Chinese cuisine vs. Chinese egg rolls — In-Depth Nutrition Comparison
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The main differences between Chinese cuisine and Chinese egg rolls
- Chinese cuisine has more Vitamin C, Selenium, and Zinc, however, Chinese egg rolls has more Vitamin B1, Copper, Vitamin B3, and Vitamin K.
- Daily need coverage for Vitamin C from Chinese cuisine is 13% higher.
- Chinese cuisine is lower in Saturated Fat.
Food types used in this article are Restaurant, Chinese, beef and vegetables and Restaurant, Chinese, egg rolls, assorted.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more PotassiumPotassium | +23.6% |
| Contains more ZincZinc | +141.9% |
| Contains less SodiumSodium | -12.6% |
| Contains more SeleniumSelenium | +∞% |
| Contains more MagnesiumMagnesium | +20% |
| Contains more CalciumCalcium | +81.8% |
| Contains more IronIron | +27% |
| Contains more CopperCopper | +202% |
| Contains more PhosphorusPhosphorus | +11.8% |
| Contains more ManganeseManganese | +66.7% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin CVitamin C | +∞% |
| Contains more Vitamin AVitamin A | +∞% |
| Contains more Vitamin EVitamin E | +∞% |
| Contains more Vitamin DVitamin D | +∞% |
| Contains more Vitamin B5Vitamin B5 | +16.6% |
| Contains more FolateFolate | +∞% |
| Contains more CholineCholine | +92.7% |
| Contains more Vitamin B1Vitamin B1 | +400% |
| Contains more Vitamin B2Vitamin B2 | +40% |
| Contains more Vitamin B3Vitamin B3 | +106.4% |
| Contains more Vitamin KVitamin K | +14.8% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
7.08 g
Fats:
5.3 g
Carbs:
7.29 g
Water:
78.82 g
Other:
1.51 g
Protein:
8.28 g
Fats:
11.94 g
Carbs:
27.29 g
Water:
50.6 g
Other:
1.89 g
| Contains more WaterWater | +55.8% |
| Contains more ProteinProtein | +16.9% |
| Contains more FatsFats | +125.3% |
| Contains more CarbsCarbs | +274.3% |
| Contains more OtherOther | +25.2% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated Fat:
Sat. Fat
0.978 g
Monounsaturated Fat:
Mono. Fat
1.217 g
Polyunsaturated fat:
Poly. Fat
2.13 g
Saturated Fat:
Sat. Fat
2.116 g
Monounsaturated Fat:
Mono. Fat
3.036 g
Polyunsaturated fat:
Poly. Fat
5.601 g
| Contains less Sat. FatSaturated Fat | -53.8% |
| Contains more Mono. FatMonounsaturated Fat | +149.5% |
| Contains more Poly. FatPolyunsaturated fat | +163% |
Carbohydrate type comparison
Carbohydrate type breakdown side-by-side comparison
Starch:
1.82 g
Sucrose:
1.17 g
Glucose:
0.69 g
Fructose:
0.55 g
Lactose:
0 g
Maltose:
0 g
Galactose:
0 g
Starch:
19.8 g
Sucrose:
0.52 g
Glucose:
1.4 g
Fructose:
0.73 g
Lactose:
0 g
Maltose:
1.14 g
Galactose:
0 g
| Contains more SucroseSucrose | +125% |
| Contains more StarchStarch | +987.9% |
| Contains more GlucoseGlucose | +102.9% |
| Contains more FructoseFructose | +32.7% |
| Contains more MaltoseMaltose | +∞% |
~equal in
Lactose
~0g
~equal in
Galactose
~0g
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Sugar |
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| Lower in Glycemic Index |
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| Rich in minerals |
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| Lower in Cholesterol |
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| Lower in Sodium |
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| Lower in Saturated Fat |
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| Lower in price | Equal | ||
| Rich in vitamins | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
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Opinion |
| Calories | 105kcal | 250kcal |
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| Protein | 7.08g | 8.28g |
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| Fats | 5.3g | 11.94g |
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| Vitamin C | 11.6mg | 0mg |
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| Net carbs | 5.79g | 24.69g |
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| Carbs | 7.29g | 27.29g |
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| Cholesterol | 14mg | 16mg |
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| Vitamin D | 3IU |
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| Magnesium | 15mg | 18mg |
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| Calcium | 22mg | 40mg |
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| Potassium | 204mg | 165mg |
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| Iron | 1.11mg | 1.41mg |
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| Sugar | 2.41g |
