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Chickpea vs Noodle - In-Depth Nutrition Comparison

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What are the main differences between Chickpea and Noodle?

  • Chickpea is richer in Manganese, Folate, Copper, Fiber, Vitamin B6, Iron, Vitamin B5, Phosphorus, and Potassium, yet Noodle is richer in Selenium.
  • Chickpea's daily need coverage for Manganese is 913% higher.
  • Chickpea has 19 times more Potassium than Noodle. Chickpea has 718mg of Potassium, while Noodle has 38mg.

We used Chickpeas (garbanzo beans, bengal gram), mature seeds, raw and Noodles, egg, enriched, cooked types in this comparison.

Infographic

Chickpea vs Noodle infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" chart below show how much of the daily needs can be covered by 300 grams of the food
Contains more Iron +193.2%
Contains more Calcium +375%
Contains more Potassium +1789.5%
Contains more Magnesium +276.2%
Contains more Copper +569.4%
Contains more Zinc +324.6%
Contains more Phosphorus +231.6%
Contains less Sodium -79.2%
Iron Calcium Potassium Magnesium Copper Zinc Phosphorus Sodium 162% 18% 64% 57% 219% 76% 108% 4%
Iron Calcium Potassium Magnesium Copper Zinc Phosphorus Sodium 56% 4% 4% 15% 33% 18% 33% 1%
Contains more Iron +193.2%
Contains more Calcium +375%
Contains more Potassium +1789.5%
Contains more Magnesium +276.2%
Contains more Copper +569.4%
Contains more Zinc +324.6%
Contains more Phosphorus +231.6%
Contains less Sodium -79.2%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" chart below show how much of the daily needs can be covered by 300 grams of the food
:
3
Noodle
Contains more Vitamin C +∞%
Contains more Vitamin A +219%
Contains more Vitamin E +382.4%
Contains more Vitamin B1 +65.1%
Contains more Vitamin B2 +55.9%
Contains more Vitamin B5 +503.8%
Contains more Vitamin B6 +1063%
Contains more Vitamin K +∞%
Contains more Folate +563.1%
Contains more Vitamin D +∞%
Contains more Vitamin B3 +34.8%
Contains more Vitamin B12 +∞%
Vitamin C Vitamin A Vitamin E Vitamin D Vitamin B1 Vitamin B2 Vitamin B3 Vitamin B5 Vitamin B6 Vitamin B12 Vitamin K Folate 14% 5% 17% 0% 120% 49% 29% 96% 124% 0% 23% 418%
Vitamin C Vitamin A Vitamin E Vitamin D Vitamin B1 Vitamin B2 Vitamin B3 Vitamin B5 Vitamin B6 Vitamin B12 Vitamin K Folate 0% 2% 4% 3% 73% 32% 39% 16% 11% 12% 0% 63%
Contains more Vitamin C +∞%
Contains more Vitamin A +219%
Contains more Vitamin E +382.4%
Contains more Vitamin B1 +65.1%
Contains more Vitamin B2 +55.9%
Contains more Vitamin B5 +503.8%
Contains more Vitamin B6 +1063%
Contains more Vitamin K +∞%
Contains more Folate +563.1%
Contains more Vitamin D +∞%
Contains more Vitamin B3 +34.8%
Contains more Vitamin B12 +∞%

Vitamin and Mineral Summary Scores

The summary score is calculated by summing up the daily values contained in 300 grams of the product. Obviously the more the food fulfills human daily needs, the more the summary score is.
Vitamin Summary Score
74
Chickpea
21
Noodle
Mineral Summary Score
88
Chickpea
20
Noodle

Macronutrients Comparison

Macronutrient comparison charts compare the amount of protein, total fats, and total carbohydrates in 300 grams of the food. The displayed values show how much of the daily needs can be covered by 300 grams of food.
Protein
123%
Chickpea
27%
Noodle
Carbohydrates
63%
Chickpea
25%
Noodle
Fats
28%
Chickpea
10%
Noodle

