Manganese | 1.6mg | 1.377mg | 10% |
| Iron | 4.86mg | 4.09mg | 10% |
| Polyunsaturated fat | 2.983g | 1.72g | 8% |
| Choline | 22.1mg | 4% | |
| Calories | 387kcal | 313kcal | 4% |
| Vitamin B1 | 0.486mg | 0.439mg | 4% |
| Vitamin E | 0.83mg | 0.24mg | 4% |
| Fats | 6.69g | 4.27g | 4% |
| Vitamin B5 | 0.606mg | 0.456mg | 3% |
| Vitamin K | 9.1µg | 5.7µg | 3% |
| Carbs | 57.82g | 55.77g | 1% |
| Saturated fat | 0.693g | 0.989g | 1% |
| Monounsaturated fat | 1.504g | 1.019g | 1% |
| Vitamin C | 0mg | 0.2mg | 0% |
| Net carbs | 47.02g | 51.07g | N/A |
| Sugar | 10.85g | 6.42g | N/A |
| Vitamin A | 2µg | 0µg | 0% |
| Tryptophan | 0.092mg | 0% | |
| Threonine | 0.299mg | 0% | |
| Isoleucine | 0.258mg | 0% | |
| Leucine | 0.461mg | 0% | |
| Lysine | 0.215mg | 0% | |
| Methionine | 0.105mg | 0% | |
| Phenylalanine | 0.315mg | 0% | |
| Valine | 0.31mg | 0% | |
| Histidine | 0.15mg | 0% | |
| Omega-3 - ALA | 0.161g | N/A |
Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
54%
36%
Minerals Daily Need Coverage Score
117%
89%
Comparison summary
Which food is lower in Sugar?
Wheat Bread is lower in Sugar (difference - 4.43g)
Which food contains less Sodium?
Chickpea flour (besan) contains less Sodium (difference - 537mg)
Which food is lower in Saturated fat?
Chickpea flour (besan) is lower in Saturated fat (difference - 0.296g)
Which food is lower in glycemic index?
Chickpea flour (besan) is lower in glycemic index (difference - 60)
Which food is cheaper?
Chickpea flour (besan) is cheaper (difference - $0.3)
Which food is richer in minerals?
Chickpea flour (besan) is relatively richer in minerals
Which food contains less Cholesterol?
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The foods are relatively equal in Cholesterol (0 mg)
Which food is richer in vitamins?
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It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.