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| Fiber | 1.5g | 2.6g |
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| Copper | 0.049mg | 0.148mg |
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| Zinc | 1.5mg | 0.62mg |
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| Starch | 1.82g | 19.8g |
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| Phosphorus | 76mg | 85mg |
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| Sodium | 409mg | 468mg |
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| Vitamin A | 1262IU |
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| Vitamin A | 63µg |
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| Vitamin E | 0.82mg |
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| Vitamin D | 0.1µg |
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| Manganese | 0.147mg | 0.245mg |
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| Selenium | 6.7µg | 0µg |
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| Vitamin B1 | 0.033mg | 0.165mg |
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| Vitamin B2 | 0.055mg | 0.077mg |
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| Vitamin B3 | 1.32mg | 2.725mg |
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| Vitamin B5 | 0.443mg | 0.38mg |
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| Vitamin B6 | 0.161mg | 0.167mg |
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| Vitamin B12 | 0.48µg | 0.44µg |
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| Vitamin K | 51.3µg | 58.9µg |
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| Folate | 45µg |
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| Trans Fat | 0.058g | 0.103g |
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| Choline | 34.5mg | 17.9mg |
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| Saturated Fat | 0.978g | 2.116g |
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| Monounsaturated Fat | 1.217g | 3.036g |
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| Polyunsaturated fat | 2.13g | 5.601g |
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| Tryptophan | 0.083mg | 0.066mg |
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| Threonine | 0.313mg | 0.339mg |
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| Isoleucine | 0.314mg | 0.296mg |
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| Leucine | 0.525mg | 0.581mg |
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| Lysine | 0.552mg | 0.368mg |
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| Methionine | 0.158mg | 0.147mg |
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| Phenylalanine | 0.317mg | 0.36mg |
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| Valine | 0.327mg | 0.331mg |
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| Histidine | 0.207mg | 0.183mg |
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| Fructose | 0.55g | 0.73g |
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| Omega-3 - EPA | 0.004g |
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| Omega-3 - DHA | 0.001g |
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| Omega-3 - ALA | 0.264g | 0.636g |
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| Omega-3 - DPA | 0.005g |
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| Omega-6 - Gamma-linoleic acid | 0.001g | 0.02g |
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| Omega-6 - Dihomo-gamma-linoleic acid | 0.004g |
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| Omega-6 - Eicosadienoic acid | 0.002g | 0.007g |
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| Omega-6 - Linoleic acid | 1.803g | 4.871g |
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Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
37%
29%
Minerals Daily Need Coverage Score
28%
29%
Comparison summary
Which food is lower in Sugar?
Chinese egg rolls is lower in Sugar (difference - 2.41g)
Which food is lower in glycemic index?
Chinese egg rolls is lower in glycemic index (difference - 60)
Which food is richer in minerals?
Chinese egg rolls is relatively richer in minerals
Which food is lower in Cholesterol?
Chinese cuisine is lower in Cholesterol (difference - 2mg)
Which food contains less Sodium?
Chinese cuisine contains less Sodium (difference - 59mg)
Which food is lower in Saturated Fat?
Chinese cuisine is lower in Saturated Fat (difference - 1.138g)
Which food is cheaper?
?
The foods are relatively equal in price ($)
Which food is richer in vitamins?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.