Comparison summary table

Pay attention to the most right column. It shows the amounts side by side, making it easier to realize the amount of difference.
Chickpea Noodle
Lower in Sugar ok
Lower in Sodium ok
Lower in Saturated Fat ok
Lower in Cholesterol ok
Lower in glycemic index ok
Lower in price ok
Rich in minerals ok
Rich in vitamins ok

Which food is preferable for your diet?

ok
ok
is better in case of low diet
Chickpea Noodle
Low Calories diet ok
Low Fats diet ok
Low Carbs diet ok
Low glycemic index diet ok

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Comparison summary

Which food is lower in Sugar?
Noodle
Noodle is lower in Sugar (difference - 10.3g)
Which food contains less Sodium?
Noodle
Noodle contains less Sodium (difference - 19mg)
Which food is lower in Saturated Fat?
Noodle
Noodle is lower in Saturated Fat (difference - 0.184g)
Which food is lower in Cholesterol?
Chickpea
Chickpea is lower in Cholesterol (difference - 29mg)
Which food is lower in glycemic index?
Chickpea
Chickpea is lower in glycemic index (difference - 14)
Which food is cheaper?
Chickpea
Chickpea is cheaper (difference - $1)
Which food is richer in minerals?
Chickpea
Chickpea is relatively richer in minerals
Which food is richer in vitamins?
Chickpea
Chickpea is relatively richer in vitamins

All nutrients comparison - raw data values

Nutrient Chickpea Noodle Opinion
Calories 378 138 Chickpea
Protein 20.47 4.54 Chickpea
Fats 6.04 2.07 Chickpea
Vitamin C 4 0 Chickpea
Carbs 62.95 25.16 Chickpea
Cholesterol 0 29 Chickpea
Vitamin D 0 4 Noodle
Iron 4.31 1.47 Chickpea
Calcium 57 12 Chickpea
Potassium 718 38 Chickpea
Magnesium 79 21 Chickpea
Sugar 10.7 0.4 Noodle
Fiber 12.2 1.2 Chickpea
Copper 0.656 0.098 Chickpea
Zinc 2.76 0.65 Chickpea
Starch
Phosphorus 252 76 Chickpea
Sodium 24 5 Noodle
Vitamin A 67 21 Chickpea
Vitamin E 0.82 0.17 Chickpea
Vitamin D 0 0.1 Noodle
Vitamin B1 0.477 0.289 Chickpea
Vitamin B2 0.212 0.136 Chickpea
Vitamin B3 1.541 2.077 Noodle
Vitamin B5 1.588 0.263 Chickpea
Vitamin B6 0.535 0.046 Chickpea
Vitamin B12 0 0.09 Noodle
Vitamin K 9 0 Chickpea
Folate 557 84 Chickpea
Trans Fat 0 0.029 Chickpea
Saturated Fat 0.603 0.419 Noodle
Monounsaturated Fat 1.377 0.581 Chickpea
Polyunsaturated fat 2.731 0.552 Chickpea
Tryptophan 0.2 0.043 Chickpea
Threonine 0.766 0.138 Chickpea
Isoleucine 0.882 0.19 Chickpea
Leucine 1.465 0.365 Chickpea
Lysine 1.377 0.137 Chickpea
Methionine 0.27 0.086 Chickpea
Phenylalanine 1.103 0.24 Chickpea
Valine 0.865 0.22 Chickpea
Histidine 0.566 0.121 Chickpea
Fructose 0 Noodle

References

The source of all the nutrient values on the page (excluding the main article the sources for which are presented separately if present) is the USDA's FoodCentral. The exact links to the foods presented on this page can be found below.

  1. Chickpea - https://fdc.nal.usda.gov/fdc-app.html#/food-details/173756/nutrients
  2. Noodle - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169732/nutrients

All the Daily Values are presented for males aged 31-50, for 2000 calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.