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Chinese cuisine vs. Limburger — In-Depth Nutrition Comparison

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What are the differences between chinese cuisine and Limburger?

  • Chinese cuisine is higher in vitamin K, yet Limburger is higher in calcium, phosphorus, vitamin B2, vitamin B12, vitamin B5, and selenium.
  • Limburger's daily need coverage for saturated fat is 79% more.
  • Chinese cuisine has 22 times more vitamin K than Limburger. While chinese cuisine has 51.3µg of vitamin K, Limburger has only 2.3µg.
  • The amount of sodium in chinese cuisine is lower.
  • The glycemic index of Limburger is lower.

We used Restaurant, Chinese, beef, and vegetables and Cheese, limburger types in this article.

Infographic

Chinese cuisine vs Limburger infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 11% 6.6% 18% 42% 16% 41% 33% 53% 19% 37%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 15% 149% 11% 4.9% 7% 57% 168% 104% 5% 79%
Contains more PotassiumPotassium +59.4%
Contains more IronIron +753.8%
Contains more CopperCopper +133.3%
Contains less SodiumSodium -48.9%
Contains more ManganeseManganese +286.8%
Contains more MagnesiumMagnesium +40%
Contains more CalciumCalcium +2159.1%
Contains more ZincZinc +40%
Contains more PhosphorusPhosphorus +417.1%
Contains more SeleniumSelenium +116.4%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 39% 21% 16% 1.5% 8.3% 13% 25% 27% 37% 60% 128% 34% 19%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 113% 4.6% 7.5% 20% 116% 3% 71% 20% 130% 5.8% 44% 8.4%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin EVitamin E +256.5%
Contains more Vitamin B3Vitamin B3 +735.4%
Contains more Vitamin B6Vitamin B6 +87.2%
Contains more Vitamin KVitamin K +2130.4%
Contains more CholineCholine +124%
Contains more Vitamin AVitamin A +439.7%
Contains more Vitamin DVitamin D +400%
Contains more Vitamin B1Vitamin B1 +142.4%
Contains more Vitamin B2Vitamin B2 +814.5%
Contains more Vitamin B5Vitamin B5 +165.7%
Contains more Vitamin B12Vitamin B12 +116.7%
Contains more FolateFolate +28.9%

All nutrients comparison - raw data values

Nutrient Chinese cuisine Limburger DV% diff.
Saturated fat 0.978g 16.746g 72%
Calcium 22mg 497mg 48%
Phosphorus 76mg 393mg 45%
Vitamin K 51.3µg 2.3µg 41%
Fats 5.3g 27.25g 34%
Vitamin B2 0.055mg 0.503mg 34%
Vitamin A 63µg 340µg 31%
Protein 7.08g 20.05g 26%
Cholesterol 14mg 90mg 25%
Vitamin B12 0.48µg 1.04µg 23%
Monounsaturated fat 1.217g 8.606g 18%
Sodium 409mg 800mg 17%
Vitamin B5 0.443mg 1.177mg 15%
Selenium 6.7µg 14.5µg 14%
Vitamin C 11.6mg 0mg 13%
Iron 1.11mg 0.13mg 12%
Polyunsaturated fat 2.13g 0.495g 11%
Calories 105kcal 327kcal 11%
Vitamin B3 1.32mg 0.158mg 7%
Vitamin B6 0.161mg 0.086mg 6%
Fiber 1.5g 0g 6%
Manganese 0.147mg 0.038mg 5%
Zinc 1.5mg 2.1mg 5%
Vitamin E 0.82mg 0.23mg 4%
Vitamin B1 0.033mg 0.08mg 4%
Choline 34.5mg 15.4mg 3%
Copper 0.049mg 0.021mg 3%
Folate 45µg 58µg 3%
Vitamin D 3IU 20IU 2%
Potassium 204mg 128mg 2%
Carbs 7.29g 0.49g 2%
Vitamin D 0.1µg 0.5µg 2%
Magnesium 15mg 21mg 1%
Fructose 0.55g 1%
Starch 1.82g 1%
Net carbs 5.79g 0.49g N/A
Sugar 2.41g 0.49g N/A
Trans fat 0.058g N/A
Tryptophan 0.083mg 0.289mg 0%
Threonine 0.313mg 0.739mg 0%
Isoleucine 0.314mg 1.219mg 0%
Leucine 0.525mg 2.093mg 0%
Lysine 0.552mg 1.675mg 0%
Methionine 0.158mg 0.619mg 0%
Phenylalanine 0.317mg 1.116mg 0%
Valine 0.327mg 1.439mg 0%
Histidine 0.207mg 0.578mg 0%
Omega-3 - EPA 0.004g 0g N/A
Omega-3 - DHA 0.001g 0g N/A
Omega-3 - ALA 0.264g N/A
Omega-3 - DPA 0.005g 0g N/A
Omega-6 - Gamma-linoleic acid 0.001g N/A
Omega-6 - Dihomo-gamma-linoleic acid 0.004g N/A
Omega-6 - Eicosadienoic acid 0.002g N/A
Omega-6 - Linoleic acid 1.803g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
7% 5% 7% 79%
Protein: 7.08 g
Fats: 5.3 g
Carbs: 7.29 g
Water: 78.82 g
Other: 1.51 g
20% 27% 48% 4%
Protein: 20.05 g
Fats: 27.25 g
Carbs: 0.49 g
Water: 48.42 g
Other: 3.79 g
Contains more CarbsCarbs +1387.8%
Contains more WaterWater +62.8%
Contains more ProteinProtein +183.2%
Contains more FatsFats +414.2%
Contains more OtherOther +151%

Fat Type Comparison

Fat type breakdown side-by-side comparison
23% 28% 49%
Saturated fat: Sat. Fat 0.978 g
Monounsaturated fat: Mono. Fat 1.217 g
Polyunsaturated fat: Poly. Fat 2.13 g
65% 33% 2%
Saturated fat: Sat. Fat 16.746 g
Monounsaturated fat: Mono. Fat 8.606 g
Polyunsaturated fat: Poly. Fat 0.495 g
Contains less Sat. FatSaturated fat -94.2%
Contains more Poly. FatPolyunsaturated fat +330.3%
Contains more Mono. FatMonounsaturated fat +607.1%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Chinese cuisine - https://fdc.nal.usda.gov/fdc-app.html#/food-details/168072/nutrients
  2. Limburger - https://fdc.nal.usda.gov/fdc-app.html#/food-details/171243/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.